I migliori ristoranti di cucina italiana in Brindisi

19/09/2025: Definitely worth trying... You can taste the sea in every bite.

14/09/2025: Going to Siamo Fritti means eating quality seafood and feeling right at home. Every dish is excellent, and the attentive service from the staff, especially Katia, makes everything even more special. The Sea Bream in Salt is exquisite, and, for a celiac like me, you can order everything from the Frittura to the excellent Spaghetti Cozze e Vongole, not to mention the delicious Caprese dessert. You'll just have to wait a bit to ensure your dishes are prepared without any risk of cross-contamination. I recommend it to anyone who loves eating good seafood and feeling pampered by fantastic staff.

12/10/2025: We had dinner, very good pizzas, fast and efficient service

08/10/2025: The renovated castle is truly beautiful, with attention to detail and helpful staff. We stayed just one night on half-board. Dinner and breakfast were excellent. The hot tub was superb.

21/09/2025: Well-executed traditional dishes with a touch of imagination and innovation, a wide and interesting wine list with many local options, friendly and attentive service, all in the beautiful historic center of Francavilla Fontana.

19/09/2025: The name of this place is simply too good to be true! The atmosphere is rustic, beautifully furnished, with charming and interesting corners, welcoming, with excellent service and sublime meat and seafood appetizers. I thoroughly enjoyed the purple gnocchi with beetroot and clams, but less so the orecchiette, which were too thick and doughy, accompanied by a glass of good red wine. The bathroom is unique, neat and clean.

04/10/2025: A must-visit. You might not expect anything special from a "mini market," but that's completely wrong here. The market is part of a cheese factory; you can get the freshest mozzarella, burrata, ricotta, smoked cheese, etc., as well as some air-dried hams and salamis by the gram from the counter, as well as a few loaves of bread. You can also get delicious paninis made with fresh produce at fair prices. They also offer a few simple hot dishes and focaccia. In the mini market, you can find almost everything you could possibly need. Our vacation apartment was right near the store, so we picked up fresh mozzarella, etc., almost every day. We were served by a friendly, English-speaking young man.

11/08/2025: A truly positive review! The counter is truly stunning, brimming with the freshest produce: dairy products prepared daily, quality cured meats, fresh vegetables, and ready-made meals perfect for a lunch to take to the beach. The staff is incredibly kind, efficient, and fast, even during peak hours. Fair prices and excellent quality. Highly recommended!

24/08/2025: Good food by the sea in an uncrowded location

22/08/2025: We chose Sapurito for dinner based on the positive reviews, and I can't understand how it could have a rating higher than 4, given that it was truly a disaster. We ordered a pizza, two seafood sandwiches, and a tuna steak. Except for the pizza, which I'd call "edible," everything else was a total disappointment. The seafood sandwiches, priced at €14, were flavorless, the bread was dry, and we found a hair in one of the sandwiches. The tuna steak was actually a low-quality tataki, tasted like the kind from a bag, the tuna was flavorless, served with a very salty teriyaki sauce. Furthermore, the menu listed crunchy vegetables, but the celery and carrots arrived with part of their peel dirty. I truly can't understand how a restaurant can serve dishes like this! It's easier to think that four people went out on a late August evening with the sole purpose of writing a negative review of your restaurant than to have the humility and intelligence to admit that bad nights can happen in any restaurant. It's easier to offend a customer by saying that I prefer canned tuna or that I live in a parallel universe rather than eating what you serve to understand that perhaps there is always room for improvement in life and that dishes like this may be fine for tourists, but not for a local who knows tastes and ingredients perfectly. That said, you're right... I was the one who expected to find sandwiches as good as the ones I usually eat at Pescaria, or at Mangiameduse, or those made by chef Lucio Mele... actually, yes... those are from another universe!

24/08/2025: The restaurant is very nice. I loved the calamari. Try the octopus. The appetizers that come with the starter are delicious.

07/08/2025: Great facility, beach is different, swimming between rock! Great experience! Food is excellent, calamari is so good, of course you can’t miss pasta n fish!

20/09/2025: Quiet little town , stunning views , we took quick break , enjoyed scenery

09/09/2025: A really cute seaside spot. Original dishes that blend exotic and local.

04/10/2025: We went for dinner on a super stormy evening. The food was very good - can recommend the octopus, and the langoustine pasta was excellent. Pistachio dessert was also fantastic.

02/10/2025: Great food, great wine, and, thanks to Adriana, superb service. A very nice restaurant and a romantic evening.

03/10/2025: Hi! I wasn't familiar with this place, but I'd heard so much about it that curiosity drove me to try it myself. I must say, I found it to be a wonderful place surrounded by nature, with very friendly staff. We ate very well at a reasonable price. I recommend it!

21/09/2025: A great place to enjoy delicious panzerotti. Reservations are essential, as it gets very busy on summer evenings!

03/07/2025: Todo estuvo excelente. El servicio, las sonrisas y lo más importante la comida. Pasteles maravillosos. Excelente cafetería y zona de estar.

08/06/2025: A wonderful spot! The pastries and coffee were delicious. Plenty of seating on their patio, friendly service

02/10/2025: It felt like stepping into a dream. The location was breathtaking, with every detail carefully designed to create a unique atmosphere. The food, crafted with ingredients cultivated in the masseria’s gardens, was both delicate and deeply flavourful. An elegant setting, a magical atmosphere, and exquisite dishes. And beyond the beauty of the place and the flavors of the table, it was the people who made it truly unforgettable—the staff perfectly matched the refined spirit of the masseria.

16/09/2025: I cried from the beauty of this place. A disarmingly beautiful farmhouse. I imagined the wedding here, but given how far away it is, it's only a dream. We had a delicious aperitif surrounded by hay bales and trees. What a sweet memory!

08/10/2025: This place has become my favorite place since the first time I saw it. That greenery conveys an incredible peace, and the healthy, authentic food made me decide to celebrate my 40th birthday there... it was beautiful, my guests were satisfied and entertained, and the staff was present but discreet. Thank you, Agrobistrot!!!!!!

26/09/2025: Great "homemade" food, organic and seasonal. Nice selection of local products (oil, jams, wines etc.).

01/10/2025: A lovely place, I'd say. It's improved over the years, and the management may have changed too! The specialty is the ricotta forte with olives and tomatoes, which they deliver as soon as they arrive. They open their doors for the appetizer! The appetizer was quite good, the meat could have been cooked less, but overall I was satisfied! All this included in the €35 menu, including wine, dessert, and limoncello! Very fair price.

30/09/2025: Nothing to say... it's always like being at home. Quality and fresh products.

16/09/2025: Excellent place. We enjoyed an excellent red wine.

24/08/2025: A very modern place, more of a cocktail bar than a restaurant. The tartar was good, but a bit undercooked. The big flaw: what they call a "chicken burger" isn't really a burger, but a very thin, breaded chicken breast, dry and tasteless. I ordered a burger, and it wasn't. The service was a bit slow. I'm sorry because the place has a lot of culture and potential.

28/09/2025: Beautiful location, excellent service, even the chubby waiter was nice

21/09/2025: A cozy, home-style wine bar where Luigi, the owner, makes you feel right at home with his friendly service. The wine list is a bit limited, especially on the Pugliese side, and the food could use a little more flavor and polish. Best to stick to the cheese and cold cut board or the stirate (a kind of pizzetta). Great spot for a casual drink, less so for a full meal.