I migliori ristoranti in La spezia

16/11/2025: A very unique restaurant located in the upper part of La Spezia. High-quality meat, fast and fun service. Reasonable prices. I'll definitely be back.

13/11/2025: Welcoming atmosphere, friendly staff, and excellent meat. The waiter recommended two prime cuts of meat so we could sample two different flavors. An excellent experience.

30/11/2025: A welcoming location, impeccable service, and truly top-quality cuisine. My sincere compliments!

23/10/2025: Excellent restaurant....Montemarcello, always fascinating....the "sea🦐" and "land🐖" tasting very successful....good quality/price..👍

08/12/2025: I've never seen anything like it. At 8:30 pm they had no more pizza except slices of Margherita, and I want to be nice, I can't describe the quality... I ordered chickpea flour and a slice of Margherita... served one on top of the other on a side dish... I've never seen anything like it, it's shameful.

08/12/2025: The pizzas are excellent (special mention to the 4 cheese).

08/10/2025: Possibly the best pizzeria in Framura. Super tasty pizzas and excellent ingredients. If you're looking for a thin, crispy pizza, La Tana is the place for you. Excellent selection of regional beers and local wines. A truly unique location in the Setta district. Open late and super helpful staff.

25/09/2025: Very warm welcome Fast and efficient A great time

15/12/2025: Good morning, we had lunch on Sunday afternoon, and the food was delicious and delicious. Everything was delicious. My compliments to Salvatore and his staff. We'll be back.

21/11/2025: We returned after a while, the service was excellent, the family atmosphere was attentive, the dishes were exquisite, absolutely recommended.

29/09/2025: An impeccable taste experience: extraordinary cheese focaccia, light pizzas, and attentive service. P.S. If you haven't tried their cheese focaccia yet, you're missing out! 🔥🍕

26/09/2025: A large and welcoming place. We went on Fridays. Excellent farinata, Recco-style cheese focaccia, and delicious pizzas. Excellent value. Thanks to Rebecca for the attentive and smiling service.

07/12/2025: Top for the truck driver..👌🚿🍽🍷🇮🇹

26/11/2025: I'd like to know why, last night, November 25th, when I stopped in for dinner—I've been a longtime customer—I paid €22. One first course, one second course, one side dish, a quart of red wine, and a bottle of water. So, no coffee, bittersweet. I read that Mr. Andrea Vitiello paid €15 a week ago. Also, the plain white napkins, let's say the cheapest ones, aren't suitable for a place that charges €22. I'm not talking about the cloth napkins (which I'm surprised to find) in other places, but there are better ones; it's just a matter of spending a few cents more. Meal prices should be listed on the menu. And to think that I've been registered for years, in fact, they even issued me the invoice. Today for lunch, I stopped at Basso Lodigiano (at Buratti), for a first course, one second course, one side dish (it was more complete), water, and coffee (no wine). I still paid €14. The prices are on the menu, and the napkins are much higher. I'm sorry, in my opinion, they went too far in increasing the prices

16/11/2025: Simply delicious dinner, definitely one of the best on this trip. Every bite was a delight.

08/11/2025: Business lunch for €15 with a decent first course, I didn't really like the low-quality hamburger.

09/12/2025: I visited around 1:00 PM on November 29, 2025. Since it's by the sea, I ordered seafood pasta. They also had seafood fried rice, so I was thinking about ordering those, but looking at the photos, the base looked exactly the same, so I ended up ordering tomato vongole pasta and pesto pasta. In conclusion, everything was delicious, but the seafood pasta was the best. I can't believe how they captured the flavor of the seafood so well. Trust me, and just order the seafood pasta. Even as I'm writing this review, I regret not ordering the fried rice as well. If you're wondering what to eat, just order both. The staff and the owner are all so friendly. We had a great time! La Spezia was a stop on the way to Cinque Terre, and the quiet atmosphere of the city made it hard to leave so quickly. (Update) This was the best meal I had during my 15-night, 17-day trip to Italy. The second-best was the shrimp oil pasta I had in Verona. If you come here, you absolutely must try the seafood pasta, "Furte di Mare."

07/12/2025: A lovely place. Stefano, the owner, is warm and friendly. The food is generously portioned and delicious. You'll leave feeling completely satisfied.

07/10/2025: A place not to be missed, the family cooking is very good, the chef is atypical

15/09/2025: Delicious stracciatella ice cream

09/11/2025: Excellent service, very friendly waiters, but the prices are too high for the quality of the food. I recommend going elsewhere for better value!

03/11/2025: Absolutely delicious pastas! Our waiter was very attentive and lovely.

04/10/2025: Very laid back family restaurant. Orders came out slowly as everything was hand prepared and fresh. Great food.

21/07/2025: Lovely coffee, really friendly staff too.

29/11/2025: Quiet place with excellent traditional food. Very friendly owners and staff. Recommended.

17/11/2025: The strictly handmade meat ravioli are the bomb! When I leave Milan for La Spezia I always make a stop.

07/10/2025: Atypical. 52 euros for 2 dishes, 1 dessert, 1 glass of red wine and 1 sparkling water. Staff almost absent.

06/10/2025: Welcoming place, friendly staff, truly delicious dishes, compliments to the staff. Truly exceptional soups, worth trying, truly good typical food.

03/10/2025: Good service and delicious food…!!!

03/10/2025: Very welcoming place, very friendly waiters. Excellent food. Thanks for everything, Bar Ristorante 56.