I migliori ristoranti di cucina italiana in Veneto

14/10/2025: Always delicious food Friendly, attentive staff

13/10/2025: Today's lunch break was excellent fish.

05/10/2025: The food is great. No complaints about the food. The bigoli with duck ragu is amazing. I think they cater to groups though. I like to come here for a quiet meal by myself on weekends when I wake up, but I end up getting turned away 50% of the time. I thought it was because I didn't have a reservation, but I came in today and the restaurant seemed like it wasn't crowded, yet I was still turned away. So maybe it's because I'm alone and don't have a reservation. If I see the owner when coming in they usually tell them to give me a table, but if not, it's really a roll of the dice if I'd be allowed in. I usually show up to this restaurant with a 50% expectation that I'm going to be turned away, and usually have another restaurant in mind just in case, but if you can get in, it's amazing.

29/09/2025: A typical Venetian trattoria, though quite sophisticated. They offer both à la carte dishes and a set lunch menu. Prices are a bit higher than average, but both for the ambiance and the quality, it's definitely worth it.

14/10/2025: I haven't had a sirloin steak of this quality in years. It was cooked to perfection and so tender. A dream. If I'm ever in the area again, I'll definitely eat there again. The friendliness and service were also first-class.

10/10/2025: Two of us went for dinner and each had a grilled dish – it was okay. The service was attentive and friendly.

18/10/2025: "The Al Derlo Restaurant, located in the quiet village of Sprea, is a little gem whose atmosphere alone is enough to whet your appetite. ​From the moment we arrived, we were greeted with great professionalism and courtesy by the dining room staff. Since we had our dog with us, we asked to be seated in a discreet area so as not to disturb other customers; our request was handled promptly and courteously, finding us a quiet spot. Lunch was a true triumph: the food served was of excellent quality and presented with almost obsessive attention to detail. Everything was delicious, but the sliced ​​meat deserves an honorable mention: tender and exceptionally flavorful. ​Despite the restaurant being fully booked, Cosimo, the owner, kindly took a couple of minutes to greet us, as we requested, demonstrating truly appreciable customer service. ​Finally, special praise goes to all the dining room staff for their courtesy and evident sensitivity towards our guests. Animals, a detail we particularly appreciated. ​I strongly encourage anyone passing through Sprea to visit this high-quality restaurant: it's definitely worth it. We'll definitely be back!

12/10/2025: A true gem among the hills The restaurant is nestled in a beautiful hilly area, with an intimate and welcoming atmosphere that captivates you from the first moment. The dishes are meticulously prepared with meticulous attention to the quality of the ingredients. And the meat? Simply extraordinary. I don't remember ever tasting meat so tender, flavorful, and well-cooked. A truly unforgettable experience for the palate. My sincere compliments to the entire staff. A place I will definitely return to—and one I recommend without hesitation!

09/10/2025: Great restaurant with a very good menu. Very friendly staff. Highly recommended.

13/09/2025: Excellent compromise Impeccable service

08/09/2025: A small, intimate setting, beautifully renovated and meticulously maintained. The seafood is excellent, and the wine is equally good. Recommended for romantic dinners.

16/08/2025: Delicious cuisine with attention to detail. Attentive service and a welcoming atmosphere—a must-try!

28/09/2025: As soon as you enter, you immediately sense the warmth of the place and the people who make it special. The atmosphere is welcoming, and Gigi and his family immediately make you feel at home, in that genuine and authentic way that is so rare these days. The food is as you'd expect: sincere and delicious, with excellent cured meats and a mixed platter that alone invites you to return. The menu is modest, but there's something for everyone, even vegetarians. Even the other diners become friends in an instant. And so, dinner becomes a moment to remember. Gianni, we look forward to seeing you in Piedmont, and we'll definitely be back!

15/09/2025: Traditional family-owned Italian restaurant with freshly cut meat. Enjoy a meal with locals.

09/08/2025: Nice place, adequate service. The food wasn't up to par, low-quality meat. Let's ask ourselves why restaurants are emptying... NOT GOOD FOOD + DISGRACEFUL PRICE (€70 per person for a first course + second course). I think they can close this place down immediately. Shame on you!

18/07/2025: Elegant and very clean environment, friendly staff and truly excellent food, excellent wines of their own production.

