I migliori ristoranti in Marche

16/02/2025: Casa Grimaldi is a splendid place where you can find hospitality, courtesy, fresh and genuine food,... The landlady is a splendid person, who knows how to put you at ease and who knows how to use her skills to make you feel like a member of the family and not just a "simple" guest. Every time we eat at Casa Grimaldi it is a unique experience!

07/12/2024: Very beautiful and charming place, absolutely worth trying, the owner is very kind and welcoming to guests.

01/04/2025: I've been there several times... the last one a few days ago for lunch with my partner, really good hamburgers, piadinas and rolls, excellent service, the girl very kind, something that is missing in many other places! In summer it's always full for dinner... while in winter / spring it's quieter

30/03/2025: Perfect place for a quick meal and a great beer

09/02/2025: Nice place although not very big. The service is attentive and courteous, good sandwiches and the idea of ​​creating the menu to your liking is very nice. The only flaw if I really have to find it: the desserts.. maybe a slightly wider choice wouldn't have been bad..

05/04/2025: Für Italien waren das meine teuersten Sushi überhaupt - beinahe Schweizer Preise! Das Sushi selber ganz ok auch wenn ein wenig langweilig. Das Restaurant selbst ist sehr schön gemacht und der Service entspricht dem Essen.

14/02/2025: Piatti gustosissimi e ottima qualità dei prodotti. Piacevolmente stupita dagli abbinamenti con salse di accompagnamento, che regalano al piatto una dinamica inaspettata e apprezzatissima!!! Ottimi anche il vino e i dolci. Grande professionalità dello chef e di tutto il personale. Tornerò sicuramente, per scoprire il resto del menù. Consigliatissimo!!!!

18/02/2025: Location lodevole nel suo contesto, magari più attrattiva in una bella giornata di sole. Ci sono diverse sale meglio quella principale! Menù del territorio di buona qualità e selezione di vini altrettanto qualitativa.

10/02/2025: I was yesterday for lunch for a ceremony, we were about 40 people, I had never been before, clean and welcoming environment, simple and well-kept table, every place right space where you could move around comfortably, kind waiters who were quick and prepared to serve, the lunch started with a classic Italian appetizer of very good cured meats and two excellent classic crostini cooked to perfection, two first courses, a first course of hare pappardelle, pasta cooked al dente and I think homemade, a white sauce of hare very balanced in flavors with a strong taste of very delicate and fragrant juniper, the small pieces of meat cooked to perfection without that gamey flavour, excellent!!!! The second first course was duck gnocchi, red sauce with small pieces of duck, good but the palate remained the same as the previous first course, gnocchi cooked well but remained a little chewy, finally the lamb meat seared and sliced ​​with rosemary, very good lamb well cooked, hot to the right point and tender, sliced ​​with rosemary tender meat cooked not rare but the inside remained pink, very scented with rosemary, excellent side dishes fried potatoes mixed with cremini Ascolana olives and various vegetables, salad, finally an excellent millefeuille cake with Chantilly cream, crunchy millefeuille with caramelized first layer with chopped toasted hazelnuts, Chantilly cream very delicate and well balanced in taste and on the palate it did not remain greasy, to finish with an excellent Roncaffe coffee and to cleanse the palate a small glass of Varnelli mistrà. Everything was excellent, I will definitely be back for the pappardelle with hare, in my opinion the main dish of the lunch!!!!!

25/03/2025: Unique atmosphere, very welcoming. The owner is very friendly and very knowledgeable about wines. Perfect for aperitifs, tasty and delicious menu options. Quality wines from very interesting wineries. Honest prices!

02/11/2024: Really warm and welcoming place, excellent selection of wines.

29/03/2025: Non e la Prima volta che gustiamo la pizza di Giancarlo Sacchetti. Un impasto fantastico e digeribilissimo, lievitazione lenta e professionale. Personale semplice ma fantastico ed accogliente. Si può gustare la pizza nei portici di piazza Risorgimento. I prezzi sono molto contenuti e per la qualità meriterebbero un giusto ritocco. Grazie signor Sacchetti a presto pierluigi Eleuteri

30/12/2024: Congratulations, Sacher cake for my birthday is simply stratospheric

29/12/2024: Ho preso una torta al pistacchio per una cena con amici....un figurone! Dolce incredibile apprezzato sia dai grandi che bambini.

