I migliori ristoranti di cucina italiana in Veneto

26/09/2025: The best ice cream we tried in Italy !! And the girl who works there is very polite and pleasant !! 100% recommended !!

20/09/2025: The best value for money! The ice creams are creamy, generous, and offer delicious flavors never before seen in France! I absolutely recommend it!

19/08/2025: Went there a first time for some wine tasting. Then enjoyed some food. Service was amazing and waiters very knowledgeable and helpful. The wines were interesting and amazing to taste. They also run a next door store selling those wines. Food was also fantastic.

10/08/2025: An exceptional bar and wine cellar run by Johann and his mother Nicole. A warm welcome, expert advice, and exceptional bottles are all here!

03/10/2025: Super tasty and affordable, a real insider tip

23/09/2025: Excellent doughs made with high-quality grains, an alternative to the usual 00 flour. A different dough every day, all highly digestible: spelt and buckwheat, whole wheat, multigrain, with various seeds and spices, etc. Excellent ingredients, an informal atmosphere, and an almost "homely" welcome. Congratulations to everyone.

02/10/2025: A huge anniversary!! Thanks to the entire Casa team!

27/09/2025: I’m not sure I will ever experience a better tasting menu. We planned our Italy trip around this restaurant, and we would do it again in a heartbeat. We walked away completely full. With a range of options for the tasting menu, from adventurous experimental dishes to classics, it delivers exactly what you’re looking for. We loved every course of the experimental menu, and the dessert was truly otherworldly.

11/10/2025: Unique and superlative, there is great Passion, Elegance and Love👏🏻👏🏻👏🏻👏🏻👏🏻

07/10/2025: The location is a bit remote inland from Lake Garda, but not difficult to find; you certainly wouldn't pass it by on your usual travels. On the other hand, the place is quiet, very charming, and has parking across the street. Otherwise, I can only praise it: a quality menu featuring local dishes revisited with taste and elegance. The wine list is extensive and adequate. I personally chose the Amarone risotto with pears and the stuffed duck and was thrilled. The service was impeccable, and the very kind owner enthusiastically explained the dishes to us, revealing his passion for his work. The price reflects the quality and the work that goes into it. What more can I say? I'll just say I'd gladly return, and that's the highest compliment I can give.

16/10/2025: Generous portions, fresh ingredients, and perfectly cooked. Fast and friendly service. The atmosphere is welcoming, perfect for a dinner with friends or a relaxed lunch. Reasonable prices for the quality. I'll definitely be back!

15/10/2025: Truly welcoming, the staff were professional and extremely kind. The portions were delicious and generous. We'll be back. Thanks to Diego.

30/09/2025: We went there for a couples dinner and I must say we had a great time. The service was excellent, with detailed explanations of the dishes. I had never tried eel before, but I must say they made me appreciate it. All the dishes were very good.

30/09/2025: Couple's dinner, quiet, welcoming place Very good service and food Adequate prices

18/10/2025: Great person and pizzas ! Go there anytime

13/10/2025: Typical local spot. Good pizza, reasonable price but service a bit slow on Sunday evenings.

21/10/2025: Family-run, with great kindness and attention to detail. Excellent food.

21/10/2025: This was the first restaurant we've been to in Italy and it did not disappoint, we came with our baby and everyone was friendly and accommodating to us. The food was wonderful, and a lot of burst of flavours :)

14/09/2025: A very elegant and relaxing place. I went there for lunch on a Sunday in September. Excellent ingredients and innovative dishes. The menu focuses primarily on fish.

11/09/2025: We had dinner here with my dad and sister. A truly beautiful, well-kept, and elegant place. Excellent food, both meat and fish. You absolutely have to try their new chocolate mousse, it's a delight.

30/08/2025: We left Zoppé di Cadore for the Rifugio Venezia (trail marker 471). On our way back, we stopped by the mountain hut to buy some traditional products. Drawn by the delicious aromas and excellent reviews, we found one of the few unreserved tables (so I recommend booking!) and sampled the mountain hut cuisine. We were speechless. First of all, the ingredients were incredible, the preparation and presentation were excellent. The chef and the cheesemaker (the two brothers of the family that runs the mountain hut) are true professionals. The cheesemaker in particular is very kind, attentive, helpful, friendly, and extremely polite. The chef, a man with golden hands, creates breathtaking combinations in his dishes: agnolotti with pumpkin and amaretti, agnolotti with ossobuco and blueberries, agnolotti with polenta and chanterelle mushrooms with currants. These three dishes alone speak volumes about the research and uniqueness of this mountain hut. Delicious appetizers, from fresh and hard cheeses to cured meats, all made in-house. The first courses, as mentioned, were perfect. For main courses, we chose the boiled meat, another super-good ingredient, cooked exceptionally well (12 hours of low-temperature boiling, sous vide!), and the goat ribs... EXCEPTIONAL! We finished the meal with three coffees and a Sacher torte, also homemade, which was wonderful. We paired our meal with an excellent red wine. The quality/price ratio was unparalleled in this area of ​​Cadore, especially considering the fact that the ingredients are locally sourced. What more can we say? We wish you all the best and hope to see you soon!

29/08/2025: Patrick and brother have been incredibly welcoming and their passion for quality food is amazing. They are passionate and knowlegeble of what makes a perfect dish, I was also pleasantly surprised of the creativity of their menu all with local produced products. Strongly suggest a visit, we will be back.

22/10/2025: After having a delay arriving to the airport, rushing to catch my flight and then having to wait for couple of hours at the Marco Polo airport, this place felt like home. Nicest person to run such a small cichetti & bar. I was impressed that he knows 5 different languages, and is interested in about different cultures and chit chat. He even offered me one cichetti for free. You’ll find a queue of locals - most of the time students - flocking upfront the place and having a nice time. Will definitely visit again. Grazie mille.

21/10/2025: Perfect for an early evening aperitif! Very warm welcome!

05/09/2025: The perfect place to enjoy delicious cicchetti and excellent burgers. Friendly and attentive service. Recommended.

04/09/2025: Ten-star sandwiches, world-class cicchetti, and always smiling and friendly service. The kitchen exudes love and smiles. Highly recommended.