I migliori ristoranti di cucina italiana in Lombardia

07/12/2025: I happened to return after a long time, and I have to say, Marino never disappoints! It's worth a try for its unique, historic, warm, and friendly atmosphere. I had the best tagliolini with truffle I've ever tasted! Definitely worth a try.

24/11/2025: A truly evocative place, at times mysterious and fascinating. Excellent and extremely excellent food... I was with my family and we ate for 10. I've never eaten so well in my life! Impeccable service. Highly recommended. ❤️

02/10/2025: Wheelchair accessible restaurant. Free parking in front of the restaurant. We booked through The Fork. The waiter was friendly and accommodating. Welcoming atmosphere, attractive table setting. Good quality food with unique and sophisticated combinations. Medium-high prices.

28/09/2025: Sunday lunch was nothing short of spectacular! We tried the pumpkin and speck risotto and the truffle ragù gnocchi. The tartare with foie gras was delicious. You absolutely must try the rose cake with freshly made zabaglione!! Congratulations!

11/12/2025: I went to dinner with my wife and found the atmosphere and food top notch.

10/12/2025: Wonderful place. I didn't know it. A colleague of mine took me to dinner and I ate the best tagliatelle of my life.

02/11/2025: Love the placeee!!! Dana is the sweetest!!!

02/11/2025: Was so nice, drinks and food perfect. Perfect service from Dana

24/10/2025: Sergio and his daughters were kind and courteous. Excellent staff, sublime location. Great culinary quality, and I must say, a truly remarkable buffet spread across several rooms. A top-notch wedding venue.

19/10/2025: Beautiful location Very elegant

24/10/2025: Excellent food and service! I went in March on my honeymoon, this place was an experience!!

22/10/2025: Excellent restaurant! The food is delicious, the service is impeccable, you can go there with your eyes closed. Thanks again to them

05/10/2025: A restaurant where you feel like you're entering an ancient inn. Everyone is extremely kind and courteous. The food is excellent; I highly recommend it.

05/10/2025: We went for dinner, so this review is for the restaurant. What can I say? Everything was truly excellent. A beautiful location in a tastefully renovated farmhouse. Very friendly service, with the owner/chef explaining the dishes to you. The food is well-prepared and made with excellent ingredients. The flavors of the dishes stay with you for days to come. Everything exudes passion. The price is fair.

02/11/2025: My future husband invited me on October 10th, and I received his proposal there. The location was truly breathtaking, with a lake view, a well-appointed dining room, and super-friendly staff. But the difference lies with the owner, Mr. Emanuele, who is always friendly and attentive to his guests. An experience to be savored, a thrill, an experience that makes you say...I'll be back soon.

24/10/2025: Exceptional. The appetizers offered while you wait for your main course were fantastic. The small pastries offered with the coffee were wonderful. We didn't do the tasting, but everything we ordered was top-notch. Highly recommended.

10/10/2025: The best we've ever had! ❤️ We highly recommend it! 🥹

09/10/2025: It's incredibly delicious😍 Very friendly service, we liked everything and will definitely come back again. I would especially like to mention the lady who makes these desserts because she is very nice, she gladly explained everything and recommended trying different flavors🙌🏻 thank you, it's very delicious❤️

27/09/2025: A small, welcoming place with excellent attention to detail. The food was truly excellent; black ravioli filled with lake fish were truly exquisite. The price was fair considering the quality of the food and the ambience.

25/09/2025: Excellent and well-prepared food, they always manage to satisfy the palates

11/12/2025: Excellent restaurant, well organised and excellent food

16/11/2025: Experience limited to attending a wedding; the organization and food were excellent. The venue is ideal for outdoor events but also has indoor dining and dancing areas.

18/11/2025: Magnificient. Great flavors. Wonderful staff. Quiet, comfortable atmosphere. They have a lovely 5 course lunch with perfect portions for midday dining.

18/11/2025: Absolutely delicious! We each got the vegan square tasting menu with dessert and expresso. The textures and flavors were beyond compare!

26/11/2025: Warm and relaxing atmosphere. Great knowledge and expertise in the world of beer. The burgers were excellent, as were the desserts and all the beers we tried.

23/11/2025: A chat. The atmosphere is beautiful and very well-kept. The service was kind and professional, and the attention given to me after I mentioned a food allergy. I really appreciated the interest in suggesting one product over another. Regarding the craft beer selection, I would expand the offering a bit, perhaps with more local craft beers. The menu is very interesting. It makes me want to return. Reservations are recommended, given the limited seating. Rating: 8.5. To be confirmed as soon as I get another chance to return.

21/10/2025: I went yesterday to celebrate my 50th birthday and had a really good time, not to mention the delicious food. The staff were very kind! Thank you, very much.

16/10/2025: A typical Milanese osteria, not at all touristy despite the location's apparent inconvenience. The decor is both rustic and refined, and the service is very friendly: one of the waiters is always ready to joke, and his laughter is contagious. But enough chit-chat, let's get to the food. For our appetizer, we shared an off-menu dish: fried porcini mushrooms with salt and lemon. It's literally addictive, and I hope you find them off-menu, because there's no better way to start dinner. Then we had paccheri with crispy pancetta and a cream of robiola and saffron (as delicious as a carbonara), bombardini with Puzzone di Moena cheese and licorice powder (which went perfectly!), and goat's crescenza croquettes (delicious and also a great main course). For dessert, we had the gorgonzola gelato (unfortunately, I didn't get to try it), the Venetian cake with chocolate and persimmon cream (a sort of mini panettone, very good; the waiter recommended it), and the panna cotta (I also didn't get to try that). This place was truly a great discovery; we ate truly divine. In total, we spent 40 euros each (we also had three IPA beers).

19/10/2025: One of the best restaurants I've ever visited. Fresh ingredients, interesting ideas, reasonable prices. The calamari is fantastic.

14/10/2025: We were staying at the B&B and enjoyed the restaurant a lot. The staff is very friendly and attentive. The food was excellently cooked, the pizza with pears, gorgonzola and walnuts was super delicious.