18/03/2025: Excellent restaurant, worth stopping by, you won't be disappointed.

10/03/2025: Everything was truly excellent, from the first courses, including a truly refined meat broth, to the grilled meat with delicious mutton and quail. Roasted potatoes, which are often inedible in restaurants, are delicious here. Not to mention the piadina and even the house red wine. Finally also the tastings of desserts served on a cutting board... The only flaw is the really large room, which, being often crowded, is very noisy. Anyway, we'll be back!

02/11/2024: Both the first courses and the grilled meat are excellent. Stunning panoramic view. Excellent value for money. Advise!!!!

27/10/2024: You eat well and spend the right amount. Nice view. The conero is unique

28/03/2025: Bellissima serata karaoke!! cena a base di ottima carne con contorni buonissimi. Ho bevuto una buonissima IPA Inglese ma ho visto anche un eccellente carta dei vini sia al calice che in bottiglia e prezzi più che onesti. Alessia e Luigi ci hanno accolti come se fossimo clienti abituali col sorriso e tanta pazienza e ottimi consigli su cosa ordinare. Ps il tiramisù fatto con i cantucci da provare fidatevi. Per ultimo fuori pioveva e ci hanno regalato l’ultimo ombrello gadget del locale che avevano. Nonostante questa mini vacanza con il cattivo tempo devo ringraziare questi ragazzi e il locale per averci regalato una serata di “sole”….grazieeeee

22/03/2025: posto molto pulito e ordinato,(soprattutto il bagno)personale gentilissimo,molto socievoli,e professionali,il cibo che dire?super buonissimo tutto!!carne favolosa!!

15/04/2025: I wanted to try Thai cuisine for the first time in this restaurant and I was really happy and satisfied with the atmosphere, the service and the food! Each dish was cooked with care and carefully described by the staff making the experience even more complete. Very good pad thai and basil pork, rolls and wings 😋 I totally recommend!! happy birthday beg

01/01/2025: About 10 days ago my family and I went to dinner at the Isaan Restaurant, having never been there before and having discovered its existence by pure chance. The experience was excellent from every point of view. Excellent Thai food, excellent and friendly service provided by the owner's partner thus creating a friendly, fair and relaxing atmosphere. The owner then described the Thai food served to us in detail and precisely, amply demonstrating his passion for Thai cuisine. So everything is ok!!! Thank you very much.....and Happy 2025. Hi Luciano

01/04/2025: After many years I returned for lunch here, the place is fantastic, in the countryside, greenery and hills everywhere, fields full of daisies 😍. The food is all excellent, nothing to say, classic and home-made dishes and the price is normal, around 35 euros for the house appetizer, 2 first courses, grill and side dish and house desserts

31/03/2025: Excellent food and beautiful place

27/03/2025: For work reasons, I often stay at the ego hotel. The best hotel in Ancona Every evening I dine in their restaurant. 5-star service and food

17/03/2025: The experience of staying in this magnificent hotel has been wonderful and specially for the service. The staff is very professional and my greatest and most formidable time has been dinning at their restaurant, The Groove; the service was espectacular and the food was out of this world! Overall it was outstanding and amazingly enjoyable.

26/11/2024: Too bad you can't give more than 5 stars ♥️

14/10/2024: La location è davvero di charme, con il mare che fa da cornice a questo elegante ristorante con cucina a vista dall’esterno. Una volta entrati si percepisce un’atmosfera sofisticata, ma il formalismo un po’ algido ed alcune “rigidità” andranno a scemare nel corso della serata. Scegliamo il percorso “Nikita” e cominciamo con un aperitivo sontuoso (con un amuse bouche in meno rispetto agli altri commensali perché a base di oliva, ingrediente non gradito a mia moglie, che avrei preferito fosse al limite sostituito non eliminato per entrambi), poi due antipasti buoni ma non impressionanti, quindi il piatto della svolta: “Cardoncello e ostrica”, piatto intenso, suadente, esplosivo. Da qui in poi un susseguirsi di emozioni, con piatti di altissimo livello per esecuzione, equilibrio, originalità. Da menzionare lo “Spaghetto, anguilla, sherry e sommaco”, i “Paccheri all’astice”, il “Mochi di agnello” e tutta la parte dolce, che è iniziato con il sorprendente “Soffritto all’italiana”. Esperienza molto appagante, valorizzata da uno splendido rapporto qualità prezzo. Grande ristorante.