I migliori ristoranti di cucina italiana in Sicilia

27/07/2025: What can I say... we stumbled upon this kiosk by chance and immediately felt at home! The guys who run it were incredibly helpful, friendly, and enthusiastic. They recommended several things for us to try, and every suggestion was spot on! The highlight? The Sicilian mojito... without exaggerating, it's the best we've ever tasted. Very fresh, well-balanced, and with that extra touch that makes it truly unique. A perfect place to relax, have a good drink, and chat with genuine people. We'll definitely be back, and we recommend it to anyone who wants to enjoy a special moment in an authentic and welcoming atmosphere. Well done guys, keep up the good work! 👏🍋🍃 isidora and Alessandro from Udine

15/07/2025: Great Aperol spritz and good price!! Many cocktail options!

29/07/2025: We're returning to Spain, and I can't stop thinking about one of the most special days of the trip: the one we spent at this rural agritourism property in Sicily. From the very first moment, they welcomed us with open arms, making us feel at home, despite being hundreds of miles away. The room was prepared with care and attention to detail, and both the house and the surroundings convey all the love and dedication this family puts into their home, their land, their animals, and their guests. The food was delicious. Both dinner and breakfast were abundant and exquisite. We were lucky enough to try a ribeye steak from their own cows, raised with admirable dedication and respect. With a stone grill to cook it any way we wanted, it was sooooo delicious. Although we don't speak Italian, we were able to communicate easily with the entire family. They are warm, friendly, and attentive people, and they chatted with us as if we'd known each other all our lives. We couldn't have had a better time. Thank you for hosting us so well! That night we met a lovely Italian couple from Milan, and between the food, the laughter, the conversation, and the limoncello, we had a great time. We send them a huge hug; we'll also remember them fondly. As a bonus, and to make it perfect, since I told them I loved cows, they offered to show them to me. It wasn't possible this time, but next time, I'm sure it will be! When we return to Sicily, we will. And by then, I'll have learned Italian 😉 I was so sad to leave. It was, without a doubt, the best stay of our vacation. I wholeheartedly recommend it to anyone looking for an authentic and human experience. A huge hug from Spain, from me and Ander, and I truly hope this family does well in everything they do.

25/07/2025: We were delighted to return to this place, immersed in a true oasis of peace, where we were warmly welcomed by the owners, Calogero, Virginia, and Sebastiano. The first stop—a must, given that it is the main source of income for this agriturismo—was a visit to the stables and a meeting with their livestock, which are tended with extreme care and attention. The solid values of respect and care for others are reflected here. What can I say in conclusion? A place definitely worth recommending, both for its setting and, above all, for the warm welcome and great hospitality of the entire family, who gave us an unforgettable evening and stay.

14/08/2025: A fantastic restaurant! Very pleasant service with exceptionally kind staff! Delicious dishes, I 100% recommend 🥰 Signed by the French people who love your lasagna!

12/08/2025: Very good restaurant! And very nice

30/07/2025: Rotisserie? Restaurant? Excellent welcome and service. It's unclear how four courses and two desserts can cost €70. The menu is unclear, and the prices on the outside are a bit misleading.

23/07/2025: Good local restaurant Nice foods and services

02/07/2025: Bed and breakfast accommodation. Savory/sweet breakfast. Juice, still water, and coffee. The restaurant adjacent to the rooms has a beautiful terrace with orange and lemon trees, etc. A bonus for those who don't want to move around in the evening. Very friendly host. He welcomed us warmly and explained what to see in the area.

29/06/2025: Excellent restaurant and accommodations. The rooms are super clean, and both are excellent. The restaurant is excellent and offers good local cuisine. Special mention goes to Giovana's very friendly service. Breakfast is also well-served. I recommend it.

17/07/2025: A splendid place, fantastic courtesy and a lot of kindness

17/07/2025: Did not live up to the hype. We were the only ones in the restaurant. They kept turning the lights on and off multiple times throughout our meal. Our waitress was completely confused with their own menu. I showed her pictures of the things I wanted directly from their online menu I got from the QR code provided on the table. The fries with cheese and bacon were good, but initially came out without bacon. I asked if it was supposed to have bacon and the waitress was again confused. After showing the picture from their menu again, we did get the bacon added. We enjoyed that. The Spaghettone alla Nerano and the Spaghetti alla Carbonara were very bland. The few slices of fried zucchini were good, but the pasta was mediocre at best. Asked two people for the check and again…took a very long time. They seemed to tend to the customers who were sitting outside instead of inside. Would not recommend.

11/07/2025: Delicious pizza, very local. Friendly service and affordable. Highly recommended.

07/07/2025: My 17-year-old son cooked a delicious pasta dish for my friend and me. Please try it! You'll be surprised. Delicious. Kathrin and Karl

10/08/2025: We visited this restaurant on the recommendation of local friends, but unfortunately, the experience was disappointing to say the least. As soon as we entered, we were greeted by the waiter and chef with suggestions for dishes to order. Based on their "advice," we ordered three appetizers: shellfish salad, a raw fish appetizer, and a cooked appetizer. I must admit, the appetizers were good, but from there on, the nightmare began. We ordered four first courses and one second course. We found a hair in the couscous broth. When we politely asked for a remake, it was snobbishly taken away. One diner, visibly annoyed and disgusted by the situation, got up from the table and left his plate untouched, without even finishing it. This was also noticed by the staff, but completely ignored. The worst, however, came shortly after: we specifically asked if the couscous broth was spicy or contained pepper, clearly specifying that one of the guests at the table had a medical condition and absolutely could not consume spicy foods. The waiter assured us that it was not. It's a shame that the dish was indeed spicy, so much so that the person in question couldn't eat it at all. Besides the inconvenience, it must be said that the couscous was also very light on fish, well-seasoned but still not remotely up to expectations. The atmosphere at first glance seems promising, well-kept, and "posh"—but behind the scenes, the service was truly disappointing, inattentive, and lacking in politeness. In the end, of course, we paid for everything without any discounts, apologies, or greetings from the waiter. A real shame, because the promise was good, but we obviously won't be returning, and most likely they don't care.

