I migliori ristoranti di cucina italiana in Marche

21/05/2025: Too bad it was a very windy day, we sat outside having 2 dogs, even if they let us sit inside the gazebo too. We had a carbonara and a mixed fried vegetable and meat. Everything was very good, pleasant and friendly service. I'm sorry that "Patty" is a bit fearful towards strangers 😁

03/05/2025: How nice, a place where the waiters deliberately ignore the customers! After 25 minutes of waiting, with waiters passing by us several times without even looking at us, we decided to leave. Recommended only for those who like to feel invisible.

06/06/2025: A very nice place, in the middle of greenery with a spectacular view! Miss Elina was very good! She was very friendly and served with care, compliments. We will return again, 👍💐

25/05/2025: I ordered piadina in this bar, looking around and especially in the closet where everything was prepared, the poor hygiene and cleanliness was evident, more checks should be done because cleanliness and hygiene are the primary thing especially when preparing food.

29/03/2025: Capitiamo per caso in questo locale! Ambiente spartano ma discretamente pulito! Ordiniamo grigliata mista per tutti ( siamo in tre) e cicoria come contorno. Arriva in vassoio con pezzi vari di agnello e penso di manzo, discreto anche se per me un filo troppo cotto. Cicoria, porzione scarsissima, purtroppo terminata. Buono il pecorino che abbiamo preso dopo la carne! Servizio discreto ma un poco confusionario! Prezzo nella media.

09/03/2025: Sono stato deluso servizio del personale distratto e confuso e per i secondi scadenti per qualità e qua ntita.Si salva solo il dolce ma la porzione ridotta ultima fetta.

14/02/2025: Siamo stati a cenare lì, dopo tanta attesa, pizza arrivata non solo fredda ma pure super bruciata, oltre a questo personale con il telefono nelle mani davanti ai cliente, importanza ai clienti zero. SCONSIGLIATISSIMO.

13/02/2025: We recently had dinner there, pizza that arrived late, almost cold, and a personal armful with the phone in hand in front of the customers. NOT RECOMMENDED!!!

03/05/2025: It's a shame that you can't put a 0 because it doesn't deserve more. I asked for a Spritz and was told that it wasn't possible, after less than 5 minutes the table next to me ordered two and they were brought. Furthermore, at my request after having been told that it was not possible I requested tea, which they charged me €5 (one of the scarcest on the market) I absolutely do not recommend

26/04/2025: If I could I would have put 0. How can a cutting board that has 2 slices of mortadella (from the supermarket), 2 raw, 2 microscopic salami, 2 coppa, 4 invisible slices of cheese with half an inch of jam, cost €30? I wondered if this corresponded to the menu. and instead... as you can see, yes it is true that the cutting board costs €30 on the menu but go and see what's on the menu and what they gave us (unfortunately we didn't take a photo at the beginning because it was so insignificant that it wasn't worth it and we didn't imagine this bill). let's move on to the pinsa, which is not on the menu. but if a 130g focaccia with goose ham, walnut pesto and sapa costs €16, can a pinsa margherita ever cost €16?!?! €52 to eat 3 cured meats, 3 cheeses and 1 pinsa. Well, I wouldn't recommend it if you don't like scams.

14/04/2025: Un bel locale, dove è possibile gustare pesce o pizza. Noi abbiamo preso le pizze, veramente tutte molto buone, con un impasto leggermente sottile, ma soprattutto è rimasta molto leggera. Birre solo tre tutte artigianali, veramente molto buone. Servizio accurato e gentile.

31/03/2025: Impasto bagnato senza alveolatura, fritto unto e prezzi decisamente troppo alti , tanto da equipararsi a un intero menù completo con primo, secondo e contorno. Non vale la pena

26/05/2025: Pre-made dough. Cold slices. Comparable to your average North American pizza chain.

05/04/2025: €10.20 for 4 pieces of pizza.... After heating it it was still cold.... The layer of cheese, NOT MOZZARELLA, is double the dough. At this point I only go back when I start to receive €3,000 net per month. FOLLY

31/05/2025: Now new management is called AZZ, Fish menu to say the least poor, frozen products and even gone bad. Not recommended.

08/05/2025: Rude staff who behave inappropriately in front of customers