I migliori ristoranti di cucina italiana in Sardegna

30/09/2025: Incredibly delicious, authentic food! Dogs welcome. Friendly service (the owner speaks German). The menu is in Italian and was explained in detail to us and all the neighboring tables. We'll be back!!!

26/09/2025: Had a delicious meal! Nice and authentic, just the way you like it in Italy…

06/04/2026: Everything was excellent, the staff were very kind and professional in every way. Caterina from Siniscola

06/04/2026: Congratulations, everything is good, well done Venus

19/05/2026: We just finished breakfast and are truly thrilled with the quality of the food and the courtesy of the staff. The coffee drinks, toast, and croissants are hearty and truly excellent! Thanks again to the staff for their helpfulness and kindness.

18/05/2026: We ended up coming here 4 times in 2 days while on holidays 😅! They have so many plant based options which is fantastic as I am vegan and my husband is allergic to dairy. We tried the salads for lunch and they were delicious. We also came for breakfast and for cake in the afternoon. It was wonderful. They had far more vegan options than we could even try! Staff were very helpful.

19/05/2026: The food was delish (memorable even!) and the service very good. We were treated to a delicious amuse-bouche to start followed by a great, and good value for $, wine recommendation. We were a group of 7 with differing dishes, and serving times and they handled it with aplomb. Beats mediocre pizza anyday of the week. Highly recommend!

16/05/2026: We had a beautiful evening - perfect atmosphere, friendly service and great quality food

19/04/2026: Excellent, beautiful souvenirs, careful, attentive information, coupled with precise, friendly service.

17/04/2026: We went to Da Fofò on a Thursday evening in April, and it was not crowded. Fernando took excellent care of us, offering lots of advice and information about the dishes. We started with the house appetizers, first cold and then hot—not only were they beautifully presented, but they were truly original and tasty: I recommend them. For the first course, Fernando recommended the Spaghetti allo Scoglio to share, which was also very good with the pasta cooked al dente. And for the second course, my wife had the catch of the day (red mullet marinara) and I had the fried calamari, which was in fact just one (but large) and delicious. For wine, we ordered the house Vermentino in a carafe, which was also perfect. We ate very well (probably one of the best restaurants in Castelsardo, where we've been coming for four years now) with excellent service. We'll definitely be back because they have so many other dishes we'd like to try!

21/05/2026: Very cute place to have dinner outside, amazing pizza, we will definitely come back !!

21/05/2026: Excellent food. Be warned, the portions are generous. Good wines. Very friendly welcome and service!

02/06/2026: Stayed from May 16, 2026, to May 24, 2026, half-board, with 15 other motorcycle friends. This makes the location strategic for various tours, with breathtaking views and what can I say about the roads? 🔝 The managers, Roberto and Alessandra, assisted by Antonella and Paola, are exceptional, as are the prices and, above all, the food.

01/06/2026: Everything was great, thanks to the owners Roberto and Allesandra who are always very kind, comfortable rooms and good, plentiful food.

08/05/2026: The "Sa Panada" platter was amazing!! The owner was very kind, and the price/quality ratio was excellent.

06/05/2026: We went to Sa Panada for dessert at the end of the evening... Druci platter 🔝 highly recommended.... the culurgiones with pardula and Nutella were so good.....

07/10/2025: Beautiful place, amazing owners, perfect cuisine. Peace, helpfulness, friendship.

26/09/2025: Very friendly owners, great food, and amazing pizza (thin, crispy, fresh, with a special pizzaiolo!). I spent a week in the apartment there and it was very quiet, beautiful, and delicious. I highly recommend it. The restaurant has very good prices and everything is fresh, with homemade martini/pizzaioli and vegetables from local growers. I'll definitely be back! The homemade croissants are excellent, as are the homemade croissants for breakfast (reservations are required ;-)) It's best to make a reservation well in advance for dinner; the terrace is nice and spacious but can fill up quickly!

27/04/2026: Good pizza with reasonable price but have to expect service fee at the end 3 eur/person

23/04/2026: The service was impeccable. The atmosphere was very calm and pleasant, with lovely decor. The menu offered a wide variety of dishes. The starters and main courses were excellent (beef tartare for the starter and mullet ravioli for the main). However, while the crème brûlée was certainly good, it had a rather runny texture. I would recommend the lemon tart instead, which was delicious. I highly recommend this restaurant.

17/04/2026: Simply delicious, it has become a point of reference for my lunch breaks.

02/10/2025: Bread, focaccia, pizza, filled savory pastries, typical Sardinian biscuits, pardule, formaggelle, brioches, doughnuts, and donuts. In short, a wide selection of good-quality products. I've always found other customers inside. Currently open Monday to Saturday, 6am-12pm.

25/09/2025: Super nice and cute guy top products absolutely must stop by

04/11/2025: Pizzeria and restaurant also offering takeout. Wide selection of excellent pizzas and burgers. Meat and fish first and second courses. Clean rooms and helpful staff.

16/05/2026: The website tells a nice story, but unfortunately, performance lags behind. More expensive than other restaurants, but certainly not better.

12/05/2026: Best pasta ever eaten! Restaurant atmosphere could be better. Not a restaurant for a whole evening of dining. Prompt service.

22/04/2026: Wonderful place. Friendly staff and excellent food.

12/04/2026: The place is decorated with great passion. The dishes are very delicious. The owner is very friendly.