I migliori ristoranti in Savona

31/05/2025: friendly and fast staff, excellent service and food impeccable value for money, I recommend it!

16/05/2025: A unique place in the province of Savona and beyond. Excellent food, friendly and knowledgeable staff, excellent beer, top quality/price ratio... It's becoming my second home.....

06/09/2025: Friendly staff, good food. A bit expensive.

14/08/2025: Great experience and professionalism, delicious various pinsa, light and tasty fried foods, very good first courses too, very clean, and very kind staff.

15/08/2025: We had lunch here on August 9th, as soon as we arrived in Bergeggi. Overall, we had a good time. My salad was good, fresh, and very filling. I struggled to finish it. The view is spectacular. Service was perhaps a little slow, even though we had booked a table well in advance and we also arrived early.

13/08/2025: Disappointing experience at the Stella Maris in Bergeggi. I went to the Stella Maris with my family, and I have to say it was truly disappointing. The staff was rude and unhelpful. The food was terrible, both in terms of quality and presentation. And when we asked for the bill, the staff seemed annoyed, since we had ordered the cheapest dish on the menu. What surprised us most was the haste with which the staff asked us to leave. Overall, the experience was very bad, and I wouldn't recommend this seaside restaurant to anyone. If you're looking for a good place to relax and enjoy a good meal, this isn't the place. Furthermore, my son needed to rinse his body in the shower available on the beach, since it was too hot and he wasn't feeling well. The owner turned off the water, telling me she couldn't afford to have my son rinse his body. And after I had eaten at her restaurant, she didn't even give me a receipt.

03/05/2025: Finally La Revancha is back! One of the best restaurants in Loano is back in the game, with its chef ready to relaunch!

03/05/2025: Nice quiet and welcoming place. Quality food and cooked very well. Portions not excessive. The waiter was very good and friendly.

26/08/2025: Very clean premises and bathrooms, young, helpful and fast staff.

17/08/2025: For my wife and I, it's a regular stop when we want to feast on delicious sushi and fusion dishes in general. The service is very fast. Unfortunately, it's not always easy to find parking nearby.

07/07/2025: Excellent fish, excellent wine list. The restaurant is located on the seashore and is also a beach resort with sun loungers and umbrellas. There are tables inside, outside or on the veranda. The staff is young, welcoming, competent. The owner is very kind. Highly recommended.

07/07/2025: Tasty food, balanced portions and well thought out combinations of flavours. Warm, professional, smiling staff, always ready to advise the customer. Welcoming atmosphere, amazing sea view. Absolutely recommended.

04/09/2025: As for the food, it's a top experience; I frequently order takeout from them. I often get a very kind and genuinely nice older lady (I assume the owner) answering the phone. Tonight, for the first time, I was answered by a truly rude lady. She treated me terribly, and honestly, it puts me off ordering. It doesn't make much difference to me, because I already know the place and I like it, but I don't want to be treated badly by a frustrated person (because that's what she is). I understand it's the end of the season and we're all tired, but rudeness is not justified. I hope this review reaches the owners, because it's truly a shame for such a nice place, which serves such good food, to have someone who treats customers this way.

03/09/2025: Tonight we ordered four pizzas over the phone. The pizzas were inedible and rubbery, and when I ordered, the girl who answered was really rude, didn't even say thank you, and didn't even say thank you. Furthermore, when they arrived (after a twenty-minute delay), we found them very small and very expensive. I also asked for a pizza with raw ham after cooking, and it was practically burnt. Besides, after eating it, someone vomited all night. Kisses, kisses.

05/09/2025: The best focaccia I've ever eaten, and the service was efficient and friendly. A must if you're passing through Finale.

05/09/2025: Good bakery. They offer bread, rolls, croissants, etc. Prices are reasonable.

20/08/2025: Family dinner. The food is delicious, simple yet delicious. Service is good, the location is clean and fresh, and there's also the option of outdoor seating.

20/08/2025: Beautiful restaurant, excellent cuisine, very characteristic

19/08/2025: A delightful place, a typical osteria in the alleyways. Excellent quality, fresh, freshly cooked food, and fair prices. We'll definitely be back!

