I migliori ristoranti di cucina italiana in Valle d'aosta

19/01/2024: The place is cold as a freezer with icy air coming from the closed windows, then it took more than 2 hours to have all our dishes. On top of that, the usual terrific local cuisine was a memory of the past...liquid polenta and plain dishes...Very disappointed for what has become of the best spot in La Thuile

18/01/2024: Pizza con mozzarella che copre solo la parte centrale. Mancano 4 cm dal bordo. Acqua da rubinetto (microfiltrata €3,00), pagato uso di coltello e forchetta (coperto) €2,00 e passata di pomodoro extra €2,00. Dopo 15 anni che visito il ristorante almeno una volta durante settimana bianca annua sono rimasto deluso. Alla mia obiezione alla cameriera, mi è stato detto che da loro funziona così!!! Che delusione

08/07/2024: ottimo rifugio "vecchia maniera" dove trovi tutto ciò che ti aspetti di trovare compresa una buona dose di simpatia ed allegria

14/06/2024: Rifugio a 3480 metri immerso in uno scenario incantevole. Abbiamo mangiato durante le pause dello sci: piatti molto buoni, porzioni abbondanti e personale cortese. Consigliato!

08/01/2024: very good food, clean environment. exquisite dishes €135 well spent for New Year's Eve dinner, apart from the terrible service it's time to point out not because of the waiter nor because of the waitress with short hair, but because of the younger waitress with long hair, we don't have it ' I have with you, I simply say what I saw with my own eyes during that dinner. reception greets everyone except her, she brings us the dishes and serves them in the wrong direction, at each end of the course she cleared the plates with cutlery, she forgot twice to take away a cutlery, I ask for a drink of water it takes exactly 10 minutes for me to get it (I had the dish served in my mind) so I wanted to drink and taste the dish. I point out the mistake with the cutlery. She looks at me badly. this is my experience and I wanted to share it, I liked the environment and the food but not the service

15/07/2024: Ristorante molto carino e accogliente. Incredibile la velocità con cui ci hanno servito dei piatti deliziosi a dei prezzi onesti. Consigliatissimo

02/07/2024: Steakhouse molto valida nel borgo di Dolonne. Ottima carne con vari periodi di frollatura. Buoni anche gli antipasti. I carnivori si troveranno sicuramente bene. Personale simpatico e disponibile. Complimenti a tutta la brigata.

26/04/2024: Prezzi folli sono stato oggi a pranzo fanno pagare la location invidiabile certo. Terrazza superlativa ma una polenta con un po di cervo 25 euro esagerato

31/03/2024: We stopped here a couple of times for drinks and then lunch from the self service cafeteria. Proper old school decor and options that Chalet Etoile and Rocce Nerre have lost. The terrace has amazing views and the wood burner ensures the inside is toasty. Very happy and will be back.

01/11/2023: Nous sommes allez pour manger dans ce restaurant Agri Turismo. Acueil : très sympathique par le patron et la patronne Au menu (produits de la ferme) Saucisson sec maison, et tranche de filet mignon fumé. Ensuite le parton nous a amener 4 belles tranches de carpaccio de veau. Ensuite est revenu nous proposer de nouveau 4 tranches que nous avons bien sur accepter. Puis , produit de la ferme oblige, ragout de bœuf polenta, un morceau de fromage, et un dessert. Le tout arrosé d'un bon vin !!!!!! On nous a servi avant de repartir un digestif ! Vraiment on a été bien reçu, et bien mangé. Si vous êtes de passage, n hésitez pas de vous y rendre !!!!!!!

30/10/2023: Locale semplice e senza fronzoli ma l'atmosfera che si vive é quella di casa. Cibo cotto in maniera genuina. Il menù é fisso ed é molto abbondante. Differenti antipasti, un primo, un secondo e un dolce. Buono il vino della casa. Il servizio é risultato alla mano e accogliente. Ristorante da provare se si é in zona

23/08/2024: Come ogni anno, abbiamo terminato la nostra vacanza con un pranzo da Edi e come sempre ci siamo trovati benissimo. Cucina super.

21/06/2024: In Gignod AO, above a small grocery store named Gabriela there’s a restaurant that I was looking for to have lunch and an espresso. I didn’t get to do any of that because I was turned away. I was told I needed a reservation even though the group before me and the one after me didn’t have a reservation. Maybe he didn’t care for the way I looked and that I was carrying a backpack since I am walking the Via Francigena. Although I was disappointed I am glad it happened. A local gentleman took me to a restaurant called La Maison De Pierre, very close to the previous restaurant. The people at the La Maison De Pierre were very friendly and welcoming. The food was delicious and I got my credentials stamped. I still believe in less hate and more love and to be kind. Therefore to the person who turned me away I hope he finds some joy.