Osteria di corte In Ariccia

An authentic experience in the Castelli Romani A trattoria unlike any other: authentic, welcoming, and with that family warmth that's rare these days. Mr. Cesare is a host from another era—friendly, charming, and always present—supported by an equally cheerful young woman who made the service pleasant and attentive. The cuisine is traditional, prepared with care and without compromise. The fried beans were simply delicious, the house antipasto rich and generous, with typical cured meats from the Roman Hills of excellent quality. The porchetta di Ariccia, strictly authentic, did not disappoint. But the dish that won me over was the cacio e pepe: sublime, perfectly creamy—I mopped up the bread with the sauce, and the plate was as shiny as if it had just been washed. Due to lack of space, I finished with the arrosticini and the house amaro. To top it all off, Mr. Cesare (a friendly and welcoming person) gifted us with a bottle of "Osteria della Corte" sparkling wine: a generous gesture that speaks volumes about the spirit of this place. Definitely worth trying again.

Good typical Roman/fraschetta food, with excellent cured meats, supplì alla carbonara yum yum, very good first courses, I haven't tried the second courses, friendly and helpful service but not intrusive

Excellent and plentiful food, fast and very friendly service, the only flaw was the paper plates and the tables outside which were similar to those at village fairs, uncomfortable and a little wobbly, otherwise everything was very good.

Authenticity, friendliness, delicious dishes, and fantastic porchetta. I'm not Borghese, but both I and the rest of my family were treated with kid gloves. Marco is the perfect host, and Mr. Cesare was truly exquisite. He entertained us with jokes and, with a gentlemanly demeanor, even offered us their complimentary wine. It honestly exceeded all expectations. I highly recommend it. Best regards to everyone, and we hope to see you again soon.

I'd read that they'd appeared on Alessandro Borghese's show, and I booked without hesitation. Their cacio e pepe was also highly touted. We were their guests today for lunch. Well... I ordered the much-touted cacio e pepe. I ate it, and to be honest, I wasn't thrilled; in fact, I found it really salty. The porchetta, on the other hand, was excellent. The service was quick and the staff were friendly. There were 9 of us, total €115. We paid in cash, and... the receipt? I wouldn't go back for that, too. I'm sorry.

A marvel. Superlative food and excellent value for money.

A very characteristic restaurant in the Castelli Romani area, serving homemade, traditional cuisine, well worth a visit.

Good Fraschetta in the upper Ariccia area.

A typical Roman trattoria where you can eat truly deliciously, with generous portions of good, traditional Roman cuisine and very friendly and helpful waiters. Prices are truly average. Highly recommended.

The whole family went there on the Saturday before Easter and had a great time. The atmosphere was quiet, the staff and owner were very friendly, and you immediately felt like you were part of the family. The food was excellent and the prices reasonable. Next time I'm in Rome, I'll definitely try to stop by again.