We decided to go for a full menu, ordering all the appetizers—raw, cold, and hot—followed by a first and second course, and every dish lived up to (if not exceeded) our expectations. The ingredients were incredibly fresh and carefully prepared: you could immediately taste the quality.
The service was good, attentive without being intrusive, and it helped make the lunch even more enjoyable.
It's been a long time since I've eaten such good fish: a highly recommended experience for anyone who loves properly prepared fish.
Simone Palazzese
.
31 Marzo 2026
10,0
Not to be missed, said by a Bari native and fish entrepreneur 🔥🐟🌊🔥
Massimiliano De marzo
.
23 Marzo 2026
10,0
Beautiful wine cellar
Fresh fish
And always impeccable service
Mara Tragni
.
14 Marzo 2026
10,0
Good, high prices but for the quality of the service and the fish, it's on par!
The staff in the dining room were excellent and very kind.
I wasn't entirely satisfied with a few dishes, like the creamed cod, which practically disappears with the honey and caramelized onion, and a few other dishes, but overall, it was a great experience!
I'd go back.
essesseopi !
.
24 Febbraio 2026
8,0
Everything is fantastic, I recommend it 💯
Indiäna Nera2
.
22 Febbraio 2026
10,0
Top notch for service (professional), food served, and atmosphere. For me, they're the best in raw fish: spectacular! Excellent value for money. Recommended ⭐️
TheLallyKaT
.
20 Febbraio 2026
10,0
The freshest fish and the quality of the preparations are haute cuisine. The appetizers are never boring, whether hot or cold. The gurnard ravioli are incredible, and the roast beef is extraordinary. If you can, save room for dessert! The wine list is extensive and offers very fair markups. The prices are excellent considering the quality.
Luca Riva
.
19 Febbraio 2026
10,0
After the raw fish tasting, the fish was superb, with a great imagination in the combinations, particular but delicate.
Fabrizio Marino, DC
.
04 Febbraio 2026
10,0
Welcoming atmosphere, exquisite staff, top-notch food. What can I say? Quality fish in dozens of different ways, for anyone who wants to enjoy the excellent seafood on the Riviera with their palate and their eyes. Highly recommended.
Claudio Barbieri
.
24 Gennaio 2026
10,0
Everything but everything good!!!
Gianluca Domenella
.
18 Gennaio 2026
10,0
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