I migliori ristoranti di cucina italiananella città Torino della Torino

01/11/2025: On a trip to the beautiful city of Turin. After visiting the Lavazza Coffee Museum, and at the recommendation of a museum employee, we went to this restaurant. It's just a few minutes away, about 4 minutes in total. We were lucky because we hadn't booked, and a table became available. Reservations are RECOMMENDED, or you can be patient and wait. The staff welcomed us with a smile and were very willing to offer suggestions. On this occasion, I had an appetizer of fried porcini mushrooms with ossobuco. Everything was delicious, and even the lemon zest on top of the ossobuco was a truly pleasant surprise. The restaurant's ambiance reflects various styles and types of furnishings. Local products are also featured on the drinks menu, both alcoholic and non-alcoholic. Congratulations! I will definitely be back to try other dishes.

23/10/2025: Excellent quality food, well prepared and served. The price isn't particularly high, but we found the portions a bit small, especially the starters. Personally, to leave without feeling hungry, I should have ordered a second course in addition to the appetizer and starter. But, at that point, we would have come close to €60 per person, drinking a bottle of house wine for five of us, and that seems excessive for the type of offering. They're very good; I just recommend putting a little more pasta on a slightly larger plate; it costs almost the same and makes the customer happy. Leave the small, wide-rimmed bowls to the "starred" ones!

12/11/2025: Very nice quick lunch between museum visits. Very welcoming owner. Would love to come back

10/11/2025: Sitting down at I Tre Galli is like taking a journey through the authentic flavors of Piedmont. The veal with tuna sauce melts delicately in your mouth, while the agnolotti with three roasts tells stories of tradition and craftsmanship. Each dish is a small poem, each bite an invitation to lose yourself in the genuine pleasures of cuisine. A welcoming atmosphere and sincere hospitality: a place you'll naturally want to return to.

28/10/2025: Honest piadinas, very friendly owner

28/10/2025: Excellent piadinas and a really nice owner. Super

16/11/2025: My experience wasn't entirely satisfying. The dishes didn't meet my expectations, especially the fusilli pasta with rabbit ragù and creamed peppers. The dominant flavor was cream. Considering the €54 price tag for an appetizer and a first course with half a liter of wine, I expected to leave feeling more satisfied. It's a shame because the place is very nice and warm, and the staff is very friendly.

15/11/2025: A family-friendly and informal atmosphere, the first thing you notice is the chalkboard listing the menu. The staff is exquisitely friendly, always smiling. The portions are just right, not overwhelming, a perfect balance of quality and quantity for a revisited Piedmontese cuisine. The quality-price ratio is fair. If I lived in Turin, I'd return!

05/06/2025: The best piadinas in Turin! The incredible thing is that despite the piadina being a simple dish, they managed to transform it into a gourmet dish in all respects, all while maintaining a good quality-price ratio!

30/05/2025: I'm not one to write reviews and I've been going to the place for years, it's the umpteenth time that I walk to the piadineria and find it closed even though it's marked open on Google Maps. Evidently the owners don't give a shit about people and even less about the place. I definitely won't be back. By the way, I've never commented negatively, I've held back several times because sometimes the piadinas are missing ingredients, sometimes they are made hastily and different from the usual preparation. Paying more than 10 euros for a piadina, one expects that at least all the ingredients are inside. That said, change your job because you've brought out the worst version of me. Thanks for ruining my lunch break (already short) and consequently my day. Greetings

17/11/2025: Lots of draft beers at reasonable prices.

16/11/2025: Neither praise nor infamy Excellent for a beer with friends

08/12/2025: I'd been to this restaurant before and really enjoyed it. This last visit didn't live up to my previous review. The appetizer portions were small, the cardoon flan was chopped and undercooked, and the baked potatoes were cold... Well, a bit disappointing.

30/11/2025: One of the best restaurants in Turin. The cuisine is exceptional, traditional Piedmontese, but truly unique, not the usual run-of-the-mill recipes. The dishes are meticulously crafted, with just the right amount of room for creativity. The service is courteous and impeccable.

21/10/2025: I had lunch with a friend last Saturday. The welcome was excellent and the atmosphere was just what anyone would expect. Like everyone else these days, we do a little research when booking a table. Unfortunately, my guest was unwell, and we weren't able to enjoy the entire menu, but it did give us the opportunity to appreciate the staff's discretion and kindness in supporting us during difficult times.

