I migliori ristoranti di cucina italiana in Toscana

20/07/2025: I had an excellent aperitif and Cino was at will.

15/07/2025: During the training days, having La Voglia Matta right next door was a real blessing. The lunches? Excellent. Tasty, well-prepared, punctual, and always on schedule. All with a care that truly made the difference. A heartfelt thank you to Patrizia and the entire La Voglia Matta team for helping make our training days even more enjoyable. Impeccable service and excellent quality. Highly recommended!

24/07/2025: Roaming the streets of Florence has you parched with sore feet and a grumbling tummy. You gasp with unanticipated delight as you emerge from the alleyway and step into Piazza Santa Croce. The deeply patinated buildings in this piazza attest to the rich history in this city—one of Italy’s finest. Here, in the shadow of the Basilica of Santa Croce, is Finisterrae. Its unassumingly humble facade belies the gastronomical wonders that await you within. Truly delectable culinary creations happen here—the Florentine T-Bone is a prime example. There are seafood options, poultry dishes, pasta plates, and many others to choose from—all are delicious I’m sure. *They seem to have a tendency to undercook steak so request one temp above what you want and you will be happy. Service here is second to none! Marco served our party of 11 with finesse and fashion a plenty. He exemplifies what others in the business should aspire to. Unwaveringly professional, courteous, and polite. His situational awareness keeps him one step ahead so you will never want for anything while you dine. For us he displayed his refined skills as a sommelier by uncorking, aerating, and presenting to us several bottles of fine wine. His knowledge of wine is expansive allowing him to suggest vintages for uncertain oenophiles. Marko is 100% invested in his craft and it shows through as he takes great care to ensure a fine dining experience is had by all. It’s rare to encounter someone who hustles and takes pride in what he does the way Marco does. When in Florence you should dine at Finisterrae and ask for Marko!

24/07/2025: The restaurant is located in the beautiful Piazza Santa Croce. The service was excellent, and Marco was very kind. We had the Florentine steak, which was good value for money.

24/07/2025: It was a wonderful restaurant with sophisticated cuisine. I ate there twice during my stay at the hotel. Watching the staff working briskly and carefully was a different kind of satisfaction from tasting the food. The atmosphere was romantic and very nice. In addition to the menu we ordered, amuse-bouche and entrée were served, which were delicious, so we nibbled on them with bread, and when the food actually arrived, we were quite full. If we had tried to finish it, we would have felt like we were going to burst, but it didn't weigh us down, and by the next morning, it was all digested and we could wake up comfortably. I think the menu and the chef's skills are excellent. The cacio e pepe with swordfish tartare and spaghetti with mint was exquisite. I thought this was exactly what the Japanese proverb "cheek-dropping taste" means.

17/07/2025: buono e molto di classe motivato per le persone che cercano una serate emozionali e all' insegna della qualità . ci siamo trovati molto bene torneremo

11/02/2025: Very intimate, a nice little place, excellent cuisine, prices that lived up to expectations. Recommended!!

29/03/2025: Grande parcheggio....e ottimo cibo dall'antipasto al dolce..buonissime anche le pizze e personale gentilissimo e veloce

04/03/2025: Ristorante di grande livello, per la qualità dei prodotti e il servizio. Il mio feedback è molto positivo: ottimi piatti (fantastica la coscia d'anatra a cottura lenta), personale cortese, servizio veloce e sincrono. Prezzi coerenti con la qualità della materia prima e la scelta delle proposte culinarie. Professionisti della ristorazione.

06/08/2025: Small corner place with outdoor tables. Breakfasts, aperitifs and quick lunches. Everything is well done.

28/07/2025: Very friendly and welcoming staff. Pizza was good but not memorable. Tiramus was very good. Reservations recommended!!

05/06/2025: Qualified staff and well-stocked display cases. A good solution for lunch

05/06/2025: Excellent quality of baked goods and pastry products.

