I migliori ristoranti di cucina italiana in Liguria

03/05/2026: Friendly welcome and good food! The owner's wine was delicious.

03/05/2026: I went to this place last night on the recommendation of our renter. We found the place a bit dated, the wait staff a bit haughty, and the food, unfortunately, didn't live up to the price tag. The seafood spaghetti was plain, with a cold sauce made from defrosted fish, not creamed, and a bit sticky. It's definitely not restaurant fare, but more home-style. We were very hungry, but we stopped at the first course. Sorry, but we won't be back.

10/07/2025: Terrible. Just terrible! 2-hour wait for food!!!!!! The food is tasteless! Two waiters for 9 tables. The hot food arrived cold! I didn't even eat it, and the waiter didn't even ask if everything was okay! The only thing that was tasty was the pesto bread! My friend's dishes were also inedible! I honestly don't understand where such a rating came from. This place is simply disgusting! I don't recommend it to anyone! Horrible experience!!! One star is just for the ceiling! The worst Michelin restaurant I've ever been to.

08/07/2025: A unique experience! Excellent staff! Amazing food!

06/06/2026: Cool in the summer, heated in the winter, it's the perfect place for a coffee break. This restaurant serves home-cooked food, excellent quality, and reasonably priced.

19/04/2026: You were wonderful. Devastated by the rain, you refreshed us with excellent food, warmed us with a fantastic stove in a warm, family atmosphere. Thanks again, and see you soon. The people of Bergamo ❤️

03/05/2026: We returned after a year just to try their delicious dishes again! Congratulations! There's a bit of a wait, but on a Sunday lunchtime with the place packed, it's more than acceptable. We'll definitely be back!

03/05/2026: I'm from Albisola, and every time I passed by the restaurant, I always thought it was the perfect place for a relaxing lunch. For the first time, I was able to do so with my girlfriend, happy to treat ourselves to this moment. We arrived at 12:30, and they brought us water, focaccia, and bread, and we ordered. At 1:10, the honey-filled shrimp arrived, which I'd heard so much about but honestly didn't wow me. Next came the anchovies and panissa, which were delicious, followed by my girlfriend's paccheri, which were clearly poorly reheated because they were still cold and sticky. She finished them in time (and she's not that fast) while I was still waiting for my shrimp trofie. When they arrived, I also noticed a lovely crust on the trofie, like reheated pasta, and pieces of shrimp that, when combined, make a whole shrimp. For two first courses at €18 each, in short... The final cost was €70, including glasses of wine. All in all, I wasn't disappointed by the price, which they also followed with a complimentary digestif, which was much appreciated. I was disappointed, however, by the small portions, the time difference between my dishes and my girlfriend's, and the obvious reheating of the starters. I must say, however, that the location remains enchanting.

21/04/2026: Great bar and cafe. Super friendly service. The local dishes are best.

12/04/2026: Very welcoming place, friendly and professional staff. The crepes were very good, as were the fruit drinks, and the price was excellent.

18/04/2026: The place looks nice and the menu seemed good. But the waiter was really rude and didn’t want to serve us when she heard my friend translating the menu from Italian to English for me. According to Google Maps the close places at 14:30 we were there at 13:20 and she said it’s closed. While people were still arriving and eating.

18/03/2026: Enjoy a delicious seafood lunch. Excellent value for money.

31/05/2026: A truly fantastic place, where you can dine with a stunning view of Bergeggi Island! The food is amazing, the manager and the wait staff are wonderful, and you, the chef, are my idol!

15/05/2026: Everything was great! Super kind and helpful!

10/05/2026: I ate a really good pizza, compliments and recommended

03/05/2026: The food was excellent, both the mixed fried fish and the other seafood specialties. The pizza was also excellent, and the service was friendly and quick despite the packed house. Prices vary depending on whether you choose fish or pizza, so prices can range from €15 per person to €30 or €40 for a seafood dinner. Of course, it also depends on the wine you choose, and you can order just one glass. The atmosphere is friendly and professional. Definitely worth a try.

08/05/2026: A mixed experience. The young, dark-haired waiter was haughty and unpleasant, with an unprofessional, even appalling, attitude. It's a shame, because the young waitress who was with him, as well as the bartender, were very friendly. We also felt he was in a hurry to get us to finish our meal, which spoiled the experience.

04/05/2026: Avoid at all costs! The food is good, but the atmosphere and service are awful. The wait is endless; we ordered drinks at the same time as our meals, waited, and got thirsty. After half an hour, we finally asked for our drinks, only to be turned away. This restaurant manages to ruin your evening. The waiters are truly unfriendly.

01/05/2026: Top, wonderful service, very helpful and friendly, very clean place and excellent drinks, highly recommended!

30/03/2026: The place has a very pleasant and refined atmosphere. The atmosphere is quite intimate, almost like a living room, ideal for those looking for a quiet place to have a drink. The cocktails are also beautifully presented, and you can see the attention to detail. Unfortunately, there was one thing that completely ruined the experience. I paid for a €14 cocktail with a €20 note, but I received €1 and a 5 Turkish lira note in change. I only realized this once I got home. When I was giving change, I couldn't see which note I'd been given because it was folded in half and the room was dimly lit. We went back immediately, but the bar was already closed. I hate to write this, because the place itself is very nice, but this kind of situation really leaves a bad impression.

28/04/2026: The food was excellent and the area in front of the restaurant idyllic. The wine recommendations were also very good. All in all, a wonderful culinary experience.

07/04/2026: We sat right by the harbor and ate delicious fish. It was also lovely sitting in the sun at lunchtime.

28/12/2025: We stumbled upon this place by chance and it was a pleasant surprise! Excellent menu, friendly and knowledgeable staff. We'll definitely be back!!! ☺️☺️🍽️🍽️🍽️

18/05/2026: We were at this restaurant in mid-May, so not in high season! We had dinner for 4, that is, pizza, 2 margheritas, 1 seafood dish, 1 calzone, 2 medium beers, a bottle of water, 3 coffees, for 93.00 euros it seems a bit excessive to me! I hope at this point they made a mistake in the bill! My friend went to pay, otherwise I honestly would have gone to ask for an explanation!!! Because the prices did not reflect the price list they had given us! I'm very sorry because the pizza was really good!!!!

10/05/2026: Absolutely delicious, I highly recommend it!

30/04/2026: The restaurant has remained unchanged since the 1980s or so, details a little shabby, but Anna's service is attentive and friendly. The appetizer with shrimp, scampi, and mollusks was good; the tagliolini with truffle and scampi weren't great... very heavy on truffle sauce and three scampi, two of which were heads. The raspberry cake was good, and since it was my birthday, Anna found me a pink candle.

26/04/2026: We had lunch at this restaurant for the first time and found traditional Ligurian cuisine. Heavy dishes, home-cooked food, all topped off by family-run service that made us feel incredibly pampered. We're the ones who made the cake photo, I'm reviewing it, no, I kicked Filippo's ass. The cake looks great, we had a great time.