19/10/2025: A disappointing experience in many ways, even human ones. We were very curious to try Unforgettable, attracted by the idea of ​​an innovative and immersive culinary journey. Unfortunately, it turned out to be anything but an unforgettable experience—at least not in a positive sense. The unique and unchangeable tasting menu is presented as a sensory journey, but the overall impression was of a cuisine focused more on aesthetics and narrative than on substance. The flavors of all the dishes were extremely unbalanced, redundant, and the wine pairing was too over-the-top—so much so that it wasn't enjoyable in the long run. At €385 for two people, one would expect much more in terms of flavor satisfaction. But what truly ruined the experience was a serious and poorly managed incident: a female diner (the meal is served to guests at a convivial table seating 10) felt ill—presumably from alcohol poisoning—and her companion, with difficulty, moved her from the table and placed her on the sofas in the same area where the meal was being served. For the entire duration of the service, she lay there, visibly ill, and began vomiting just a few meters from where all the other guests were eating. The staff provided no concrete assistance, nor did they bother to move her to a more private area or ensure even a modicum of privacy. Her companion, also left to manage the situation alone, was visibly distressed. No one truly took charge of the situation, nor did they try to mitigate the impact this episode had on everyone present. It was extremely unpleasant, embarrassing, and, above all, unacceptable for a venue of this caliber, which aims to be an excellent experience. We understand that certain situations can happen, but what distinguishes a mature and professional restaurant is the ability to handle them with discretion, respect, and care—qualities that were unfortunately lacking here. An expensive and disappointing experience, in every respect, but certainly unforgettable.

21/11/2025: We tried this place for the first time and chose the spicy tomato mussels as an appetizer, which were really good. They were accompanied by two pizzas, which, to be honest, were not very appetizing. The atmosphere is pleasant and welcoming, the staff is kind and helpful, and the ambiance is pleasant.

09/11/2025: Excellent service and delicious pizzas

28/09/2025: Processed products with a unique flavour, difficult to find outside the region, I found better flavours than those I try at home in Palermo and said by a Palermitan it is not an indifferent thing

27/09/2025: The hours don't match the ones posted online. They need to update the website. Otherwise, I'll keep walking past the shop and finding it punctually closed. Still, the best arancini in Turin.

07/12/2025: I've been frequenting this restaurant for years, and this evening I felt compelled to give it an excellent rating.

30/11/2025: La Vecchia Londra is a typical Italian pizzeria-restaurant, run by very friendly, polite, and charming Chinese people. The food is excellent, and considering the quality/price ratio, there's nothing to complain about. The fish is excellent, as are the pizzas, farinata, desserts, and more. In short, for a casual lunch or dinner where you know you'll eat well, I highly recommend it!

29/10/2025: The prices are low, like most Chinese restaurants, but the food is definitely better elsewhere, not to be avoided but there are many better options.

24/10/2025: Best restaurant in Turin (from a local).

08/11/2025: Great atmosphere, great food, you feel at home with them.

07/11/2025: A very charming place in an area that preserves some of its ancient charm. Excellent food, excellent service, a blend of traditional Piedmontese and Egyptian cuisine. Friendly, family atmosphere, reasonable prices. What more could you ask for?

16/11/2025: The food was overly elaborate, and the price was too high for the quality. The staff were friendly, but I didn't like my table right at the entrance. It was noisy. I wouldn't return.

14/11/2025: An underground yet unconventional venue, with good service, excellent dishes revisited with a focus on quality ingredients, and excellent French and Italian wines. What can I say? Not your average carbonara spot, but a real gem in Turin's gastronomic landscape. Bravo!

20/11/2025: Good pizza and super friendly staff

08/11/2025: I've been frequenting this pizzeria for many years and can honestly say it's a true institution in Turin. It's a family-run pizzeria unlike any other these days: welcoming, authentic, with a warm atmosphere that always makes you feel at home. The pizza is always delicious, light, and made with quality ingredients and the same care and attention it once had. The service is friendly and cheerful, and they call you by name after a short while—a sign that customers here aren't just numbers, but people. A place I love, where I always gladly return and which I recommend to anyone who wants to experience the true Turin tradition of pizza made with love.