I migliori ristoranti in Marche

18/11/2025: The place is beautiful, and even eating there by the sea was wonderful. It's a shame that they only give you paid parking if you rent an umbrella and lounger: a kind of blackmail, because you can't park anywhere else.

24/09/2025: Pizza and Fish Everything very good and beautiful location

06/09/2025: Informal atmosphere, friendly staff, excellent cocktails

10/08/2025: New management and... a truly positive experience! The sandwiches were very good. So were the beers. The staff were courteous and super helpful. The atmosphere was also family-friendly. Outdoor space in the summer, both covered and uncovered. Convenient for parking, as it's right behind the train station. Well done, keep it up.

03/10/2025: The staff was extremely welcoming and helpful throughout my stay, this is already my second year coming here!!

30/09/2025: Lovely place. We stayed only one night in September, the first mountain bike stop on the Sibillini ring, but we had a wonderful time. Helpful staff, wonderful rooms, fantastic breakfast, and a pool in an annex separate from the main building. They also have a storage area for e-bike charging. They're not very close to the village of Montefortino, but you can get there by bike in 10 minutes (uphill). Highly recommended.

27/09/2025: Excellent self-service restaurant and bar in Senigallia. Friendly and helpful staff.

13/09/2025: Wide selection for both breakfast and lunch. Professional and friendly staff. Conveniently located near the highway, it's ideal for business travelers or anyone needing a quick bite. The price of a meal varies depending on the number of dishes selected.

05/10/2025: Great products and very friendly service

15/10/2025: Discovered by pure chance... Excellent, well leavened, fragrant and light.... congratulations💯

22/09/2025: Great welcome and delicious pizza.

08/08/2025: If you love food, wine, and people who care about their region, the natural produce, and sharing their culinary heritage and passion with you, this is the place. Simone and his team are second to none. Enough said. Go and experience it for yourself. Cantina Antisociale is a gift to the region.

03/08/2025: This place probably deserves a Michelin star. It’s a gourmet experience where the proprietor, chef and staff really care about the food and put significant thought into the menu which changes every day and is locally sourced. They are experts at pairing wines with your meal. I generally have pretty simple tastes but I will never forget this experience. Don’t be fooled by the location in a small village on a busy street. This is first class all the way.

18/10/2025: I was passing through on a trip. Very clean. Friendly staff. Lots of choices, both sweet and savory. Well done.

31/08/2025: We had an aperitivo on Sunday evening, which was plentiful and delicious. The girls were very kind. The atmosphere was more than pleasant. The Spritz was exceptional!

09/11/2025: A true dive into the 1980s. The focus is on substance: traditional Marche cuisine, enhanced by almost forgotten dishes like beans with pork rind and giblets, followed by tripe, grilled eggplant... And then there are the cured meats with a forgotten flavor—and all this just for appetizers. But the modernity continues throughout the courses: Campofilone macaroni with a ragù that takes you back to your childhood, followed by chicken, rabbit, and various masterfully cooked meats. Not a place for those seeking a sophisticated dish; for those seeking gourmet plating; for those demanding impeccable service. A place where you can relax and enjoy a laugh with friends, and why not, even with the "Chef" who makes sure to check if you liked each dish. One last tip: don't overdo the bread with the appetizers or you won't make it to dessert. That, too, is worth a mention. The lack of a fifth star—unfortunately—is due to the waiters, who are truly untrained. But this can be improved.

13/10/2025: I was a guest yesterday with a group from a MC association: I found the atmosphere very welcoming, tidy, and clean; the staff was attentive and helpful. The extensive menu was very well-curated and delicious, from appetizers to dessert. I'll be back with my family the next time I can to enjoy other delicacies.

25/08/2025: We were visiting Senigallia and were looking for a place to have dinner in the evening, and we settled on this restaurant. We were drawn to the aesthetics—a truly charming and well-kept place, both inside and out, with outdoor seating. Soft lighting and a lovely atmosphere—no complaints there. I have a few complaints about the food; I'm not saying it wasn't good, but compared to other restaurants I tried here in the Marche region during my stay, it wasn't one of the best. We ordered the platter with Wagyu salami, focaccia, and sautéed Swiss chard, followed by the battered zucchini flowers filled with ricotta, and the gnocchi with fish. The focaccia was perhaps a little too dry, while the zucchini flowers were bland; the gnocchi were okay. Overall, it was good, but I wasn't 100% satisfied.

21/08/2025: The aperitifs, personally prepared by the restaurant's chef, are nice and delicious.

30/08/2025: The bakery is packed with delicious things! Fast and friendly service.

08/08/2025: Panificio Perfetto per mangiare a pranzo, o cena, sulla spiaggia. Dolce oppure salato che si scelga. Consigliatissimo

13/07/2025: I stop by often, and I always compliment them. It tastes like homemade pizza. WELL DONE!! And they make tons of other things, like arancini... lots of beers to choose from.

14/06/2025: The pizza is thin, crispy, not dry and topped with fresh and quality products Too bad there are few seats outside and inside you suffer from the heat But you can eat on the spot, just a choice of pizzas and drinks

03/11/2025: My husband and I stayed here for a relaxing weekend. We had a great time, both for the courtesy and the good food. Clean rooms.

20/10/2025: The pool area was truly stunning, quite clean and quiet. Our room, in my opinion, wasn't good value for money. As soon as the hotel closed, the elevator stopped working, and you couldn't go down to the floor below because every door except the emergency one, which isn't connected to the alarm, was locked. My partner thought the meat tasted like it was frozen and not fresh. I ate only grilled vegetables all three days, which I thought were good. There's no in-room dining.