I migliori ristoranti di cucina italiana in Marche

15/10/2025: One night experience, clean room and friendly staff

09/08/2025: We found this hotel while we were traveling. Located 200 meters from the beach. It's small and well-kept, with comfortable, very clean rooms. The breakfast was amazing, with plenty of fresh products to suit all tastes, including the option to make freshly squeezed juices and smoothies. I highly recommend it!!!

04/06/2025: Battesimo del mio nipotino siamo stati benissimo ottimo pesce gusto ricercato e originale, ambiente glamour easy chic , ottimo vino fresco ,il tutto condito con personale simpatico e di esperienza , davvero una bella giornata.

18/05/2025: Il Cibo è veramente ottimo, locale super carino! E lo Staff è davvero professionale! Consiglio il cannolo alla siciliana!!! Tutto top!!!!

30/09/2025: Well, open late at night, if you're hungry or have a craving, you'll find croissants and other fillings here in any way you like...

13/09/2025: Fresh and quality pasta, I recommend it!

14/09/2025: Well done, excellent selection of wines and sparkling wines, especially local ones.

01/09/2025: A charming sea-view location in one of Italy's most beautiful villages. Excellent food and wine.

04/05/2025: Locale intimo, curato, personale gentile. Cucina gourmet con piatti ben preparati con combinazioni insolite e globalmente piacevoli. Costo qualità nella media

20/04/2025: Il menù di Pasqua è stato eccellente! Cibo di qualità ed eleganza nel servizio. Tutto buonissimo, dall'antipasto, risotto al pesce per non dimenticare la frittura e il rombo! Ottimo tutto. Consigliatissimo e personale molto gentile. Ci torneremo....

14/10/2025: Luxurious, very welcoming, well-furnished, and nestled in Borgo Lanciano. Excellent local dishes. A little pricey, but that's understandable given the setting.

28/05/2025: It only gives two stars because the surrounding setting is very beautiful and inviting. The food was disappointing for us. It had absolutely nothing to do with fine Italian cuisine. It was tasteless and poorly presented. Furthermore, the menu was only available in Italian and not in English (this would be perfectly fine if this were a small local restaurant, but this restaurant is part of a hotel with international guests). We would not recommend the restaurant and would not visit again.

28/09/2025: Always an excellent pizzeria, both by the slice and by the plate. The round pizzas are delicious. I highly recommend it to everyone.

21/08/2025: Almost nonexistent service. Arrogant owner.

24/08/2025: Terrible... selection at the entrance, they prevented me and my partner from entering because in their opinion we were not elegant enough. I wore long black trousers and a Desigual shirt, she wore a long skirt and a red shirt. Only to then let people in in shorts, swimsuits and flip-flops. Never again.

17/08/2025: Service requested twice at the beach. Service not provided.

31/08/2025: Very good ice cream, highly recommended the Moretta flavor, the typical drink of Fano.

29/08/2025: The ice cream wasn't anything to write home about, the wafer was thin and of mediocre quality. A family member was denied access to the restroom; I don't think it's acceptable...

02/11/2025: Fantastic place, very kind and friendly bartender, very low prices for the quality offered (8 drinks 30 euros)

22/08/2025: Mario is the reason why I gladly return to Urbino

04/06/2025: Booked with the fork the same day for lunch on April 25th, there was a fixed menu for €30 per person which included an appetizer, first course, second course, dessert and a glass of wine. Sicilian-Norwegian cuisine.... everything delicious.... appetizer of fried food with Aramaic, first course of packets with cream of peas and bacon and for the second course fusion chicken (special) with vegetables, to finish a tray with 4 desserts... everything really good... to return absolutely. Very kind and nice waitress. They have a high chair for children. Perhaps the only flaw... the environment was cold... it needed to be heated up a bit.

21/03/2025: A terrifying experience, starting with the welcome, the service, and the food. The atmosphere was aseptic and icy, just like the waitress and the temperature. I've never had an experience like this before, traveling the world. After an hour of waiting with the room empty, a dish arrived that was absolutely sad, not even in a company canteen. We got up after leaving the dishes almost untouched, to pay the bill, which was presented in full. NOTHING TO ADD

12/08/2025: July 28, 2025: Closed despite the height of the summer season. What a shame.

28/05/2025: Locale perfetto per qualsiasi occasione, è da tempo che lo conosco e mi fermo a pranzo, ma ogni volta mi sembra la prima volta, perché è sempre una piacevole scoperta, oggi ho provato le tagliatelle con i prugnoli, veramente eccellente, buonissimo !!!... esecuzione magistrale del piatto,senza la minima sbavatura, complimenti allo chef!!!🔝💯💪👏👏👏

02/11/2025: What can I say? Everything was excellent, the atmosphere was family-friendly, and the sirloin and lamb were fantastic. If you want to eat meat as it should be, this is the place to go.

26/10/2025: The place was renowned... but with this NEW management, I can say it's inexperienced, waiters at random, kitchen improvised. The kitchen is the most important job, and if they cook well, you've done 80% of the work. I wonder, how can you offer a restaurant service like this? This terrible service is just a mockery. Always think about the service you offer, whether it's pleasant, accurate, whether the food comes out beautifully plated, whether the preparation has been properly respected. Professional staff need to be paid and know how to handle them. Don't just throw the first person you come across into the kitchen or dining room (you can't improvise). They need to at least know how the restaurant world works, how a simple corkscrew works to open a Coke. It's easier to call the TV show "Cucine Da Incubo" (Nightmare Kitchen) so you can advertise and learn a trade.

20/08/2025: I canceled a reservation made on the same day we were supposed to arrive through Booking.com. Usually, you pay a penalty. In this case, the owner was very kind and didn't ask for anything. Thanks again.