I migliori ristoranti di cucina italiana in Veneto

27/05/2025: Great restaurant, nice location and honest prices. If I ever go back to those parts I will definitely go back

23/05/2025: Tradition and courtesy, short menu, excellent dishes, local cuisine. Worth it

18/05/2025: Pizza is poetry, very helpful staff, it's my point of reference when it comes to pizza.

04/05/2025: I tried this pizzeria again last night after not going there for some time and it was once again excellent. The place is very small, so I recommend booking, but it is welcoming thanks to the atmosphere and the very kind, friendly and helpful staff. The pizza is delicious because it is thin, large, crunchy and despite being generous in toppings it doesn't weigh you down. The prices are also very fair.

11/06/2025: We used to meet up as boys and girls 55 years ago and I still go back and it's always quality.

09/06/2025: Very good pizza. Romantic location. The outside with a view of the Scaligero bridge. Very helpful and kind staff. Tip: you absolutely need to book. Just a phone call away

21/05/2025: I really liked it Excellent and tasty pizza, their tiramisu is also very good. Attentive and kind service. Highly recommended! Enjoy your meal everyone!

20/05/2025: Fantastic food and a warm, friendly atmosphere!

29/05/2025: Amazingly good food, super service and stunning views. Highly recommended!

17/05/2025: Pranzo di famiglia all’osteria di collalbrigo. Buoni gli antipasti, meno convincenti i secondi! Ci tornero sicuramente ma per fare aperitivo. Prezzo un po’ overpriced

22/05/2025: Very good restaurant with Italian cuisine. We tried pizzas, pasta, appetizers and deserts and everything was fabulous. Outstanding service.

20/05/2025: If you are looking for a good Italian restaurant, you are at the right place! Very good food and good service. Not a tourist place, highly recommended! The salmon, gnocchi and carbonara were great, and definitely leave room for the delicious tiramisu pistachio 😋👌🏼

04/06/2025: An unforgettable culinary experience at Ristorante Groto de Corgnan. Every detail, from the warm welcome to the final course, reflected the deep personal care and vision of the chef and team. The menu is a journey — seasonal, intimate, and crafted with extraordinary attention to local ingredients and tradition. This is not just a restaurant — it’s a place where passion becomes flavor, and every dish tells a story. The chef’s presence and storytelling add a rare authenticity that elevates the whole evening into something truly special. Refined yet relaxed, rooted in tradition yet full of surprise — this is a gem of the region, and we feel lucky to have discovered it. Complimenti e grazie!

01/06/2025: The food was delicious, the girls who served us were very kind, polite and professional, the atmosphere was family-like.

11/05/2025: We spent a wonderful evening at Frasca Borgoluce and were really impressed! The location, surrounded by nature, offers a relaxing and authentic atmosphere, perfect for enjoying a pleasant dinner in company. The sandwiches are simply sublime: fresh ingredients, tasty and expertly combined. Every bite is an explosion of genuine flavours! To complete the experience, the truly exceptional homemade beer: unique flavor and perfect to accompany the meal. Compliments to the staff for the quality and attention to detail. Definitely a place to return to and to recommend to those looking for good food and tranquility.

02/05/2025: A welcoming, characteristic place. Excellent, simple and refined food, natural ingredients coming from its own supply chain. The denominator is that of spontaneity, care, local culture. Optimal.

22/05/2025: Good restaurant, a little less expensive, very nice location

15/05/2025: Here time stops and the pleasure of conviviality has the opportunity to manifest itself, also thanks to Mauro's welcome and his great passion that is perceived! In the heart of the historic center of Portogruaro, on the banks of the Lemene river, it has outdoor tables and about forty seats inside. Selected raw materials, expert preparation of dishes and unique flavors. Fish and meat dishes. A very respectable wine list and a significant number of wines by the glass (far-sighted choice!) even for a business lunch like today I truly felt pampered! Great example of a Venetian osteria of substance! Highly recommended! Prices in line with the great quality! A point of reference when I pass through these wonderful areas!

31/05/2025: Very good and very kind Chiara and Sara. Excellent for a business lunch

27/05/2025: Excellent food and good quantity. Personal advice, you must eat the stratagliata di carne. Very soft and tasty!! Reasonable price for the quality of the food and the service, attentive and courteous!!! Last but not least, wines paired with each dish!! Excellent experience!! RECOMMENDED!!!

20/05/2025: Miss you ! I will be in Italy soon and I hope to be able to come and visit you ! :)

13/05/2025: I was there by chance, my wife and my son, I was embarrassed when choosing the dishes but the very attentive and courteous staff helped me choose. unforgettable flavours

29/04/2025: Old concept 4* hotel, not too modern, so much so that I had some small problems with the shower in the room, promptly resolved by the staff. And it is precisely for this reason that I give 5 stars and, if I could, I would give even more: all the operators with whom I interfaced, towards me, were of rare kindness, from the gentleman at the reception to the lady who prepared dinner for me and up to the boy on duty for breakfast. The first one, in particular, satisfied my every need, meeting me in every way and always with a smile... and I can say that I was particularly tedious, compared to usual. If the possibility arises again, I will definitely return and recommend it to anyone who needs support in the area.

08/04/2025: Company stay for sporting event, group of 52 people, satisfied with the stay and treatment, if the opportunity arises we will be there.

12/06/2025: Even before the COVID-19 pandemic, I had been interested in the popularity of Japanese customers, and on my third visit to Venice, I was finally able to fulfill my wish. I arrived 10 minutes before the lunch opening at 12:00, and was the first one there even without a reservation. By around 12:30, the restaurant was almost full. I think its popularity lives up to its reputation. The restaurant is run by an elderly owner who is in his thirties, and the staff serve the food efficiently. My senior couple ordered squid ink pasta, mixed fries, and caprese. Each portion was not surprisingly large, and we were able to finish almost everything. I think the squid ink pasta is unique in that it is not jet black like other restaurants. I felt the elegant flavor of the squid ink. The mixed fries were also crispy and delicious when freshly fried. When I asked how to pronounce the restaurant's name, I was told it was "ai kunai," which is neither Italian nor English, but a Venetian word. If I have the opportunity to visit Venice again someday, I would definitely like to visit this restaurant again. Thank you for the meal.

12/06/2025: Tasty food, fresh seafood, perfect deserts

26/05/2025: We stopped during the Cammino del Prosecco, we were a group of 11 "wayfarers", Mr. Giovanni hosted us with great kindness and sympathy. The rooms are spacious and clean, the breakfast was excellent. Dinner was also very welcome with genuine and tasty dishes. Highly recommended. Thank you, we will come back to visit you!

25/05/2025: Excellent value for money. Very friendly and helpful staff. Simple but good breakfast.

12/05/2025: What incredible food. Everything delicious and the owners are very friendly.

04/05/2025: Lots of variety between quality sandwiches, burgers and clubsandwiches. Super top draft beer from Bittificio del Ducato, the West Coast Ipa named "Freeride" surfs your palate.