I migliori ristoranti in Marche

11/07/2025: Servizio eccellente cibo buono ma. Non buonissimo … la nota di merito va al personale attento perfetto top di gamma , senza infamia né lode

27/06/2025: Livello elevato, personale preparato e cibo ottimo. Prezzo allineato. Brodetto buono ma veramente difficile da gustare con prezzo elevato. Il resto é ok

08/10/2025: I had arrosticini and mixed fried food, everything was perfect, even the service! Well done!

11/09/2025: Excellent memory, I ate well and tried the real arrosticini from them, excellent price, there were four of us, two adults and two children

04/09/2025: The menu has no prices! The bill therefore has no criteria.

30/08/2025: Excellent food, kindness and friendliness. I didn't photograph the first and second courses because we were too hungry. 😄 We will definitely be back. I forgot: very fair prices!!!

20/08/2025: Hospitality, professionalism, and courtesy. Beautiful, clean facility, highly recommended.

19/08/2025: First time here, beautiful, welcoming, new, comfortable and quiet structure, but above all CLEAN. Compliments to the staff.

28/09/2025: Donald Duck, a character named Paolino, dictates Journey to his cousin Lucaromano, who writes and publishes | Being dedicated to that activity defined by the now overused term of creativity can, in some cases—here I am—mean having significant mood swings. Adding to the mood swings caused by one's temper is being born in the month of July. Granted, I don't grant, I pay attention to the horoscope (I NEVER), I recognize that the descriptions of some character traits of those born in July paint a fairly accurate picture of the character of the person writing the note accompanying another dinner experience, a dinner under the influence of a person not exactly inclined to sociability. Another character trait of those born in July seems to be linked to the Earth's satellite called the Moon by astronomers. In other words, down-to-earth, moody. And that's not much tonight. Because there's also a marked sensitivity to moodiness, tending to get nervous when it rains. It pours. So the creative person is out of sorts. Fridge with vegetables. I don't even think about it. Pizza. Variation: with mushrooms. Margherita with mushrooms. Anticipation. Between one downpour and the next, I take possession of the position I always like everywhere. Out of the way. The ambient lights don't allow for any shadows. Otherwise, I would have snuggled in there. To observe. Orderly customers, relaxed atmosphere. Here there's no rudeness, no crowds, no noise, no that heavy dialect typical of Caput Mundi. Here there's gentlemanly respect. You greet everyone when you enter, regardless of who's in the place. You don't hear "the usual," a horrible habit of rude people who think they're at home just because they're customers. Lost in thought, I browse through my photos on my phone, but my ears are alert, I'm quite irritated, and nothing escapes me: suddenly I hear the magic word for tonight. "...hamburger." Struck by lightning. Go to hell with the Margherita with mushrooms. I try: "Maybe I can change the reservation if it's not already being prepared?" At least, there are people working here, and behind the arch behind the display counter, girls and boys are TROTTING. They don't dry the rocks like they do on the Tyrrhenian Sea. Very kind, Milena: "Yes, of course, it's not being prepared yet." Wonderful. Then, with that dazzling, intelligent smile, it lights up your evening. I choose. The maxi burger, nine euros. The ones from well-known American chains are a steal. Sta_Amburger changed my mood this evening instantly, not only because of the kindness of everyone at Era Ora but also because it's really good. And I'm not writing this because I was hungry. It really is good. You can read how it's made in the other reviews from those who know more than me on the subject. And it makes me laugh. Or on Era Ora's profile under the specials on the menu. I liked it, everything. And I'm not just writing about hamburgers. (In the photo are the collectible keychains, beautiful!)

20/09/2025: eDDDDAIII! Finally, it's about time. A place where you can find the Lenten, the Sacred Maritozzo, in a savory version for a nice savory breakfast. Finally, really. I-I-came-from-Rome to find this delicacy that warmed up an already chilly September evening during an endless wandering & strolling IN Subaru in search of the impossible, the perfect photo. But I found the perfect maritozzo. And the fact that I happened to find it in the area where Sixtus V is apparently a celebrity could be significant in itself. Er Maritozzo here, in the city of Sixtus V, is perfect. I knew at first glance, when it was beautifully lined up with its little brothers on display, that it was a soft and fragrant dough that pampers with its soft flavor the taste hungry for good flavors. Hungry gestures as soon as it was "in house" and off we go, snuffed out the first two in "sweet" version. Then the assault on the savory breakfast maritozzo, just after two ritual clicks, not for these notes but for something else. A disarming simplicity that fills you with joy and makes you forget the venial capital sin of gluttony. And what the heck, do you think that I, so at home within the Leonine Walls, in the city of Sixtus V, wouldn't commit the sin of gluttony? You decide.

16/08/2025: Exceptional kindness and professionalism. Excellent. Dimitri, #1. I had a wonderful holiday in Le Marche, thanks in part to you. 🍻

04/08/2025: For four years now, I've been dropping by this pub some evenings for a beer—everything's different, but always good. Take Dimitri's advice and you'll have a different experience. Enjoy!

06/10/2025: From Napoletano, the best focaccia outside my city.

06/10/2025: The product is exceptional, the staff are very kind, it's a shame that you are not in Piedmont because it is a truly quality product, thank you

16/08/2025: Truly excellent gelato! The place is spacious, with plenty of seating, perfect for a relaxing gelato stop. The atmosphere is welcoming and well-kept, and the staff is always friendly and helpful. Perfect for a quick bite or a relaxing time with friends. Overall, a very positive experience; I'll definitely be back!

13/08/2025: The ice cream and granita are delicious🤩

22/08/2025: Beautiful and very good crepe, small but modern place.

26/07/2025: The best crepe I've ever eaten, he is a very kind and helpful person, I was really satisfied

25/04/2025: The girl at the counter welcomes you with kindness and helpfulness. Wide variety of choices and good pizza. To be recommended!

16/04/2025: Very good pizza, I recommend it to everyone

27/09/2025: Everything very good especially quality and price, high quality at low prices

13/09/2025: We came back for an ice cream break. The best of the best.

18/08/2025: Every beach in the world should have a place like this! Low prices, but top-quality products and an incredible chef's imagination. Good and courteous! I ordered (though I was wary) a seafood carbonara and was amazed.

14/08/2025: Takeout food with tables for dining in. Good and plentiful appetizers, good first course. Recommended for a quick lunch and then head to the beach.

16/10/2025: Excellent restaurant, the staff is very welcoming, and the owners welcome you like family. The food is excellent and the menu is very extensive… Highly recommended ❤️

14/09/2025: Mediocre location, extremely slow service, poorly cooked food with very little variety.

23/08/2025: Hi...we're Eva Manolito and Matteo...three motorcyclists who stayed at the agriturismo for a week.... What can I say...we had a wonderful time....excellent food, clean place surrounded by nature....Celina and Marco are wonderful people and great company....and then the karaoke night....wonderful.... Thank you so much, Celina and Marco, and if you're passing through Padua, we look forward to seeing you.

23/08/2025: We had a delicious meal here; authentic is the perfect word. The cuisine and setting were excellent.