51 Manifattura Alimentare In Torino

Friendly staff and high quality. I explained to the waiter that I don't eat any dish containing pork or pork fat, and he understood and specified the dishes that didn't contain them. I ordered Mix dei quattro antipasti, Risotto agli agretti, lime e mandorle tostate, and a cola. Honestly, the risotto arrived a long time late, but that wasn't a problem because I wasn't in a hurry and was enjoying the atmosphere outside. I wish they had anolotti; I was keen to try it. Next time I come to Turin, I'll definitely order something else. Thank you for the excellent service, beautiful dishes, and wonderful staff. Thank you all.

Great restaurant with original dishes in a lovely setting. Excellent service.

I went there for lunch with my family for my mother's birthday. I hadn't been there in years, and I have to say, unlike the first time, I loved it. The appetizers were delicious, especially the goat's blue cheese panna cotta. For my main course, I had basmati rice with creamed broccoli, cherry tomatoes, and almonds, which was amazing! Everything was truly well prepared, with excellent flavor and presentation. The prices were absolutely fair. Well done! Highly recommended!

Excellent midweek lunch for a museum trip in Turin. A must-visit! Good food, carefully prepared. Very fair prices.

Excellent restaurant serving traditional Piedmontese dishes based on seasonal vegetables, much appreciated. Excellent value for money.

The place is truly well-kept and unique. The service is friendly and helpful. The food was excellent, everything was cooked to perfection and reasonably priced. Highly recommended.

I was won over by the riverside location and the truly distinctive and thoughtful interior design. It's nice to see several options clearly marked as vegetarian and vegan on the menu. Even though the place was packed for a Saturday night, the acoustics are amazing: even with tables very close together, you can dine without being disturbed by other people's conversations. The service is informal but pleasant, with short wait times. The food is good and the portions are generous, although it lacks that "memorable" touch you'd expect. The quality-price ratio is perhaps a bit unbalanced. I didn't like the bread; it was only soft and mushy (I like the crunchy kind). The bulk wine was terrible; we ordered a Nebbiolo that seemed like a very cheap wine. I think I'll return, but they'll have to change the menu to try other vegetarian dishes. Cover charge €1.50 for 2 people + Flan €13 + Veal with tuna sauce €14.50 + Pumpkin and chestnut risotto €14 + Sliced ​​fillet €15.50 + 1 litre of loose Nebbiolo €13 + 1 dessert (bunet) €6 + 1 coffee €1.50 = TOTAL €82

Courtesy and friendliness... original

Excellent, we had a great time. With my brother Martino And my niece Silvia

Nice, welcoming, well-furnished place, simple cuisine, small portions, slightly high prices but overall it's a good place to stay.