I migliori ristoranti di cucina italiana in Piemonte

23/02/2025: Nice discovery in the center of Turin. Directly with access from our hotel (dinner with 10% discount) a pizza restaurant open until 2 am!! Super light pizza, three doughs to choose from and variety of ingredients. Excellent veal with tuna sauce! Courteous service, very kind waiter. We'll be back to try the fish dishes!

16/02/2025: Nice place, shame about the very small portions and very high prices

25/01/2025: Tutto buono in particolare la guancia , morbidissima . La cosa cosa però che mi ha colpito di più è stato il bunet, non sono mai stata una fan di questo dolce , ma grazie a loro è stata una buonissima riscoperta . Tornerò presto. Il personale è molto gentile .

25/01/2025: I came to eat with a friend, we had a great time! Everything is delicious, the atmosphere and the place are welcoming. Impeccable service, well done!

23/02/2025: It's nice to come back and always find the same smiles, the same genuine welcome, in a simple place that feels like home. My favorite pan pizza, unmatched.

18/02/2025: Excellent pizza and excellent farinata. Welcoming place and friendly staff.

20/01/2025: We stayed there on two occasions and both times we had a great time! Very nice location with a huge green lawn outside. The food is great, especially the Ravioles! Friendly and kind staff. Ample parking.

06/01/2025: The food is delicious and plentiful at a fair price, highly recommended

09/03/2025: We were a group of about fifteen people and we arrived late which may explain the culinary disappointment. A forced meal, pasta without much flavor, a service that was off the mark and cleared away while others had not finished eating... Too bad because the restaurant was tempting.

06/03/2025: Aperitif in a welcoming place with helpful staff. Advised! Hot and refined dishes even just for an aperitif.

14/02/2025: Locale gia’ frequentato in passato che mantiene una impronta famigliare ed accogliente . La gentilezza e la attenzione dei proprietari si combinano con l offerta di piatti locali ben curati e di ottima qualità. Nella serata apprezzata una ottima trippa. Offerta di dolci preparati dalla proprietaria. Ampia offerta di vini locali con ricarica del prezzo corretta. Ottimo rapporto qualità/prezzo Consigliabile l ‘ asporto dei ravioli freschi di produzione, apprezzati recentemente in più occasioni.

11/02/2025: Dinner with friends and colleagues, what can I say: everything was exaggeratedly good! Excellent service! Simple and familiar environment. Well done!!

13/01/2025: Out of five times I tried to buy some products sold in this small shop, each time I found it closed even though the opening hours were the same. Please change the hours or at least answer the phone. Thank you!

14/12/2024: Very characteristic place, you can have lunch outside in the summer period which is very pleasant. They produce a wonderful assortment of biscuits and very good ones!!!! Even the bread they produce is good. The owners are very kind and nice people. Go the first time and then come back as soon as you can like I did. Thank you

04/02/2025: Great find for a Sunday family lunch. Ate very well. To return

02/02/2025: A magnificent restaurant, served quickly, and above all exceptionally good! I liked it a lot

09/02/2025: Warm and welcoming place, friendly and helpful staff for a nice evening enjoying typical Piedmontese cuisine

26/01/2025: I must say that we had a really good time, a warm and welcoming place, excellent food at a fair price, different from the usual, excellent service, well done, congratulations to all the staff!! Book and try it, I recommend it 👍

01/03/2025: The gym may be nice, but beware of all kinds of rip-offs! unsolicited financing and I find myself paying €1000 for a gym membership (absurd!), people who verbally attack and the COWARD staff doesn't even deign to help the attacked person. the owner who does not help in any way and actually complains that he is disturbed on Saturdays (club working hours, embarrassing and unprofessional). THERE ARE NO WORDS. LITTLE PROFESSIONALISM

09/02/2025: Sports club that doesn't need presentations. Top

04/03/2025: Simply perfect: the welcome, the room, the cleanliness of all the rooms and the excellent dinner, the ravioli al plin are the best I've ever eaten... poor telephone connection? A plus! And for those who are nostalgic for social media, the wifi is free and stable. Goodbye guys! PS the jam tart is unsurpassed!

21/02/2025: Inconvenient to get there. Dirty rooms. (I won't put the photo of bedbugs, spiders, dust and cobwebs behind the curtain and table to save you from disgust). Wifi doesn't reach the room (only in the restaurant) and it doesn't even reach the phone. But if you don't need anything else and you just have to eat and drink, here's the menu

16/02/2025: Sempre al Top ! Titolare simpaticissimo, camere a tre stelle . Ottima cantina e cibo decisamente sopra la media per qualità e prezzo!

15/02/2025: Excellent quality cuisine, as well as the wines, pleasant service, recommended!

02/03/2025: Restaurant where you eat fish, good value for money, very friendly staff

16/02/2025: The welcome is warm and friendly. Excellent place, owner and nephew two wonderful people. I highly recommend

01/03/2025: Excellent restaurant, welcoming atmosphere and friendly service, very refined traditional Piedmontese cuisine, good value for money, recommended.

16/02/2025: Dinner on 02/04/2025 Happy, central location, a stone's throw from Piazza Bodoni with its large underground car park. Traditional environment, characterized by soft lights and neutral colors to create a welcoming and reassuring atmosphere and by exposed brick ceilings to underline the age of the room and convey a pleasant feeling of tradition. Adequately spaced tables and high level acoustic comfort. The cuisine is typical Piedmontese, with a not very extensive menu, traditionally unbalanced towards starters, pleasant and spared from, for me, hateful, reinterpretations. Our orders met expectations, with the tajarin al dente and generously seasoned, the typical "Langa rose" appetizer that couldn't be more typical, Cantabrian anchovies in three good ways but not very meaty and the cheek braised with Nebbiolo, tasty and perfectly cooked. Desserts appreciated. Home-made bread, soft and with a nice moist crumb, which invites you to abuse it. Wine list focused on local productions, from which we drew an excellent Ruchè by Pierfrancesco Gatto. Courteous and quick service. Rating: 8.5

17/11/2024: Pranzo della domenica con un gruppo di amici. Il castello propone salumi e formaggi della zona (alcuni prodotti in casa da loro), prodotti bio che seguono la stagionalità, primi piatti fatti in casa e anche cacciagione. Il servizio e la sala sono decisamente informali in linea con lo spirito di un vero agriturismo. Il personale è gentilissimo e asseconda il cliente donandogli un'esperienza godibile da tutti i punti di vista. Vale veramente la pena venire su dalla collina che la struttura domina. Da oggi di diritto tra i miei ristoranti preferiti.

07/11/2024: Me ne avevano parlato molto bene ! E posso confermare che avevano ragione ! Gianni poi è proprio un fenomeno ! Ti mette immediatamente a tuo agio ! E non è un comportamento di facciata ! È proprio sincerità pura ! Poi… dal momento che ho saputo che è milanista come me !!! 🙂 ! Per quel che riguarda i piatti beh … vi consiglio di andare e provare di persona ! Non ve ne pentirete !