I migliori ristoranti di cucina italiana in Taranto

21/06/2025: The food was excellent. The best restaurant we've been to in Intra. Very friendly service. It seems a bit unassuming, but don't let that put you off. The portions are a bit small, so it's best to order a side dish.

20/06/2025: rather small portions but good quality

29/05/2025: The most beautiful reception room, staff available and waiting. Top!!

27/05/2025: The best there is, at least in the area. Owners and all the staff well beyond their skills. A special applause goes to Angelo D'Anzi. Excellent abundant food and beautiful location

26/04/2025: "This little place is an oasis of delights for lovers of Apulian puccia! Their puccia is simply divine, with a soft, fragrant dough and a unique flavor that makes you feel like you're in Puglia. The place is small but welcoming, with a familiar and friendly atmosphere. The staff is always ready to advise you and let you taste their specialties. The puccia is prepared with care and passion, and you can taste it. It is the perfect place for a quick snack, but also for a picnic or a snack with friends I highly recommend trying the puccia with stracciata and ham, it's a divine combination! 5/5 stars."

17/04/2025: excellent food, excellent cleanliness and kind and friendly staff

07/06/2025: Very nice pub with a rich and varied menu and attractive prices. Great beers and very friendly staff

17/04/2025: A fixed stop at least twice a year and worth it for its highly efficient waiters and quality of food. There's also so much choice for beers

07/06/2025: An outdoor room covered by a transparent sheet that felt like being in a greenhouse with 80% humidity and hellish heat.

03/06/2025: I start from the assumption that I returned after 20 years. Everything is as it was, in the sense that the food, the welcome, the availability, the service are truly indisputable, always satisfied. The location is always the same, the internal room is very nice, elegant, with Total White you can never go wrong, because then you can customize it well. All the external space, which has a strong potential, I found it instead not well cared for, that is, there is cleanliness, order, there is greenery, fountains, but there are some corners, some spaces where maintenance is lacking (for example the gazebos both in wood and those in iron and glass) the trees, the view from the terrace is very very badly maintained, with even dogs on a chain (I don't know whose property it is there, maybe it's not their property) but it's a shame! Anyway it was only to encourage an improvement of the external space, because I would have given it 5 stars.

22/06/2025: Pretty good food and decent products. Unfortunately those who eat on site are destined to get a free sauna.. definitely better to take away.

20/05/2025: Really a very good show and the kindness of the girls is a spectacle ♥️♥️♥️

27/05/2025: By now a guarantee, our trusted place to eat excellent meat! The tartare is something exceptional, as are the bombette with salami and philadelphia and the Angus strips... our fixed dishes that cannot be missed. In addition, the last time we also tasted some Simmental bites cooked at low temperature with a particular beer, really delicious; and also the Wagyu that melted in the mouth. To finish in style, they make delicious desserts such as the tile, the tiramisu or the cheesecake... what can I say, even though I am full at the end of the dinner I cannot give up their desserts. They also offered us some really good biscuits (cantucci). Kind, helpful and thoughtful staff I absolutely recommend :)

22/05/2025: I really liked it. Welcoming atmosphere and well-kept outdoor space. Excellent food. Fast service and very helpful waiters.

15/07/2025: Refined and tasteful atmosphere. I highly recommend the fish-based first and second courses. Avoid the pizzas, they don't meet expectations. The service is excellent, with professional and well-trained waiters. Forgive me if I don't return 😅

10/07/2025: Fabulous food and very friendly staff.

15/07/2025: Friendly and knowledgeable staff, we had an aperitif with all the finest, quality drinks. For reggae lovers, there's just the right background music to accompany the aperitif.

04/06/2025: Unfortunately the red wine had sediment and all the other customers were given snacks (olive, etc.) maybe they don’t like coloured people. Amazing reply to my comments. Firstly the biting were offered to others without request, I know this as we asked the Italian girls sitting next to us and they confirmed they received them free of charge. When they informed the waiter he came over to ask if we wanted some. The original waiter seemed to have disappeared then. Please note that we don't have a colour problem as you have indicated. We notice discrimination from the likes of you and call it out when it happens.

24/06/2025: Nice place and location, great food. Maps was confusing to find and we drove around the country lanes for almost half an hour. For those who aren't familiar with the area, better directions are needed.

26/05/2025: Highly recommended! My husband and I chose Antica Masseria Surani Grande, in Manduria, for the most important day of our lives: our wedding day! A dream location, surrounded by greenery, elegant and refined. We relied on the experience and professionalism of Mimma who, from the beginning, understood our needs, welcomed every request and dealt with every eventuality that arose in the best possible way. She was able to advise us on everything. We then had the opportunity to stay there and enjoy a breathtaking view and a real mini apartment in the Masseria, very well-kept and beautiful. There are no criticisms but only compliments: quality, elegance, competence. Thank you for making our day unique and perfect!

31/05/2025: Recommended by the owners of our B&B, we came to Angolo 37 for dinner and we loved it. All the ingredients are extra fresh and cooked with great finesse. The sauces are light and full of flavor, and the seafood is excellent. Even the fried food isn't greasy... we loved it, so we came back. Our favorite: the pasta with langoustines and shrimp. Thank you for tantalizing our taste buds!

18/05/2025: Location: seafront and basic furnishings. It has outdoor tables. Excellent Menu: If you want to taste "the fish" approach the counter, choose and it will be served to you. Fresh fish, raw fish, sea urchins, carpaccio (I recommend swordfish carpaccio or tuna and octopus). The sea shells (like snails) are a delight. Excellent first courses, I recommend lenguine with the aroma of sea urchin pulp and scialatelli with scampi and the aroma of shrimp. The homemade desserts are a delight. Wide selection of wines. Fast and attentive service. The kind owner Antonella offered us a bitter. Average high price, but considering the fresh fish I would say excellent. It is always a pleasure to return to Angolo 37 and I see that the environment has also improved. Congratulations to everyone.

03/07/2025: Great food and very fast service with a menu suitable for tourists

06/06/2025: Wide selection of baguettes filled in many ways. I recommend going there.

03/07/2025: There was a scorpion in the girls' locker room lamp. The dirty pool is full of undissolved chlorine and leaves

16/06/2025: It's beautiful, there are no words to describe the magic of the place. Ideal for relaxing because there is everything you need, swimming pool, excellent restaurant and friendly staff

30/06/2025: Delicious food and great service. Tuna steak and octopus are amazing!

29/06/2025: If you want to eat fresh fish and seafood, this is the place. First-class quality. At the counter, you choose your piece of fresh fish and seafood, and they prepare it for you. The speed is incredible; they have a legion of waiters constantly serving the tables. The crudo di mare is impressive; oysters, mussels, and other super-fresh bivalves, the kind that wriggle when you touch them with lemon. The appetizers, seven varied dishes of fish and seafood, are not to be missed. We ordered fried cuttlefish and squid for the main course, ordered by the kilo, delicious, super fresh, and without oil. It's a pleasure to eat there, but it's always packed. On weekends, it's best to book if you don't want to miss it.

16/06/2025: The meat was very good and the service was excellent.

12/05/2025: Prezzi sopra la media, abbiamo pagato 16€ un piatto per due persone con 6 spicchi di formaggio, 2 fette di prosciutto crudo, 4 fette di capocollo (salume), 6 pezzettini di salsiccia secca e 6 fette di salame… Capocollo di maiale crudo, salsiccia e bombette buone ma il prezzo non rispecchia la qualità.