I migliori ristorantinella città Fiumicino della Roma

22/02/2026: Really good dishes, prices in line, if it's sunny you can sit outside, on Sunday there's too much traffic in front of the restaurant.... The municipality should improve the traffic system

15/02/2026: Terrible experience. We made a reservation and waited 20 minutes for a table. An hour later, they hadn't even taken our order. People were complaining, and the waiters were improvising, and they didn't even bring us bread. People who had been sitting for almost two hours had only eaten their appetizers. We left.

12/07/2026: I wasn't thrilled with the pizza... it was average.

11/07/2026: Pleasant and relaxing, helpful and kind guys

06/08/2026: In an era where restaurants often chase the latest trends, there are places that continue to tell a story of authenticity, flavor, and hospitality. Rubbagalline is one of them. A historic restaurant that, in 2026, preserves the charm of old-fashioned trattorias, proving that true Italian cuisine doesn't need special effects to make an impact. As soon as we stepped inside, we were greeted by a warm, familiar atmosphere. It was wonderful to see the spacious, well-equipped rooms buzzing with the pleasant buzz of the tables, the aromas wafting from the kitchen, and that convivial atmosphere that is increasingly difficult to find today. Here, you don't feel like you're entering a simple restaurant, but a home where good food is the language used to welcome guests. Making the evening even more enjoyable was an attentive, friendly, and knowledgeable waiter, whom we affectionately nicknamed Francesco. With discretion and professionalism, he guided us through the evening's dishes, explaining their ingredients and preparation with infectious passion. The options were so numerous and inviting that choosing was almost impossible. With the experience of someone who knows his cuisine well, Francesco suggested we start with a generous appetizer platter. A precious tip: a generous selection of cured meats, cheeses, and specialties that showcase the region and prepare the palate for the following courses. He also offered us the house wine, but we opted for a white, which proved to be the ideal companion throughout the dinner. One of the most engaging moments of the experience was choosing the meat directly at the counter. Observing the different cuts, letting yourself be guided by the quality of the raw materials, and deciding which one to bring to the table fosters a genuine connection with food, an increasingly rare phenomenon. The meat, cooked with great precision, arrived beautifully served on an elegant platter: tender, juicy, and rich in flavor, the absolute star of the evening. The perfect counterpoint was a sautéed chicory with potatoes, prepared according to tradition. A side dish that might seem simple, but when crafted with balance and respect for the ingredients, it becomes an integral part of the gastronomic experience. Rubbagalline achieves the most difficult feat: thrilling without ostentation. Here, everything speaks of substance, from the quality of the ingredients to the attentive service, to a cuisine that doesn't feel the need to reinvent itself to impress. Tradition is respected, enhanced, and served with pride. And then there's a detail that's worth more than any review. Throughout the entire dinner, our cell phones remained on the table, forgotten. No compulsive photos, no distractions, no notifications that could interrupt the pleasure of dining. We were completely immersed in the flavors, the conversations, and the atmosphere of the place. When a restaurant can make you forget about your smartphone, it means it has achieved its most important goal: letting you live in the moment. Rubbagalline is proof that good dining isn't just about excellent food, it's also about people. A sincere welcome, the expertise of a waiter like Francesco, the ability to offer advice without ever imposing, and the ability to transform a dinner into a treasured memory. In an increasingly fast-paced world, Rubbagalline invites you to slow down, savor every bite, and rediscover the pleasure of conviviality. It's one of those restaurants that doesn't just feed you, but tells a story. And at the end of the evening, you leave with one certainty: some traditions are worth preserving, because they continue to give us authentic emotions.

02/08/2026: Family dinner in a spartan place but excellent food quality and courteous and punctual service. An experience to be repeated.

20/04/2026: Just got married in Borgo in April and it was the most magical few days of our lives. Everything from the staff, the food, the drinks, the location- everything was perfection. The staff go above and beyond and all our guests are still talking about it. The wedding team; Cristina, Mariya, Gizem and Stefania are absolutely incredible at their job. Nothing was too much of an ask and they were so amazing to deal with. We had 6 children attend the wedding and there were babysitters onsite which all the parents really appreciated. The 3 day celebration is so well organised and the borgo team make sure everyone is well looked after. If you are thinking of having your wedding at borgo I would 100 percent go for it- I was even trying to convince some of my own family and friends to get married there just so I could experience it all over again 🤣 5 stars across the board ⭐️⭐️⭐️⭐️⭐️

19/04/2026: A charming location, particularly suitable for various events (birthdays, baptisms, first communions, confirmations, weddings). Unfortunately, the restaurant was a bit disappointing today: a first course was completely overcooked and bland, other courses were good but not exceptional, and the wait was far too long between courses.

23/07/2026: Everything was great!!! We arrived without a reservation and they treated us wonderfully.

20/07/2026: We tried the pizza, it was really delicious!!! What a wonderful discovery!!

02/07/2026: My family and I tried this place for breakfast for our first time in Italy. It was very good, just wished they had more vegetarian and other food options. Other than that, the staff was very kind and friendly especially Simona as she was amazing and helped out others and went above and beyond.