14/08/2025: Osteria Oride is one of the finest food and wine experiences on the western Ligurian Riviera, located in the historic center of Pietra Ligure. Upon entering this charming restaurant, you're immediately struck by its simplicity and family atmosphere: spartan orange and white checked tablecloths, simply laid tables, walls covered in paintings, and numerous books on ancient Ligurian cookbooks, indicative of the historical research that underpins the typical seasonal Ligurian dishes that characterize the varied and varied offerings of Erika, the charming and professional innkeeper. Chatting with her is an engaging and expert immersion in the history of Ligurian cuisine, illustrated in its origins and the local, seasonal ingredients that characterize the menus she expertly and flexibly crafts. She lists top-notch suppliers, clearly selected with sensitivity and... courage! I asked for information on the fish rice soup, and Erika showed me the original book "L'antica cuciniera ligure" (The Ancient Ligurian Cook), taking it from the wall where it's displayed, demonstrating its ancient origins. Wowed, I confirmed the reservation and reserved for two people for dinner. The immediate instinctive feeling was obviously confirmed and enhanced when the menu was presented to me in a confident, lively voice, and with engaging "passion," explained in great detail, even handing me a very simple, minimal sheet of paper containing the list and concise description of the fifty or so dishes that characterize Erika's culinary offerings, prepared according to the seasonality of the dishes and the daily market and fish supply. I chose the dishes that most inspired me: I was so satisfied that I immediately confirmed a reservation for the following Sunday, to taste the other delicacies that had made my mouth water. I'll list some exciting highlights: Marinated anchovies (a starter that truly sets the tone for the meal!), Sweet and sour cod, Brandacujun (unmissable), Fish pudding, Ligurian-style cima, Octopus salad (sumptuous), Gavotti-style sweet and sour summer tripe, Fish rice soup (a unique dish to discover), Borage ravioli, Tagliolini with clams, Trofie with pesto (triumphant), Zemin (triple wow wow wow), Stuffed rabbit or Ligurian-style rabbit (a delight), Fish of the day Mediterranean-style or meunière-style, Tuna in scabeccia (top-notch), Squid meunière-style (perfect balance of flavors), Cremino, Chocolate salami (last but not least). The wine list offers a selection of typical Ligurian wines, with the addition of some rare, highly prized gems that can also be enjoyed by the glass. The bill? Very affordable, right, with menus for all budgets, which won't slow down your digestion! :-) This Osteria is now a favorite with many friends. I've invited them to discover Erika's kindness and professionalism, the impeccable cleanliness, and the true quality—a blend of tradition and the search for excellent raw materials—of her food and wine offerings. They've received enthusiastic feedback and heartfelt thanks. Cheers PS. What does Oride mean? The name Oride is of Greek origin and has a very specific meaning: it literally translates to "she who rises." It's often associated with people with great inner strength, and evokes courage, fortitude, and independence.

21/07/2025: A restaurant located inside a residence/hotel. The atmosphere is very pleasant, both inside and out. The menu is limited, but all focus on Ligurian tradition. The farinata is excellent, and the focacciamisu is unique. Family-run and informal.

15/07/2025: A must-visit every time we return to Andora, and every time it's a resounding success: a welcoming place, attentive staff, and exceptional food. Not to be missed!

16/08/2025: Excellent product quality, but above all, kind and professional staff. If you want to be pampered in Loano, this is the place to be. ❤️

01/05/2025: Small but refined place. They are kind. Delicious café.. and the sweets too.

19/02/2025: Finally a pastry shop as God commands also in Liguria!! And in fact it is managed by Sicilians. Everything is delicious but with the arancini and cannoli it really feels like being in Catania!

07/12/2024: It's like feeling at home, besides the fact that I would immediately eat the entire counter and the contents of the fridge. I can't think of another pastry shop, it's a PLANETARY reference!

03/06/2025: Excellent ice cream, the best I've tasted so far in Savona

03/05/2025: Really good ice cream. Excellent raw materials and very friendly staff. The only flaw is that there are no places to sit often except in the sun, otherwise nothing to say about the ice cream, you can feel that it is all fresh and artisanal stuff.

31/08/2025: Honestly, the best gelato in the area. Every time I come to Loano, it's a must-visit. Delicious artisanal gelato, and the owner and daughter are incredibly kind and friendly! And their dulce de leche gelato is a real treat; it takes me back to my roots and I could eat tons of it all the time! Very fair prices, and the gelato is better than other, more famous gelato shops in the area! Highly recommended!

26/08/2025: Excellent ice cream!!!!!!!! Yum yum yum!!!! The owner is great and the ice cream is delicious ❤️❤️❤️❤️❤️