I migliori ristoranti di cucina italiana in Savona

27/09/2025: Excellent cuisine, friendly staff

08/09/2025: Same owners, but new pizza chef and updated menu. Excellent beer, very friendly waitress. Carefully prepared dishes with excellent quality ingredients. 10-star pizza. Prices remain reasonable. I RECOMMEND IT TO EVERYONE.

30/11/2025: Power woman for a top-notch bakery! Quick service, with passion and care, everything delicious!! Highly recommended!

10/10/2025: Good quality, table service available. Fair prices.

23/11/2025: Agriturismo Munarin offers exceptional service and food. Highly recommended in every way. My husband and I felt right at home. Caterina and Silvio are excellent hosts, the facilities and food are top-notch, and the atmosphere is perfect for total relaxation. You couldn't ask for more.

10/02/2026: A true Italian trattoria. It's good, the portions are generous, and there's a wide variety of choices. Friendly service and excellent value for money. You can go without hesitation. One small drawback: no wine list, and in the end, €10 for a quarter-liter of wine and a glass of red is a bit pricey!

07/02/2026: Exceptional chef, very high quality, excellent wines

29/11/2025: Excellent lunch, discovered by chance online. Excellent food, very friendly staff, and a family atmosphere. We'll definitely be back!!!

18/11/2025: Excellent Ligurian dinner in the center of Savona

31/01/2026: January 2026 So I'll never tire of writing it: fantastic Ligurian trattoria! For those who want to eat traditional dishes, starting with the quintessential "cappon magro," you definitely have to go! I always order it when it's on the menu! And what about the stuffed anchovies? Fantastic! And above all, the fresh fish! And the owners are delightful! It's small, and in winter on weekends, I think it's best to book! In summer, you can dine on the outdoor terrace in front! Last but not least, the prices are fair!! 👏 I give it a 10! 👏

02/01/2026: We ate very, very well. Simple, typical, and everything was precise. Well done!

31/08/2025: A classic beach cocktail bar that comes to life around 11 p.m. The surroundings are very beautiful. You can also enjoy cocktails on the beach.

25/08/2025: There were five of us, tourists visiting from Geneva, and we decided to stop for a drink after dinner. We were initially offered Nordés gin, but when the waiter looked unsure, we asked again. He confirmed that it wasn't actually available, offering us Gin Mare instead. We ordered four Gin Mares with tonic water and a Moscow Mule. The table was wet and hadn't been cleaned, and the service was sloppy: napkins carelessly thrown on the table and no attention from the staff. We might have turned a blind eye to this, but the bill was the real surprise: €70 for five drinks, a price completely disproportionate to the service and quality. To give you an idea, at the Café de Paris in front of the Monte Carlo Casino, there were also five of us and we spent the same amount for a more or less similar order, with service and a completely different atmosphere. Remember that certain prices require professionalism and the location: if you overdo it, it's obvious that people won't come back.

19/10/2025: I went there today for lunch to commemorate my sister's birthday. As I told the staff, I have a very severe celiac disease. After several other things, they served me a salad with ham, which was also contaminated, and I felt terrible afterwards. Terrible. It's best to avoid it and say you're not prepared to serve someone with celiac disease.

06/09/2025: Aperitif on the terrace. Cocktails are well-prepared according to the IBA guidelines, avoiding the bizarre inventions increasingly found in Pietra, where people try to innovate without having the necessary expertise...

19/01/2026: I'd describe this place as neither good nor bad: it doesn't excel in anything, except for its seafront location. One positive note is the bill, which, compared to other places on the promenade, leaves you with the pleasant feeling of having been ripped off a little less.

18/01/2026: Slow service, tables very close together, and the bread was clearly from the day before (which you wouldn't expect in a place where the cover charge is €3). It's a shame because the food was quite good.

15/01/2026: I'm sorry to read some of the reviews aren't exactly positive. We discovered this restaurant on New Year's Eve and were so happy with everything! Our friends were also very satisfied! We should try to support businesses like this, where you can feel the owners' passion, instead of quickly destroying the hard work and good intentions of those who work there!

