I migliori ristoranti in Macerata

21/03/2026: Pizzeria, tobacconist, and lottery All in one. The place isn't very large, so you need to book well in advance. It has two dining rooms, but parking is difficult. The fried foods are excellent as an appetizer for pizza or to enjoy with a beer. The pizza menu is very extensive, and the pizza is generally good. It's a shame they don't have a selection of draft beers (only lager) or desserts (only pizza and Nutella and black/white truffle). The coffee is good, and the prices are moderately low.

03/03/2026: Really cozy place. Wide selection of pizza and much more. Very friendly staff.

24/06/2026: ⭐⭐⭐⭐⭐ Ever-evolving excellence: the cutting edge of light flavor I've been frequenting the **Light Café** in Sforza Costa di Macerata for many years now, and yet it amazes me every time. This establishment's extraordinary ability to reinvent itself year after year is a rare example of passion and foresight: their culinary offerings are multifaceted, dynamic, and constantly oriented toward innovation. The menu is a perfect blend of originality and well-being: always alternative dishes, refined in their combinations of ingredients, yet faithful to a philosophy of lightness that never sacrifices sublime flavor. The atmosphere is refined and imbued with genuine friendliness, but the true beating heart of the Light Café is its human capital: * **The staff:** An example of the highest level of professionalism, combined with rare kindness and reliability. Having known them for a long time, I can confirm that their dedication to their customers is absolute and constant. * **Chef Giacomo:** A professional with great culinary mastery. Friendly, cheerful, and visionary, Giacomo and his team know how to transform every lunch or coffee break into a moment of excellence. A **5-star premium** standard consolidated over time, yet always looking to the future. An essential point of reference.

20/05/2026: I happened upon lunch at this bar and it was a pleasant surprise. The friendly, helpful, and professional staff greeted us with a smile. Cristina and Elisa are exceptional women who make the place a pleasant place. The very good and affordable food completed this wonderful experience. Highly recommended. Thanks, ladies, keep up the good work, and... see you next time!

13/01/2026: Well-cooked traditional food, homemade pasta, excellent service and courtesy.

11/07/2026: A beautiful terrace overlooking the sea where you can enjoy delicious seafood dishes. Prices are reasonable, portions are decent. The menu features many seafood options. Meat dishes are also available. The slightly higher service charge is justified by the beautiful sea view!

08/07/2026: Well, what can I say? I've been going there for years and I'd never leave. Wonderful, welcoming people, delicious food, stunning sea view. A heartfelt thank you to Maria, Nicoletta, Davide, and everyone in the dining room. See you at the end of August. Hugs to everyone. Aldo

03/06/2026: I'll have lunch. Dry baked potatoes. I had a slice of beef. I immediately noticed a strong, foul odor. Today I had severe pain and diarrhea. I ate nothing for dinner and nothing for lunch.

25/05/2026: Friendly and nice place to meet and spend time with friends

02/06/2026: I visited this winery during the Open Cellars event. It was a wonderful discovery, and I'll definitely be back. The wines are very good, and the location is stunning. They also offer food. The gentleman who guided us through the winery was very knowledgeable and friendly. It's worth a visit if you're in the area.

30/05/2026: Today my girlfriend and I stopped at Locanda Fontezoppa for an aperitivo, celebrating Open Cellars Day. The waitress offered us two options: a charcuterie board with a glass of wine included for €30, or five glasses of wine for €12. We chose the first option. When the bill arrived: €60 total. Only then did we discover the price was €30 per person—a piece of information never shared before. This was even more absurd considering the contents of the board: one slice of each charcuterie board, three olives, a small bowl of mixed fried fish, a mini wedge of pinsa each, and a small square of lasagna. For €60, we expected much more. Furthermore, we were asked to pay in advance, a practice that was unusual to say the least and should have alerted us to this fact from the start. When we complained again, the cashier's justification was that the price was higher because there was music—as if background music could justify all this without any warning. Opaque business practices, ridiculous portions, and unprofessional complaint handling. Absolutely avoid.

06/05/2026: This restaurant deserves a Michelin star!!

17/04/2026: The place isn't very big, but both the steak and the vegetables I ordered were really good! The atmosphere is nice. I would go back.

23/06/2026: I ate a seafood menu at this restaurant for a party. I had a pretty good time, but a friend and I were very thirsty after dinner. Overall, the review is positive, both for quality and quantity. With the exception of the appetizers, each course was served twice.

09/06/2026: German tourists laughed loudly. I didn't like that at all.