01/07/2026: We had dinner at this beautiful restaurant near Fiumicino Airport. Welcoming place. Friendly and helpful staff. Delicious food. Good value. Air conditioning.

23/07/2026: Everything was great!!! We arrived without a reservation and they treated us wonderfully.

20/07/2026: We tried the pizza, it was really delicious!!! What a wonderful discovery!!

14/06/2026: We've been there for both lunch and dinner and have always had a great time. Lunch is all-you-can-eat for €10, which also includes water and coffee, while dinner is à la carte, offering both sandwiches and pizza. There's also a children's dinner box option, similar to a happy meal. The food is delicious, and the staff is friendly and helpful. Highly recommended.

31/05/2026: Very slow service, they even lost our table order, on the other hand the pizza is good, the fried foods are tasty, I'm not giving 5 stars because the wait is long, and there were few people, I dare not imagine how busy it is, I will certainly return, let's hope they change their rating.

10/08/2026: This place was fantastic. A 5* experience. We booked a cabana a few days in advance on their website- easy, and took a taxi from Rome. Everything was extremely organized and service was great- unexpected highlight was the food. Not your typical fried beach fare OR Roman classics which we were honestly happy to get a break from. Elevated and delicious. They even helped us get a taxi back. Felt like we were the only tourists :) would absolutely come back here.

10/08/2026: Extremely disappointing experience — I do NOT recommend this place. We paid around €80 per person to enter Singita, rented beach chairs, and arrived around noon expecting to spend the day there and have dinner. When we tried to eat, we were told the restaurant was closed from 4 PM to 6 PM, so we came back at 6 PM. Then, despite already having paid to be there, we were told we had to join a queue. We accepted that — but then we watched people arriving after us being allowed in ahead of us simply because they appeared to be friends of the staff. When I asked to speak to a manager, I was told there was no manager. When I complained about the service, the response was essentially, “That’s just how it is.” The whole operation felt completely disorganized. Different staff members gave completely different information, nobody seemed to be in charge, and the service was extremely poor. For the price we paid, this level of service is absolutely unacceptable. We felt disrespected and treated unfairly. Very expensive, poorly organized, terrible service, and absolutely not worth it. I would NOT recommend Singita to anyone visiting Rome.

22/07/2026: Friendly and professional staff

29/06/2026: Everything was so careless... terrible customer service. Don't come back.

26/07/2026: Excellent food, very nice location, tiny portions and with the cutting board they could have offered croutons or some bread!

06/07/2026: It was a truly pleasant discovery; we were headed to another beach club, but then we stopped and were very satisfied. We rented two sun loungers and stopped for lunch. The staff was young, but knowledgeable and very friendly. The dishes were carefully prepared and the fish was very fresh, and the prices were reasonable. In the evening, they also organize aperitifs, so we'll definitely be back for that too. I recommend it to anyone who wants to spend a pleasant, relaxing day at the beach, and more.

23/04/2026: If you are thinking about booking your wedding here, do it! We had the most amazing 3 days with all our friends and family leaving on a high. Everything from the service to the food and ceremony set up is 10/10. The staff make for a smooth wedding planning process and totally support through out the whole wedding planning process. Cant recommend the venue and stuff enough.

30/03/2026: Excellent, quiet location Lots of greenery, well-kept gardens, and carefully selected antiques from the farmhouse.

19/07/2026: A 10 only for the guys, the service Very polite. For everything else, I don't give stars. Well, I haven't been. I recommend you get a fan, it's a red dot, it's not pleasant to eat at 50 degrees.

10/07/2026: Excellent meat and quality products, but don't come in the summer! People run away because of the number of mosquitoes, and the owners, aware of the problem, never solved it except with citronella candles, which were useless to say the least. They ruined our dinner. As regular customers, we realized that during the summer season it is impossible to go there.

11/06/2026: Excellent food and excellent service for anyone who adores fresh seafood. A hidden gem of a restaurant tucked away a short distance from the airport.

10/06/2026: We celebrated our wedding at the Bastianelli restaurant on the pier. I truly cannot thank the entire staff enough for their hospitality, dedication, professionalism, and attention to detail. Marcela accompanied me in the days leading up to the event, making herself completely available to help with menu selection, table arrangements, and the preparation of the room reserved for us. She never lost patience despite several last-minute changes. On the day of the lunch, the wait staff was discreet yet attentive to the needs of all the guests. What can I say about the quality and freshness of the food! A delicate menu, yet thoughtfully designed, not a single guest was left unexpressed in gratitude for the exceptional quality of the food. Finally, a special thank you to the pastry chef, to whom I entrusted myself completely. She not only created an exceptionally flavorful millefeuille, but also took care of every detail, making the cake beautiful to look at. Last but not least, a special thanks to the owner, Mr. Francesco. Knowing how to assemble such a caliber team is a sign of great professionalism. We will always cherish the memory of a day they made unique and unforgettable. Thank you, Gabriella and Vito.