I migliori ristoranti di cucina italiana in Liguria

07/05/2026: Positive experience The only negative is the road to get there; be careful at the last hairpin bend!

22/04/2026: Excellent food, welcoming and friendly atmosphere. Must try!

01/06/2026: A place to share with friends. The pasta is excellent.

31/05/2026: Perfect with a child alone who can use the play area/enclosed area! And us moms at the table chatting! Well done!

01/06/2026: Everything was perfect, the appetizers and first courses were generous and truly excellent. The tagliolini with shrimp, zucchini, and burrata was exceptional. Good value for money considering it's on the Alassio seafront. Reservations are required.

16/05/2026: The welcome was top-notch, and we ate incredibly well! Adrien and his team were very friendly and professional! A wonderful discovery ;-) See you soon! Melissa and Michele

28/12/2025: My husband and I had dinner last night. Excellent food, fantastic staff, and a warm atmosphere. We felt right at home. The hosts are fantastic. We'll definitely be back.

12/10/2025: Excellent food, the menu changes very often, simple but delicious dishes

09/04/2026: The food was delicious. We paid less than €50 for five people! I highly recommend it…

24/01/2026: very polite staff I took a piadina kebab 6 euros of pure pleasure very clean bathrooms very technologically advanced cash register onion with onion flavor and very spicy top quality ingredients when you enter there is a very welcoming atmosphere with music full of moline that it was not even the tatanka with patrizio official 5 stars deserved

21/09/2025: Excellent small pastries and also brioche👍👍

28/08/2025: The pastries are delicious, fresh, and have a wide variety to choose from. We liked it so much we stopped in for breakfast twice; the prices aren't unreasonable. I would definitely return.

03/05/2026: Friendly welcome and good food! The owner's wine was delicious.

03/05/2026: I went to this place last night on the recommendation of our renter. We found the place a bit dated, the wait staff a bit haughty, and the food, unfortunately, didn't live up to the price tag. The seafood spaghetti was plain, with a cold sauce made from defrosted fish, not creamed, and a bit sticky. It's definitely not restaurant fare, but more home-style. We were very hungry, but we stopped at the first course. Sorry, but we won't be back.

04/05/2026: Saturday lunch at this trattoria in the town of Montebruno on the Val Trebbia state road. A rustic but welcoming restaurant divided into two rooms and offering an à la carte menu. We shared a house appetizer (varied and very generous), then I had some decent pansotti with walnut sauce and my wife a generous grilled meat. To finish, zuppa inglese and tiramisu (good), all washed down with the house red wine and a little water. The final bill was around 55 euros, a good quality/quantity/price ratio and no cover charge. Quick and very friendly service. The only downside was the toilet with a squat toilet, which is quite old-fashioned. Highly recommended.

20/04/2026: I often pass through Montebruno to visit friends, but I've never had the opportunity to have lunch at this trattoria. Last Saturday, however, we decided to have lunch with these friends. Even though we hadn't booked, almost all the tables were occupied, and it was 1:45 PM, they welcomed us with great professionalism and kindness, setting up our table and seating us in the room behind the bar. From the varied menu, we chose ravioli with meat sauce, which was delicious, and for our main course, a tartar with assorted side dishes. The portions were generous and of good quality. We really spent a fortune!!! Recommended for anyone passing through Montebruno and looking for a quick lunch stop! They also serve pizza in the evening. I'll definitely be back because the professionalism and kindness, and the quality/quantity/price ratio are outstanding.

12/06/2026: We have been coming here since 2016. Every time we are in the area, we come to eat. Everything here is fresh and tastes delicious. I have been a fan of the pizza frutti de mar for years. My husband discovered the risotto frutti de mar. The fresh or grilled fish is also always a nice touch. Even though prices have risen considerably in recent years, it is still cheaper than back home. The owner is very pleasant and friendly. We choose the street side, even though the garden is also a pleasant spot in good weather.

02/06/2026: We stopped by chance, and the welcome, even though we hadn't booked, was exemplary (something that's now obsolete). The Margherita pizza was truly delicious (in its simplicity), the crust very unique and crispy. The mixed grilled fish was unexpectedly rich and delicious, at a fair price. Although it may seem like a "tourist trap," we truly enjoyed our stay in the warmth of a traditional and down-to-earth establishment. Restaurant, quiet, just what you need at the right time. Congratulations!

10/05/2026: This fish and chip shop near the Mascagni terrace, practically on the seafront, offers outdoor dining with plastic cutlery and cups. The fried food is very dry, the fish is fresh, and the chips are delicious.

23/04/2026: Please note that the restaurant is closed in the evenings during the winter and spring.

02/06/2026: Unfortunately, we arrived at 9:10 PM as scheduled (second sitting). We were served at 10:30 PM after ordering octopus, which we were told was sold out. We chose spaghetti with clams, which was also sold out. After ordering what was left on the menu, we were served a plate of undercooked pasta, ravioli dipped in butter, and burnt arrosticini. After paying, we complained about the service. The staff responded by saying that the first-seaters had everything on the menu, downgrading the second-seater, with a boastful and arrogant attitude. It's a shame because the location was beautiful! Rude staff, even worse food.

01/06/2026: We discovered the place through friends who invited us for an evening with friends. Good food, beautiful location in a fantastic village. I recommend it for a nice evening outdoors.

19/04/2026: I'm sorry, I don't usually leave negative reviews, but unfortunately my stay at this place wasn't pleasant! The place itself is charming, despite its small size. We had an appetizer consisting of a good salami, mozzarella, mushrooms, and olives. However, the problem was the pizza. It wasn't well-leavened, the sauce was slightly acidic, and it was extremely spicy (I chose smoked scamorza, zucchini, and spicy spianata). Evidently, besides the spianata (which I usually eat), there was something else spicy. I don't mind strong flavors, but this pizza was decidedly inedible. It was as if someone had spilled a jar of chili pepper oil on it. I've been around far and wide, and until now, I've never left a pizza half-eaten... Needless to say, my stomach wasn't thankful (on a positive note, the bathrooms are very clean 😉). Guys, your staff is friendly, and it's a shame the pizza isn't up to Angelo's expectations. The place is quaint; I don't just want to criticize but also to encourage improvement. Come on!

01/06/2026: Excellent ingredients, always generous portions, friendly and fast service, you eat in the alleyways, I love it, and the basil ice cream is top notch. The price is reasonable for the dishes. I definitely don't come here to pay cheap, but to eat well.

16/05/2026: Our favorite restaurant: every time we come to Cervo, it's a must-visit for dinner. Excellent quality, dishes prepared with attention to detail, and a consistently welcoming atmosphere. Impeccable service and top-quality ingredients: a guarantee every time.

06/01/2026: Historic place. We always enjoy coming here even though it's a little further out of town. Homemade cuisine, excellent value for money. Friendly and professional owner. Really good grilled meat. What I really like is that dogs aren't allowed (even though I have one). Thank you.