07/10/2025: Very kind staff, I ate outside with my dog, super courteous and friendly

29/09/2025: ate today with friends and we found everything good, the meat was cooked perfectly

16/10/2025: We spent five days at a nearby campsite and ate there twice. The value for money was simply amazing. Everything was delicious. The pizza was very generous. The pasta portions were rather small. However, the paella was generous with seafood. All in all, highly recommended. Thank you so much!

26/09/2025: Very delicious food, the pizza is outstanding! Excellent value for money. Unfortunately, the owner seems to have had a bad day today; she's not very friendly. The outdoor seating is on the street, but you can tell that before you sit down. I'll definitely be back. And I have come back. Twice this holiday, in fact, and I was not disappointed. The pizza fruttidi di mare is a dream. The squid in tomato sauce with polenta was also delicious. The prices are also perfectly reasonable, especially compared to other restaurants in the area.

16/10/2025: Very good service to visitor. Beef cheek and seafood tagliatelle are great. Wine is good. Price is cheap.

28/09/2025: At the entrance to the walls, you'll find this place where the staff is super friendly and incredibly helpful, and you can't help but be amazed!!! The food is excellent and the quality is superb! We didn't look for anything else...we always had lunch here for two days!!!

07/10/2025: Wonderful pizzas. I love eating here.

06/10/2025: We arrived here and had lunch, a set menu, excellent cacio e pepe and spaghetti allo scoglio, excellent fried fish and Valdostana... Good value for money. The place is wheelchair accessible with assistance. The nearby street has two dedicated parking lots.

03/10/2025: Delightful place, extremely delicious food with sophisticated flavors and combinations. If you want to eat well, really well, this is the place to go. Not to mention the owners, who are incredibly kind and sweet, and make guests feel at ease, accommodating them in every way. We were with our daughter Chloe and the stroller, which took up a lot of space, but she did everything she could to make us comfortable. And the chef... he absolutely knows his job, he has a lot of experience and it shows. Highly recommended!

29/09/2025: We spotted the restaurant out of the corner of our eyes and were already impressed. You don't come across such a charming, stylish, small, fine-dining establishment very often. What can we say? The food and service fully met, if not exceeded, our expectations. Every meal is a fine composition, both visually and culinary—simply fantastic! And the service is so loving, warm, and accommodating—absolutely wonderful. We went there three times during our 14-day vacation. We highly recommend it. We wish the owners all the best.

02/10/2025: This place delivered an exceptional dining experience from start to finish. I tried the ox cheek, foie gras, and gambero pasta — each dish was thoughtfully prepared and beautifully presented. The ox cheek was melt-in-your-mouth tender, rich and deeply flavorful — clearly slow-cooked with care. The foie gras was seared perfectly, with a silky center, paired with subtle, sweet elements that balanced its richness. But the real surprise was the gambero pasta. The prawns were sweet and delicate, and the pasta perfectly al dente. What really elevated the dish was the lemon zest — it added a bright, citrusy lift that brought everything together and made the flavours sing. Simple, but brilliant. Service was attentive and warm, and the historic setting made the whole experience feel special. A must-visit if you're looking for refined Italian cuisine with thoughtful details.

28/09/2025: Excellent dishes in a refined setting that only Palazzo Maffei can offer in Verona

05/10/2025: I read the negative review, which I disagree with. I've been a customer for a while; the staff may not be perfect, but their kindness, politeness, and professionalism are there. I learned that some customers were upset by the behavior and inappropriate language used by the person who wrote the negative review. Everyone has a bad day sometimes—customers, owners, and employees. There's no reason not to invite people to visit Osteria Emilia in Vidor; each of us must make our own decisions and make our own decisions freely and peacefully. I also want to remind you that blasphemy in public, in particular, is punishable by law with a significant fine. Let's try to find peace and tranquility.

04/10/2025: We stumbled upon it by chance. A terrible experience. I'm not criticizing the menu since they didn't serve us anything after a good hour of waiting. The clumsy and arrogant waitresses, in addition to the wait, also insulted us. I've never found a place with such capable and rude staff. In the end, we left without having eaten. CRAZY STORIES. A VERY BAD EXPERIENCE, NOT ONLY FOR NOT HAVING EATEN BUT ABOVE ALL FOR BEING TREATED REALLY BADLY. THAT'S WHY I SAY, STAY AWAY, DO NOT GO TO THIS RESTAURANT.