05/08/2025: I dined at La Bettola restaurant, drawn by the numerous positive reviews I'd read on Google. Unfortunately, the experience didn't meet my expectations, disappointing me both in terms of value for money and the unprofessional attitude of the staff. Throughout the dinner, not a single waiter bothered to ask us if everything was going well or if we were satisfied with the dishes, which is standard practice in restaurants of this caliber and a sign of customer service. The unpleasant incident I'm referring to, however, involved a plate of spaghetti with tomato sauce and four shrimp, priced at €25. The taste wasn't up to par for the price, and in a calm and polite tone, I expressed my dissatisfaction to the waiter. His response, however, was anything but professional: "You're the only ones who complained," uttered with obvious annoyance, without even asking what I didn't like. Feedback from a customer, especially if expressed respectfully, should be welcomed as an opportunity to improve. It's unacceptable to dismiss it condescendingly, ignoring the reasons for the disappointment. I've had other occasions where I wasn't entirely satisfied with a dish, but what has always made the difference has been the staff's helpfulness and courtesy. Unfortunately, in this case, both were lacking.

13/07/2025: Excellent artisanal products Very helpful staff

28/06/2025: Very good and vegan granita. A nice attention from the lady at the cashier 🥰

14/07/2025: Abbiamo festeggiato qui il nostro anniversario di matrimonio, il direttore Antonino Acampora si è circondato di collaboratori di livello creando nel tempo una struttura unica e ci ha fatto vivere un esperienza fantastica nel posto più bello della penisola sorrentina,curando ogni dettaglio, per cui ringraziamo tutti indistintamente e consigliamo vivamente di non perdere questo posto se passate da queste parti anche perché ha sicuramente il miglior rapporto qualità prezzo in assoluto.

13/07/2025: A memorable gastronomic experience! We had the pleasure of enjoying a culinary experience at Relais Blu, and I can confidently say it was one of the best I've ever had. The location is a dream: a unique view, with Capri in the background, making every moment magical—especially at sunset. The Michelin-starred chef led us on a surprising, refined, and never boring journey of flavors. Each course was a discovery, with bold yet perfectly balanced combinations, impeccable presentation, and excellent ingredients. The service was impeccable: professional, attentive, and never intrusive. The wine pairings enhanced each dish and completed a truly memorable sensory journey. Relais Blu is more than just a restaurant, it's an experience. A place where cuisine becomes art and where every detail speaks of passion, research, and a love of excellence. We will definitely return.

14/07/2025: Eccellenza nella ristorazione. Ottimo servizio ai tavoli. Da rivedere l'accoglienza all'entrata, laddove si crea confusione e attesa. Sarebbe Gradita la musica da piano bar...

07/07/2025: Bellissima atmosfera con vista mare, perfetta per una serata rilassante o una cena speciale. Il pesce è cucinato alla perfezione: fresco, saporito e presentato con grande cura. In particolare, consiglio vivamente le braciole di pesce spada e le linguine alle vongole, davvero deliziose. Anche le pizze sono ottime, ben cotte e con ingredienti di qualità. Il tutto è accompagnato da una vasta selezione di vini e prosecco. Servizio attento, cordiale e professionale. Consigliatissimo!

03/08/2025: Pizza super buona e sopratutto leggerissima. Personale molto cordiale e simpaticissimo. Sicuramente ci ritorneremo

28/07/2025: Mi sono trovata a cenare per un compleanno in compagnia della famiglia ed amici. La festeggiata aveva organizzato un giro pizza. Sono rimasta molto soddisfatta dalla qualità della pizza in primis (ottimo l'impasto e ben condita) e poi della cordialità del personale, gentile, veloce e sempre pronto a soddisfare ogni nostra richiesta. Ritornerò sicuramente.

13/08/2025: Excellent food and the top staff did everything to make our dinner memorable, we will definitely be back.

13/08/2025: Fresh fish, kindness and highly professional waiters. I recommend it to families, couples and groups. Excellent.

11/08/2025: We stopped for lunch at this restaurant on the chaotic but pleasant Via Maqueda. The food was good and plentiful, the spaghetti with sardines were really excellent. It's a shame the menu is a bit too touristy and lacks local tradition, but it's worth it. Highly recommended.

10/08/2025: First food in Sicily. Magnificent!!

19/07/2025: One of the best and most balanced green bowls I've ever tasted. Highly recommended!

05/07/2025: Having got off at Messina station, I would never have imagined finding such an easy little veg gem to stop for lunch! I was immediately struck by the details of the decor, which make the place intimate, welcoming and relaxing. The menu offers creative and colorful dishes, with great attention to seasonality and the enhancement of local products. The staff is friendly and helpful. The green philosophy is strong and can also be experienced through cooking classes that promote and create a real community. An idea that I found absolutely exciting 💚