I migliori ristoranti di cucina italiana in Liguria

20/01/2026: Excellent place, with interesting aperitifs and delicious wines. I just wonder how you can offer an excellent wine alongside a mediocre one? A place, like a brand, should be "targeted"—excuse the unorthodox term. I wish the owner of this place, undoubtedly one of the best in the area, had the courage to eliminate the mediocre and commercial elements in favor of what's already available in his business and makes for an incredible experience. P.S.: I recommend Bordeaux Ricaud.

22/11/2025: Excellent aperitif with delicious, tasty, and unusual appetizers. Well done!!

26/10/2025: Very helpful. The owner made sure we had everything we needed. Excellent dinner and breakfast. The location has a spectacular view. The only downside is that since we were there by motorcycle in October, the road isn't easy.

07/03/2026: Superb restaurant in the historic district of Imperia. Everything was perfect, delicious, homemade… The pizzas, but also the daily specials!

20/10/2025: Around 8:30 pm, there was no more mozzarella left for a pizza. The large beer glasses were also gone, even though the place wasn't crowded. The beer tasted okay, but nothing special.

21/03/2026: Dry and flavorless farinata. Potato and green bean pizza arrived almost cold. 4 Seasons pizza with 4 artichoke slices added for a €3 surcharge. The waitress was unkind; she even shushed me when I was ordering, saying "just a minute" and turning to the person with me. I sat with the door behind me, and every time it opened I froze. There were only 5 tables occupied that evening. The previous owners were better! I wouldn't recommend it.

20/03/2026: Quality and kindness in the most beautiful square in Albenga! Superb pizza.

02/09/2025: Exceptional ice cream shop...exaggerated...if it were on the Riviera?? All the ice cream shops in the area would close 🍀champions of Italy.... ♥️💯

18/08/2025: Top ice cream and very kind, highly recommended!

31/01/2026: Delicious food at a good price, super staff

22/02/2026: I'm reviewing the restaurant because we've only tried it. The atmosphere is simple and clean, the staff is quick and friendly, and the dishes are delicious and plentiful. A special mention goes to the grilled octopus: EXCEPTIONAL. From now on, every time we return to Chiavari, the Miramare restaurant will be a regular stop.

19/02/2026: Family run, not very large room but acceptable, fast and attentive service, it stands out for its excellent cuisine

07/03/2026: A friendly and attentive welcome. A wide selection of delicious, gargantuan pizzas at unbeatable prices. Half a liter of sparkling water is only 1 euro, and the beer is served straight and very cold. The menu of pasta and other goodies is extensive. A good place if you want to treat yourself!!!

27/02/2026: The pizza dough was disappointing... and it had no flavor, no salt in the dough!! The service was good, friendly, and courteous, absolutely fine.

22/03/2026: Finally a pizza that I like, I was very satisfied, as were the people who were with me.

27/01/2026: Excellent pizzas and always fast and courteous delivery service. Recommended!

11/04/2026: Yes, the food is excellent, with high-quality ingredients and excellent cooking (exceptional pesto and quality meat). Very friendly, I didn't like the table they seated us at, so they changed it for me. Highly recommended.

24/03/2026: Very good first courses, amazing tiramisu, highly recommended everything

14/03/2026: Amazing flavor in the pizzas. Definitely worth stopping by if you are in Monterosso.

10/03/2026: We lived in Monterosso and traveled all Chonkwe Terra looking for calzone. And when we failed we came to the Smorfia. That two calzones were best pizzas in the world! Yes, people is passing by. But we forgot of that after glass of wine.

27/10/2025: Nice place, a little pricey. €11 for a panna cotta with coffee. But good.

25/10/2025: Best food I've had since arriving in Italy. And an amazing view on top of that. Get your baked goods here.

31/03/2026: Excellent Italian food. I recommend it!

22/03/2026: Food was not bad. But absolutely overpriced. An artichoke salad 16 Euros. Adding artichoke to the vongole spaguetti 8 euros/person. Would not return.

08/04/2026: This restaurant was so good. I started off asking the owner what time they opened. He told me 7:00 and it was 6:30. I stepped outside and he came out and told us to come in and eat. His name was Max. We sat down and our server was Fabio. Fabio was awesome and took very good care of us. We were so shocked that we were the only patrons in the restaurant because everything was outstanding. We had the white anchovies to start, then a seafood pasta and grilled squid. I tell you, the food was incredible. It was so good we came back the next day for lunch. The restaurant ended up getting a party of 50 tourists and that really made us happy. At the end of our meal, we thanked Fabio for his great service, thanked Max for his incredible food and also Frank the other cook in the house. Max, keep doing what you are doing which is cranking out wonderful food that we will come back for again. Cheers!! Tony & Betty M

05/04/2026: We went to the restaurant for Easter lunch, a pleasant day, with delicious, well-prepared dishes. There was a bit of a misunderstanding at first regarding the first courses, but the staff was immediately helpful and resolved the issue with kindness and professionalism. Overall, a positive experience, definitely worth considering.