Highlander In Forcola

26/04/2026: Excellent location to taste refined dishes.

25/04/2026: A delightful discovery (unfortunately, too late, as it will soon be moving to a more distant location). In a Valtellina area where you expect to find only crotti and agriturismi serving traditional (and timeless) dishes, a chef preparing Eastern fusion cuisine is like finding a grain of salt in a piece of chocolate...surprising!! You can choose from tasting menus (seafood, meat, vegetarian, and even omakase) or à la carte. The selection is wide, and every dish is a surprise. We were a couple celebrating our anniversary and opted for a special menu, ordering five appetizers (to share) and a first course each. Everything was delicious!! The attentiveness and courtesy of the service were equally outstanding, and finally, a few words with Chef Caracciolo were very welcome. I can only thank you for the wonderful experience.