I migliori ristoranti in Marche

16/05/2026: Very nice place, the food is good, the fried food is excellent, like everything else, very good.

09/05/2026: Great experience. Very friendly staff. The historic setting is beautifully contextualized. Traditional local food. Recommended.

03/05/2026: We grab a quick bite wherever there's a table and go! Excellent pizzas, pasta dishes, and vegetables always available. Every time I pass through Senigallia, I always stop by.

15/04/2026: This is Senigallia's historic pizzeria, and probably the most famous. I remember my grandfather taking me there over 20 years ago, when I was still a kid. They only make pizza by the slice here, and in my opinion, it's among the best in the city. It's slightly greasy, but I'd call it a "good" greasy spot: just enough to make the pizza much more flavorful without making it greasy. The only small "problem" (a "very" in quotation marks) is that it's often crowded, given the popularity of this pizzeria. You often have to wait in line for 10 minutes. The variety of pizzas is good, both red and white, although the selection can be limited during busy periods. In short, it's the ideal place for a snack or a delicious afternoon snack, and I recommend it. The deliciousness of the pizza makes the wait worthwhile.

16/12/2025: Everything was delicious and the owner's kindness made the difference. I highly recommend it.

06/10/2025: A truly wonderful experience! Everything was simply perfect: the attentive and friendly service, the rich and carefully prepared dishes, and the welcoming atmosphere that immediately made you feel at ease. We also had the pleasure of speaking with the chef for about ten minutes, and you immediately sensed his humanity, his authenticity, and above all, the great passion he puts into his work. It's rare to meet such dedicated, authentic (and polite!) people. A restaurant I highly recommend to anyone looking not only for excellent cuisine, but also for a complete experience filled with emotion and authenticity. We will definitely be back. In photo: foie gras, highly recommended.

12/09/2025: It's always a pleasure to return and try new experiences; the quality of the ingredients, Andrea's skill in preparing them and presenting them with unique combinations, combined with the courtesy and kindness of the dining room staff, makes us want to return for more.

04/09/2025: The bar is well-stocked and organized. The staff are very kind and helpful.

15/08/2025: Super friendly service and top tips for visiting the surrounding areas! Grows with tons of flavors at exceptional prices!

10/05/2026: Even though it was packed, the meat was wonderful, cooked to perfection! It arrived piping hot and well-seasoned! The service was quick and the waiters were friendly and helpful.

04/05/2026: As a lover and enthusiast of grilled meat, I can only recommend this place!

14/05/2026: Large restaurant with a large menu. The selection is typical of the region, with many pasta and meat dishes, as well as pizzas. However, the restaurant doesn't offer any fish or seafood, and if you're not in the mood for a meat and pasta pizza, the choices are quite limited. The acoustics in the main room become problematic when the restaurant is full. Even when it's not crowded, it gets quite noisy – a real village pub atmosphere.

13/05/2026: We found it by chance... A day trip, a full day at EICMA Misano... Fano area, a wonderful B&B... The B&B owner booked the place for us... Everything was delicious and good... Well worth the visit and the refreshment stop.

13/10/2025: Everything is good and above all gluten-free 😍

11/10/2025: Excellent artisanal gelato. The staff is very friendly and knowledgeable in suggesting flavor combinations. I tried the mango and coconut, and they were very good, not too sweet, and very full-bodied. The cream costs extra, but in my case, it wasn't necessary. They also provide a waffle cone with the gelato. Both indoor and outdoor seating are available. The place is bright and clean.

26/04/2026: Very nice place, excellent food, both seafood and meat. Pleasant lunch.

17/04/2026: It was an authentic and absolutely delicious experience! That's how it should be in Italy! Thank you!

26/04/2026: A wonderful surprise. There are lucky coincidences that make an already wonderful day unforgettable... well, stumbling upon this bar-restaurant and finding a warm welcome and simply exquisite cuisine was one of those coincidences. Even though they were already fully booked, they still found us a table with a short wait, just long enough for an aperitif. The place looks like a normal village bar, but behind the counter is a warm and lively room that hints at the authentic quality of the cuisine. The platter of top-quality cured meats and cheeses, and the first courses (dry passatelli with porcini mushrooms and strozzapreti with wild boar ragù) were worthy of a Nobel Prize! Simply fantastic.

13/03/2026: Authentic food, local specialties, homemade pasta paired with a variety of sauces. An excellent lunch stop.

20/03/2026: The place itself is nothing special. I ordered a platter and then tagliolini with scampi. The portions were generous and very good. Recommended.

05/03/2026: I went to dinner on Tuesday with a friend, and we had spaghetti with clams. It was delicious. Plenty, tasty, and the clams were spotless, not a grain of sand in them.

23/11/2025: Very friendly staff and Ylli coffee… it can't get any better than this.

16/06/2026: A beautiful place, wonderful food (an understatement), wonderful service. A must for anyone in the area.

23/05/2026: A surprising gastronomic experience in the village of Cartoceto. At Osteria del Cardinale, you won't find classic traditional cuisine, but something decidedly more interesting. Eva Maria's skill is masterful, her dishes are sophisticated and refined, the fruit of a creative and fresh vision. The setting is intimate and cozy. We will definitely be back. THANK YOU!!

02/05/2026: The pizza was quite good, the service was courteous and attentive. The place has been there for years, but you can eat outside. It's a shame the building in the background is stuck in a traffic jam. The owner is always friendly, even offering free spirits after the meal. Reasonable prices.

11/04/2026: I used to go there 30 years ago and it has always remained the same, family-run, excellent cuisine, genuine products and the same passion of the manager as it once was.

21/04/2026: Fast, delicious, unobtrusive attention, great place. Super!

11/04/2026: Wonderful small taverna with great menu and lovely selection of wines all served with friendly and attentive staff.