23/07/2025: They told me about the sushi and tempura. Everyone raved. I actually tried the tempura (not here), and when they invited me to this other restaurant, I gladly accepted, but the house one was a little too crunchy for me. The ravioli were very good, light and tasty: an eight if I had to give them a grade like in school. The spring rolls were acceptable, but it's a shame about the broth, which was so hot that, once it cooled, it seemed tasteless. The place was spacious and not crowded, but the five of us were a bit cramped. The decor was spectacular, with a bit of everything, and even a cute little angel watching over us at the table. The Japanese cuisine isn't really to my taste (I prefer Thai), but... the ravioli were really good. I didn't take any photos because the lighting was too low and I wanted to avoid the distracting flash. The menu was endless, incomprehensible to me, and without illustrations, but it was then "explained" well by the waitress. The table was nicely set, but the napkins were paper. In short, even though the sushi isn't particularly appealing to me, thanks to the rest and the pleasant company, it was a pleasant couple of hours away from the usual steak and ribollita menu. And the prices, I think, were more than reasonable, especially regarding the AYCE (all you can eat) option, which I'm told is very popular. -- Outskirts of town, with a cinema nearby and the stadium a little further on. Parking nearby.

22/07/2025: It was yummy I like it so much till now I went there almost once a week !

01/08/2025: We always stop by before heading down to the valley for weekends at the beach. Excellent panigacci and perfect fillings. The option to pair them with mixed and grilled seasonal vegetables is remarkable. The service is truly friendly. A top rating. If we really had to find a flaw, perhaps the outdoor terrace could be improved a bit, but that's just a plus. Congratulations and highly recommended.

19/07/2025: Absurd prices and not very friendly staff

26/07/2025: Terrible restaurant. The pizza was marble-sized. The fries tasted like oil. The Nutella cake tasted like shit and looked like a corpse. And with that, I bid you farewell.

26/07/2025: Very nice local pizzeria, a sure thing. The pizza is decent, the coccoli are very good. The carbonara is average.

04/08/2025: Rustic osteria, traditional decor, good food. The only downside is that we waited a long time, and the owner apologized by increasing the portions. Highly recommended. The ficattole are also excellent, crispy and dry, and the cured meats are delicious.

03/08/2025: Typical dishes, good atmosphere and good treatment from the staff

03/11/2024: Assurdo che ci sia una sola persona a servire per più di 20 tavoli. Attesa infinita, esperienza pessima, impossibile ottenere un minimo di attenzione, venti minuti di attesa solo per ordinare

02/11/2024: Always very nice and kind. Top.like establishment that likes restaurant

23/04/2025: All excellent, definitely coming back.

25/01/2025: An exceptional shop, to say the least, run by friendly people with remarkable helpfulness and kindness. They have a little bit of everything and just in case. Dishes cooked to perfection as if they were "at home", both freshly made and ready to take away. We often go there when we are in the area and their cuisine makes us feel really good. They have a few tables inside and in good weather even a few places outside. I recommend you give it a try and you won't be disappointed. See you soon

01/06/2025: Let yourself be blown away by this hidden gem of a restaurant where TRUE passion for hospitality, food and wine pairings with cool beats in the background gives you the total package of a evening that will have you talking about this place and the experience you had for years to come!!!!!!We were told about Cestello by Paolo our Concierge at Villa Medici and will be forever grateful for the tip that had us have one of our best meals and evenings out for years. Francisco our server and Juan our Sommelier had us try the blind 5 course menu and wine pairing that from the get go had us guessing the many flavors exploding across our taste buds. It was sublime and had us enjoying every second of our dinner and wine we were blown away by. The chef and team in the kitchen had a great experimental vibe complimented with incredible ingredients and beautiful presentation that had us excited all the way thru the almost 3 hour experience. You cannot leave Firenze without at least 1 meal here!!!!!

22/05/2025: Absolutely outstanding experience at Cestello Ristoclub! Elegant and peaceful atmosphere, beautiful music, and the food was simply perfect — every dish was a delight. The staff’s smiles were not just polite gestures, but truly heartfelt. A very special thank you to Izadora — her presence elevated the entire evening. She wasn’t just serving tables, she was creating a memorable experience with every movement. Her smile was sincere, her energy unstoppable, and her kindness felt real. She worked with the grace, precision, and determination of an F16 in full flight, yet always made us feel at home. She is the kind of person who turns a good dinner into a great memory. Thank you, Izadora — you truly made the night unforgettable. And my sincere compliments to the chef for the incredible food. I will definitely be back!