I migliori ristoranti di cucina italiana in Savona

05/10/2025: Very kind staff, excellent food!

09/09/2025: Try the tagliolini with clams. Besides swimming in the water, the clams look like they've been dried in the sun. It's a shame because the place is fine. The fact is, you can't cook like this. With frozen foods. Pasta included.

05/01/2026: The welcome is typical Ligurian... snotty and it seems like you're bothering them. The place is nothing special, but then again, it's an osteria. The quality of the food is good, the plating basic, the portions small, the prices totally out of line. For spending more than €100 for lunch for two, I expect a decidedly different service, location, and overall quality.

26/12/2025: A family-run, top-notch Savona restaurant offering special dishes at an excellent price, where kindness and professionalism reign supreme. Located on the Valloria hill overlooking the port of Savona. We went for dinner on Christmas Eve 2025. There were six of us, we ordered six first courses and six seafood second courses, two excellent bottles of white wine, and paid €40 each—truly amazing. Highly recommended if you're passing through Savona.

13/07/2025: Un ritorno un po' deludente a questo ristorante che aspira ad essere di alto livello, e che ho già recensito un anno fa , per una cena con amici: la serata è tiepida, con una splendida luna sul mare. Il servizio è molto gentile e il menu ha alcune opzioni senza glutine. Ma...ma..a mio parere alcuni aspetti vanno decisamente migliorati. Intanto le porzioni sono piuttosto esigue in relazione al costo, i piatti risultano un po' basici e talora scarichi di sapore, anche se la materia prima è ottima. Uno dei commensali ed io ordiniamo l'antipasto di polpo, per me senza glutine : quando ci portano i piatti, poichè sembrano uguali, chiedo conferma al cameriere, che porgendomi uno dei due piatti risponde "PENSO sia senza glutine", per noi celiaci frase da orrore puro, perchè abbiamo bisogno di certezze. Su mia cortese richiesta il giovane cameriereva a a chiedere in cucina e, per fortuna, entrambi i piatti sono gluten free. Ritengo importante che si implementino i corsi sulle intolleranze anche per il personale di sala, onde evitare situazioni di incertezza. Tornando al menu...Il tentacolo di polpo è di medie dimensioni e poggia su una crema di ceci (insapore). Di secondo ordino pesce al sale, un pagello freschissimo che mi viene mostrato a crudo, e che, mi dice il cameriere, pesa sui 600 gr. , quindi un bel pesce. Peccato che quando mi arriva il piatto cucinato, i grammi siano al massimo 180/200, e presentati davvero male: la polpa è "smaciullata" e piena di spine, cosa che francamente trovo inammissibile in un ristorante così ambizioso. Inoltre, pur se buono, il pesce è troppo cotto e quindi risulta stopposo. Mio marito prende il gran fritto di pesce, che a nostro parere di "gran" ha solo la dicitura sul menu. Molto interessante la carta dei vini. Non potendo mangiare dolci, chiedo una coppetta di frutti di bosco (mirtilli, lamponi o fragole), ma non hanno nulla. Spesa: 256 euro x 4 persone, che con lo sconto diventano 240, per due piatti esigui a testa - tranne mio marito che ha preso solo il fritto - due dolci, una bottiglia di vino, un caffè. Abito in zona, ma credo non tornerò, e lo dico a malincuore perchè le potenzialità ci sono.

06/07/2025: Cena molto buona in una bella location, personale molto gentile e disponibile. Ottimi piatti di pesce ben presentati. L’unica pecca le tempistiche, attese un po’ lunghe.

03/01/2026: The pizza is a spectacle, well-seasoned and the prices are honest.

20/12/2025: Rustic yet welcoming place. Good food and friendly staff.

10/11/2025: A nice place. We had an appetizer and a first course. Three of us had a bottle of wine, a coffee, and a liqueur. 130 euros. The quality and flavor are good. Perhaps a little too expensive.

02/10/2025: Everything was excellent! Professional and very kind service. Recommended!

22/08/2025: Affordable two-star hotel. It's clean, though, the breakfast room is nice and has plenty of options, and the staff is very friendly. The room is small and modest, but not uncomfortable. One issue I had was the very noisy air conditioning. Good location, just steps from the beach and not far from the historic district. Affordable for Alassio.

20/05/2025: As far as I'm concerned, kind and thoughtful, as well as discreet, excellent breakfast and considering that we are in Alassio perhaps a little expensive but not excessive. I asked for a single and then they gave me a double at the same price for reasons not better specified.....

08/12/2025: Beautiful place, excellent food

13/09/2025: I went in September 2022 and had a great time. Now they've changed management, and I didn't like it very much.

12/10/2025: Terrible focaccia. Hard and stale, with a stale taste. I was very hungry, but I took one bite and had to throw it away. Not recommended.

20/08/2025: Very good pizza, attentive, kind and helpful staff

04/01/2026: Good breakfast, although a bit pricey in my opinion. The spaces are small.

13/07/2025: A good pizza in Alpicella? Baccere Baciccia!

04/05/2025: Very good pizza, wood-fired oven and light

04/01/2026: Tables are free, we enter at 1pm, we ask for two places, they tell us they don't have any seats

27/12/2025: Spaghetti with clams, rating: 4. Grilled sea bass, rating: 8.

26/12/2025: For a hot chocolate, a cappuccino, and a Bacio di Dama, we paid 9 euros and 20 cents!!! I won't add anything else...

15/11/2025: I admit that the breakfast was good, but €1.80 for a coffee was no good. I paid €4.20 for a croissant, a coffee, and a glass of water. The waitress was super pissed off and unpleasant. I'll give one star only for the owner, who is super kind.

02/02/2026: Go there! Very kind staff and tasty snack! 😋 We recommend the hot chocolate and the chiacchiere!

24/01/2026: TOP pastry shop. TOP product variety. Very good service, but could be improved a bit. There are a few tables inside. Good value for money.

20/06/2025: A vintage establishment. Unfriendly, reserved for regulars (generally residents of Albisola). Prices are quite high, but above all, the owners, brothers Mauro and Bruno, are unwelcoming. They ask customers to leave near closing time.

04/11/2025: We are two workers and we are offered a menu of the day for lunch... Risotto with courgettes and tripe... 2 tiramisu, half a bottle of loose white wine, a bottle of water, two coffees for the modest price of €73... The bill is made per course... The food is average, nothing exceptional, we definitely won't be back again...

25/10/2025: Waitress, probably the owner, arrogant and unfriendly, We order a vintage Prosecco from the wine list, they bring us a sparkling wine, we kindly ask it, and with the same freezing temperature of the empty restaurant, they tell us that we ordered a vintage wine... we try to make the lady understand that the wine list says Prosecco and not Spumante. The restaurateur, who evidently hasn't taken a course in good manners, nor has she ever been captivated by the wonderful world of Italian wine, offers us the only other Prosecco on the list, also not a Prosecco but a sparkling wine from a large retailer. At that point, so as not to ruin our evening and to avoid the lady's arrogance, we let it go. We ask if there are any appetizers on the menu, given the limited variety... Miss sympathy, with the severity of Miss Rottermeyer, says no, but two minutes later she brings out some bruschetta, not to mention the neighbors. No comment (probably local customers). The bill is 80 euros for two borage ravioli and a small appetizer. No discount. We paid full wine. Covers: 3.50, coffee: 2.50. The strudel is frozen and poorly heated in the microwave. Good manners and a little hospitality would be appreciated. Highly not recommended.