I migliori ristoranti in Marche

18/12/2025: The meat was really excellent, the food quality and service were adequate. A bit pricey.

09/11/2025: We just celebrated our daughter's baptism at this agriturismo! What can I say? Nothing! Excellent in every way! The quality of the food, the kindness of the waiters, and Paolo, the host, was great! I highly recommend it to everyone!!!!

22/03/2026: A casual yet welcoming and well-decorated restaurant located between the city center and the outskirts, with easy parking nearby. The menu includes pizza, pasta, main courses, burgers, and fried foods. Thin, light pizzas and dry fried foods; everything is delicious, including the desserts. Very friendly staff, quick service. Excellent value. Bonus for staying open late.

05/02/2026: Ali' is considered the Pizza Wizard, from his kitchen come true masterpieces of taste.

13/12/2025: Great place to eat, lots of delicious food, from "spentura" (a type of pasta from Ascoli Piceno) to cod and cod. On Sunday evenings, I recommend the fried crispelle stuffed with a myriad of fillings. The price is really fair.

02/12/2025: If you want to feel like you're at home with a close friend, Osteria del Cigno is the right place... The appetizers? Carefully prepared, plentiful, and full of love, things that make you leave the daily chaos Behind you... The Gricia...with tonnarello, mind-blowing. The waitress is super friendly and kind, one of those people who welcomes you with a real smile, not a forced one. Inside the restaurant, you can really feel that air of old-time friendship, that is a rare commodity today. Giovanni's relational talent And the kitchen staff, They carry on the true Marche tradition, Right in the heart of Ascoli, His dream that reopens, And you can feel it. You can feel it in every dish, in every detail, in every word, in every proud look when a course comes out. If you want to feel that genuine energy that can't be bought... come here. Timeless harmony... and it's wonderful to be a part of it. 💚🍷🍝

29/04/2026: This trattoria, nestled in a spectacular setting, is a true pleasure to stop for. A generous serving of cold and hot appetizers, two first courses (appardelle with duck sauce and ravioli with truffle), mixed roast meats, and side dishes. Decent quality for the price. The staff in the dining room are truly talented.

21/04/2026: A restaurant for truck drivers and workers. Nothing special. Super-fair prices. Very friendly staff and owner. Worth a visit for workers and truck drivers, not tourists.

26/12/2025: Excellent food quality, attentive, professional and welcoming owners.

26/12/2025: A first-rate culinary experience just steps from the Belvedere Ostrense. We were greeted with a level of hospitality, friendliness, and professionalism that alone would make the visit worthwhile, but the quality doesn't end there. Hand-prepared dishes, all with the freshest, highest-quality ingredients, promote a simple yet gastronomically impactful cuisine, incorporating subtle touches like black and white truffles or Marsala wine to round out the meal. An experience rich in human and gastronomic pleasure, highly recommended and well worth repeating.

12/08/2025: The ice cream is good, but it's a shame the staff isn't as polite, rude and unprofessional.

02/08/2025: The selection of ice creams is good...not only classic flavors but also refined ones like my favorite "40 degrees" or "yogurt and pomegranate sauce" but also "booo", "mare d'inverno", "nocciatella", "carato"...and the whipped cream on offer is spectacular, the girls at the counter are always kind, helpful and friendly. In short, a regular stop at Joseph when I go to Marotta.

24/03/2026: I've been frequenting and knowing Ciak Pizzeria practically forever, and it's the best, hands down. Fast, friendly, helpful, spotlessly clean, and they can accommodate even large orders. Luckily, CIAK exists!

13/03/2026: Welcoming and very affordable prices.

22/03/2026: Sofia and Moreno welcome you to their restaurant, continuing a tradition dating back to 1968. Be wary of places with long, elaborate menus. Here, you'll enjoy dishes prepared with passion, changing with the seasons and available ingredients, and fresh pasta made in their own kitchen. The Slow Food Presidium Tacconi di Fave are highly recommended.

22/03/2026: Delicious food, sublime meat, and an intimate and friendly atmosphere. Moreno and Sofia will welcome you with warmth and conviviality.

01/08/2025: The best seafood deli in the area, no ifs, ands, or buts. When you come here, you're not just buying fish. You're entering the world of those who know the sea, respect it, and above all... know how to cook it properly. Always the freshest fish, selected with obsessive care. Whether you want to take home raw for a special dinner, or pre-cooked and ready to enjoy (and trust me, it's a delight), every dish is a guarantee. There's no fried food that isn't perfectly crispy, no seafood salad that doesn't taste of the true Mediterranean. The owner is one of those people who works with heart. You can see it, you can feel it, you can taste it. A genuine passion that transforms every tray into a small masterpiece. Nothing improvised, just craftsmanship, quality, and respect for those who eat it. A gem for those who love well-prepared fish, the way it used to be, but with modern and attentive care. It's now become my go-to. And anyone who tries it once, comes back. Always. Congratulations indeed, you deserve them all. 👏🐟

01/08/2025: If you love fresh fish, cooked with passion and presented with a touch of originality, "Da Maurizio - Cucina d'Amare" is a must-see! A true seafood deli where you can find ready-made dishes to enjoy on the spot, or specialties to take home and cook at your leisure. The atmosphere is simple yet welcoming, with a few tables both inside and outside for a quick but quality lunch. The fish is always incredibly fresh, well-prepared, and presented with great care, and the prices are truly fair—a rarity when it comes to seafood! Maurizio, the host, is a true character: friendly, knowledgeable, and always ready to recommend something new to try. Whether it's a seafood salad, spaghetti with clams, or a fish steak to cook at home, you can never go wrong. A place that combines authenticity, flavor, and friendliness. Highly recommended.

06/12/2025: I come to this place often, and what can I say? Danilo and Fabrizio always welcome us with a big smile, our Mario's drinks are unmatched, and the atmosphere is wonderful. Nothing to complain about. Well done guys!!

14/09/2025: The cashier was very rude, unfriendly and not very helpful, but the two waiters were very nice. The music was not suitable.

09/04/2026: Thank you, Giuseppe, for this wonderful discovery where we ate our first pizzas in Tolentino. They are excellent, and the artichokes are fantastic.

02/04/2026: The pizza was really good, and the tiramisu was equally delicious, qualities that definitely deserve a higher rating. Unfortunately, however, the experience was ruined by the service: the young waitress was rude and rather annoyed, and unfortunately, this isn't the first time. A smile and a little kindness would really make a difference, especially in an environment that's supposed to be welcoming.

28/01/2026: A very enjoyable spot for beers and a quick lunch. I particularly liked the chowder fries.

25/10/2025: The menu is extremely limited but considering it's a bar it's not surprising. However if they want to be a smokehouse they should advertise as a smokehouse so people know what kind of food they're getting. You walk into a cold lonely sad bar, the wait staff mostly ignores you. And all the food tastes like dirty fryer oil. I might try this place again but I was highly disappointed. Also, considering the quality of food you receive the prices are quite high. $50 for chicken tenders, french fries, a pulled pork sandwich, and potato chips from a bag was quite a bit.

12/10/2025: Friendly staff, fast service, everything delicious!

16/09/2025: Always top notch! The most delicious sushi in the world.