I migliori ristoranti di cucina italiana in Liguria

12/07/2026: The pasta, tiramisu, and mussel sauté were delicious. The three of us thoroughly enjoyed the meal!

14/06/2026: Very unpleasant service staff. I do not recommend it to anyone. When you come, you cannot even sit at the table you like.

04/07/2026: A charming restaurant overlooking the San Lorenzo sea. It's easily accessible via a bike path. Generous portions and good quality. Recommended for a sunset dinner.

04/07/2026: We got a table without a reservation, dogs are allowed, the food was excellent and arrived quickly, and the staff was friendly. We'd gladly come back.

09/06/2026: The highlight of an exceptional day trip. I caught a traghetto from Camogli in the sparkling blue Ligurian Sea, dropping me off at the small dock next to the large sign reading "TRATTORIA." Calling ahead for a reservation, I was seated at a lovely table right at the water. The service was exceptional! Everyone friendly. The owner even introduced me to another table of people who shared my Italian mother's maiden name! The pesto was outstanding, as it should be in the Genoa region. The fish and roe main dish was worth celebrating. A tasty gelato dessert and the obligatory caffe. The meal was leisurely, all the time listening to the lapping of waves against the solid rocks. Having indulged in an amazing dinner, I decided to take the hike back to Camogli (a 1500 ft rise with countless steps) which went through several towns and amazing views, powered by a great meal beforehand!

01/06/2026: A restaurant not to be missed!! Excellent!

22/08/2025: Positive experience and excellent service! I recommend their menus, especially the grilled menu. We've been back several times and have never been disappointed.

10/08/2025: Highly recommended. Their menus will leave you feeling full. Plus, every menu includes drinks, including a generous glass of wine. Fast, very good, and excellent value. The staff is incredibly friendly and approachable.

03/05/2026: Highly recommended: a mix of seven appetizers and scampi and champagne risotto. The prices are quite high (€25-30 per dish), but well worth it! Reservations are recommended.

09/04/2026: My girlfriend and I had dinner here the night before Easter. We didn't have a reservation, and despite the late hour, they were very accommodating, which we really appreciated. We ordered two first courses: she had pasta with clams, and I had seafood ravioli. Both were really good. To finish, we also had a dessert to share. Overall, it was a truly enjoyable dinner, with good food and attentive, helpful service. Definitely a place to return to.

26/05/2026: Good location in the town square. Great for a rain respite. Food in good but not remarkable. Service is prompt and pleasant. Nothing special, just a fine caffe.

13/05/2026: Enjoy a delicious cappuccino and a decent brioche in a relaxing, elegant setting. A collection of vintage whiskies, a detail that speaks to the establishment's historical significance, as do others. Even during a heavy downpour, the outdoor seating area proved a welcome refuge.

03/07/2026: This evening, my wife and I spent a wonderful evening at the El Billi restaurant in Sanremo. A simple, relaxed evening, but one that was truly special thanks to the hospitality, the service, and above all, the food we were served. We ordered two truly extraordinary Cappon Magro. As a Ligurian by birth, I can honestly say that at El Billi, you can enjoy one of the best Cappon Magro on the Western Riviera. Carefully prepared dishes, authentic flavors, attentive service, and a truly wonderful welcome. Heartfelt compliments to all the staff. *Five well-deserved stars.* Roberto

01/07/2026: Some Restaurants Serve Food. Others Create Memories. 🇮🇹 For me, El Billie is the ultimate Italian restaurant and pizzeria. I have known Billie for more than ten years, and one thing has never changed: his smile, his passion, and his genuine hospitality. Every visit feels like coming home. Whether it's a perfectly baked pizza, Spaghetti Frutti di Mare, tender octopus, or a beautifully grilled seafood platter, the kitchen delivers outstanding quality every single time. What impresses me just as much is the atmosphere behind the scenes. Billie treats his team with respect, and you can feel it immediately. The staff are engaged, motivated, attentive, and proud of what they do. Great leadership always reaches the customer. El Billie has never disappointed me—except on the rare occasion when I arrived and found the door closed. One recommendation: reserve your table in the evening. The restaurant is just as popular with locals as it is with visitors. Maybe I'll see you there. Buon appetito! 🍕🍝🇮🇹

26/05/2026: Excellent cuisine and impeccable service

15/05/2026: I love this place and the food too!

13/09/2025: Excellent place if you’re looking for peace and a break from the city. Delicious breakfast (included) and dinner (€30 per person) made from local products. Breakfast and dinner are available only for guests. They also have a ropes park and offer lunch for non-guests.

09/09/2025: Simply: it felt like home! ❤️ We spent days of pure relaxation and felt pampered and welcome. We ate, drank, and slept divinely! Bob is a loyal four-legged friend who quickly makes friends with everyone. Thanks to Nereo, Lucia, and their children. We were lucky to discover the Giandriale farmhouse! ❤️

01/06/2026: We'll definitely be back! The seafood is excellent, with generous portions and very friendly wait staff. We'll definitely be back.

24/05/2026: We followed the Google reviews, but were quite disappointed. The food was average, like a mass-market restaurant, and lacked flavor. Prices were decidedly high (we each had an appetizer, actually half a dish because it was plentiful, and either a first course or a second course. A bottle of wine wasn't particularly good. No dessert, just a sorbet). The service was very courteous and attentive, but that's not enough.

12/05/2026: I had lunch at this restaurant in the heart of Tellaro and had a truly pleasant experience. The location is one of its strong points: a small, secluded and quiet terrace with glimpses of the sea amidst the town's alleys and hamlets, creating an authentic and relaxed atmosphere. The cuisine offers simple dishes, without unnecessary complications, but prepared with great care and attention to detail. Everything we tasted was tasty, balanced, and beautifully presented. You could sense the quality of the ingredients and the desire to showcase them without excess. We had two dishes each, dessert, and a bottle of wine, spending about €70 per person: a price appropriate for the experience, the quality of the dishes, and above all, the truly special location in the center of Tellaro. A place I would recommend to anyone looking for authentic, well-crafted cuisine in an intimate and charming setting.

10/05/2026: Friendly waiter explained the daily menu and has great prices

04/09/2025: The breakfasts at Bagni Angela are top-notch! The staff is warm, friendly, and ready to accommodate every guest's needs...a wonderful place to spend a peaceful holiday! Thank you, Angela!

04/09/2025: A cozy kiosk on the Ceriale seafront, with friendly and helpful staff. Highly recommended!

15/06/2026: My suggestion is ravioli bolognese

14/06/2026: The food: excellent and very filling. I ordered a truffle pasta with some rabbit and it gave the feeling of homemade cooking. The service: the lady who waited on us was the absolute best. She gave us the most amazing recommendations and treated us very kindly! Atmosphere: we decided to eat on the terrace. It was a perfect ambiance. It didn't feel like we were outside in public, the enclosure was perfect. I just love this place,it was my highlight in Ventimilgia!

02/06/2026: We ate 5 pizzas, the wait was endless, the place was very hot, the prices were appropriate for the place.

02/06/2026: The food is good and the staff is very friendly, even taking care of your four-legged friends, such as bringing a bowl of fresh water. It's become a go-to place for me when I'm in Spotorno. The only flaw is that the shrimp are served with their intestines still on, which isn't very attractive.