09/01/2026: I've known this restaurant forever (I've had a home in Pietra Ligure, nearby, for over thirty years) and I've watched this family take over from the previous owners years ago, with a young management team, a strong will to work, and excellent cuisine. I remember two New Year's Eve dinners, with excellent dishes and prices commensurate with their quality... A restaurant you'll always want to return to, even for an excellent pizza, either on-site or for takeout. In the early years, the pizzas were huge, with top-quality ingredients and reasonable prices. The service, on busy days, has never been great, probably because the staff is insufficient, but I understand that operating costs are high and you have to make a virtue of necessity, with what you have available. Unfortunately, for a few years now, things haven't been the same as they were back then: prices have skyrocketed in direct proportion to the smaller portions, and the pizzas are unrecognizable from before... still high-quality ingredients, but in pediatric doses, and the pizzas are increasingly smaller. I ordered a Capricciosa pizza for takeout, costing €12, and a prosciutto and mushroom pizza for €11 (the 4 Seasons costs €10...I've never seen a pizza with fewer ingredients that costs more!!) I'm attaching a photo of the Capricciosa pizza, so you understand that what I'm saying is the truth: a crooked little pizza, with the same ingredients as the 4 Seasons, and incredibly, three pieces of marinated anchovies (3!!), which you can't even see in the photo and which clash terribly with the other ingredients (the Capricciosa has always been made with spicy salami and/or sausages!). The ham and mushrooms were a little better, but still with pediatric-sized portions of ingredients (I counted 10 pieces of mushrooms and probably no more than 20 grams of cooked ham). I'm truly sorry, because I have so many fond memories of their restaurant, which I also frequented with family members who are sadly no longer with us, but this treatment borders on mockery, probably because they were trying to steal tourists' money during these holidays... I assure you, this isn't the first time this has happened, and I've always turned a blind eye, but this time I've decided it's the last, because you can't spend €28 on two pizzas and a bottle of beer to go (€5) and then fill up on a salami sandwich! Please, don't tell me I could have told you that in person. What was I supposed to tell you? That your takeout pizzas are small, ugly, and lacking in ingredients? That this isn't the first time this has happened? That they're ridiculously expensive considering how they are now? What's more, the Ligurian grumbling that always accompanies you gives the impression that, more than customers, you see us as disruptive elements? I think that, as intelligent people as I consider you, you should reflect on this yourself. My two stars are for affection. I'll hold on to the good memories; thank goodness, no one can take them away from me.

01/01/2026: We only used the restaurant service. The dishes were delicious and carefully prepared. Congratulations!

28/10/2025: The meal took forever (about 1.25 hours). When it finally arrived at the table, we were massively mobbed by the owner's smelly dog, who even licked my legs. There was no way to get him away (until the guests next to us got their food and they had the same problem), and the owner didn't care. Since the food at a nearby restaurant was tastier, we won't be eating here again.

10/08/2025: Loungers and/or umbrellas are available for rent. Loungers and chairs cost €6, umbrella €5. I haven't tried the bar.

30/05/2025: After a beautiful sunny day 🌞 a bit of relaxation at the L'angolo Azzurro kiosk, where you can find everything from drinks to food, run by friendly people. 🤪

25/01/2026: A young and cheerful place in a splendid location overlooking Piazza Airaldi. Decent pizza.

18/01/2026: Pizza made with Caputo flour... Just like in Naples!... Exceptional, excellent service too.

14/10/2025: The atmosphere and view is stunning, with a beautiful peaceful beach near by, and the waiter was really kind, friendly and patient. The food was fresh with local additions, and the fish were fresh from the Mediterranean sea just next to it. So, if you are in Celle Ligure, give Ca du Ma a miss and go eat at A Battigia. Ignore the one star reviews.

30/09/2025: RUN AWAY! This place is to be avoided and very expensive! I'm from Celle Ligure, and unfortunately, I absolutely have to advise against coming to this place. A terrible experience. We sat down for an aperitif and were told it was no longer possible at 11:30 and that we could only be served chips. We sat down on the stools anyway, and after about twenty minutes, a couple sat down next to us and were served a small plate. Afterwards, I asked for an explanation, which was not given due to a "misunderstanding among the staff." In any case, the service was terrible and very expensive for what they offer. Avoid in Celle Ligure.