Bar Ristorante Da Carla In Agordo

A typical place if you want to eat in Agordo, perhaps one of the best in the area.

Excellent cuisine. Everything was truly delicious.

Cozy place. Very tasty polenta, cheese. Pasta as well very good.

Great authentic traditional food.

We had dinner at this bar and restaurant and were warmly welcomed. We ordered the €30 per person set menu. Affordable for the variety of dishes and the quality of the food. I recommend it to all tourists passing through the area. Parking is limited. Reservations are required. I thank the young woman who served us; I hope she gets a reward for her ability to be friendly with customers. I will definitely return and recommend it to all tourists and locals alike. Daniele.

At Carla's, you'll find a place to truly replenish your hunger and soul. They're kind and welcoming from the moment you arrive, with a sense of joy that makes you enjoy the company of others even more. The restaurant strikes the perfect balance between homely and professional, with a culinary offering that reflects the Agordo region and will make you want to try everything. Whether you're passing through or staying in the area, it'll be your best choice of the day!

We stopped by chance... We ordered a combination of platters + grilled cheese + potatoes + venison with polenta + 2 liters of water + 1 coffee. For three, we paid 67 euros. Fair and delicious! Plus, they fixed a jar of jam... Excellent! I recommend it!

Entering a restaurant, greeting other patrons, and receiving smiles and hellos in return: you already know you're in an environment where you'll feel at ease! The service is impeccable, fast, and direct, with detailed explanations of the various courses, and a warm welcome. The menu is varied, with several seasonal options, all delicious and mouth-watering. It's absolutely rare to find such excellent quality food, all combined with a portion truly worthy of being called generous! You absolutely can't say you left hungry or that your meal was bad! The "house" wine should be served in a labeled bottle, it was so good! A special mention goes to the venison ossobuco, exquisite, flavorful, prepared with love and professionalism!! Bravo, Chef Eva!!! For those who have any doubts, I maintain that there's a clear reason why Ristorante da Carla is being run by the third generation and has just celebrated its 70th anniversary! Well done, everyone! A well-deserved round of applause!!

I had the polenta and venison, and it was truly delicious! Generous portions, authentic flavors, and carefully prepared home cooking. The atmosphere is welcoming, and the staff is kind and attentive. It's a place you'll gladly return to—highly recommended!

Welcoming place, friendly staff, delicious products, all homemade, I recommend it to anyone looking for local products in a family atmosphere.