I migliori ristoranti di cucina italiana in Liguria

09/11/2025: The best tiramisu I’ve tried in my life in this restaurant where to eat is an experience of love directly to your heart. This time by the hand of the chef Marcello Putzu who showed his creativity and love for ingredients and texture. Thank you and see you soon ♥️

18/09/2025: I had the pleasure of dining at this charming bistro, located just steps from the Porto Antico, in Genoa's charming and vibrant historic center. The experience was, in every way, extraordinary, confirming that attention to quality and detail are the cornerstones of this establishment. ​From the first moment, the interior is striking for its understated elegance and welcoming atmosphere. The spaces are thoughtfully designed and the furnishings are tastefully chosen, creating an oasis of tranquility perfect for a special evening. The option of sitting at the outdoor tables, located in the charming little square in front, also adds a touch of unique charm, allowing you to immerse yourself in the city's historic atmosphere. ​The true strength of this bistro is undoubtedly the cuisine. Each dish is a testament to mastery and the selection of the highest-quality ingredients. The dishes are elegantly presented, and every flavor is expertly balanced. The gastronomic offering stands out for its ability to elevate tradition with a touch of innovation, leaving a lasting impression of authentic excellence. ​In line with the quality offered, the prices are absolutely justified. The cost-to-value ratio is exceptional, making the experience not only delicious but also economically sensible. ​Finally, the service was impeccable. The staff is professional, attentive, and discreet, ready to satisfy every need with courtesy and expertise, contributing to an even more enjoyable overall experience. ​In conclusion, this bistro is a must-visit for anyone seeking a high-end culinary experience in Genoa. It is a celebration of good taste, hospitality, and a passion for haute cuisine.

29/11/2025: The welcome and service were impeccable...not to mention the food: Everything was delicious.

16/11/2025: Everything was excellent, I'll be back

01/11/2025: My husband, I, and our dog Viola had dinner at this restaurant this evening. The service was fast, the food was plentiful and good, and the staff were very friendly despite the restaurant being very busy. The only flaw, in our opinion, is the grilled vegetables. A small plate with two slices of eggplant, two slices of zucchini, and one tomato for €6, which we think is a bit high. All in all, the 5 stars are more than deserved.

29/10/2025: A place with a great view, good food, and a lovely atmosphere, especially in the summer, where you can sit outside and enjoy the summer evenings. I recommend it to everyone.

27/10/2025: But you're great. The only ones left.

05/10/2025: What can I say... I'd never been there before, and yesterday I went for the first time: I was pleasantly surprised! Really excellent food—I love pesto, but it usually leaves me feeling heavy all day. But here, the pesto lasagna was delicious, and the ravioli were simply exquisite! The staff were kind and welcoming, and you really felt right at home. I highly recommend it!

12/11/2025: Delicious food, great service and a lovely atmosphere - calm, unrushed and casual, exactly what we were looking for at lunch. The pistachio semifreddo deserves a special mention - one of the best desserts I've ever tried! - as does the sciachetrá with cantucci. Highly recommended

23/10/2025: Very good experience. The food is very good and the staff is very pleasant!

10/12/2025: I had lunch at the 27 Sapori Cucina e Vino restaurant. I enjoyed it and had a great time. The atmosphere was pleasant and the service was friendly. My favorite dish was the wild boar-filled ravioli topped with porcini mushroom cream. They were delicious; I'd love to go back just to try them again. I tried the pansotti, but I was a bit disappointed because they weren't the classic shape; they were small triangles that didn't feel like a bite in my mouth. The thin dough didn't allow me to savor the filling. I wouldn't call them pansotti, but they were delicious with a walnut sauce that they hadn't peeled because it was dark. Afterward, I had a delicious stockfish stew. They also had veal cheek braised in red wine, which I would have loved to try, but it would have been impossible after the two dishes I just described. My companions told me it was good. I'll be back and recommend it. The only downside is that you shouldn't rush it. I'd also add that it's excellent value for money.

09/12/2025: I dined at this restaurant for the first time with my family and was pleasantly surprised by the variety of dishes on the menu, which satisfies both seafood and meat lovers. I personally enjoyed the mussel soup and the cooked stockfish I ordered, as well as the samples I sampled from other diners (braised cheek with Ormeasco reduction and tagliolini with truffle). A wide selection of wines by the glass, as well as a more than satisfactory list of bottled wines. The service was friendly and attentive, perhaps a bit slow, but since it was a holiday lunch, that didn't bother me. I'll be back to try other dishes.

02/12/2025: Exceptional pizza, fresh ingredients, and super friendly staff. Highly recommended!

01/11/2025: This is my first time at this pizzeria... it's Saturday, so we know it's packed. The pizza and dessert are very good. We'll be back... but we'll always reserve in advance.

14/09/2025: Surprisingly excellent food, in a simple setting. Recommended are the tagliolini with porcini mushrooms and the fig cake. Both are strictly homemade. The only flaw is the location.

09/09/2025: Everything is homemade with healthy, local products. It's excellent.

11/11/2025: You have to book! One of the most famous pizzas on the Ligurian coast! I even recommend getting off the highway.

02/11/2025: Vincenzino is the best pizza in the region, with all its advantages and a few quirks that make it unique. It's certainly not a place for everyone. Always top-notch, but waits are possible; arrive early.

25/09/2025: You're never disappointed at Lido Beach. Very good food, quality ingredients, and plenty of choice. It's very pleasant to eat on the terrace by the sea. It's a shame they're no longer open in the evening.

15/09/2025: A sublime place, the staff is welcoming and the food delicious! All the Italian charm!

02/11/2025: A family-run restaurant with good home-style cooking. A beautiful setting and very pleasant service.

03/10/2025: We have been here before and loved this place and its atmosphere. Unfortunately the roof of the property in front of this time is partially broken with a lot of small pieces of plastic lying everywhere. You are afraid that these will end up in the sea. This lowers the rating this time. Why doesn't someone go up and sweep up this plastic?

14/12/2025: Excellent wood-fired pizza, not the usual tourist fare. The staff is friendly and helpful. I'd also add that the owners are truly helpful and kind: they immediately sent us my son's glasses, which he'd forgotten shortly before we left. If you're looking for flavor and warmth, I highly recommend it!

29/11/2025: We decided to try this place while we were in the area, and we were right! The welcome was very friendly, and the wait for a table was short. We opted for the fried fish and vegetables called Al Cantuccio, which wasn't greasy at all and was just the right amount of salty. The desserts and coffee were delicious. What more can we say? We're happy with our choice, and we'll keep it in mind when we're in the area again.

25/10/2025: Very tasty food. Calamari fritti are the best, well cooked and good seasoning. Ravioli al branzino also a delicious plate.

05/10/2025: Excellent pizza and fast service, kind and knowledgeable staff, excellent desserts, absolutely recommended.

11/12/2025: A good light pizza...you eat two and you're left with a fresh taste...wonderful

16/11/2025: We stopped by this place while passing through, and we’re so happy we found it! We ordered three pizzas – one Diavola, one with seafood, and one with pesto Genovese – and all of them were absolutely amazing. At the end, we tried the panna cotta and tiramisu, and both desserts were also very good. The atmosphere was really nice, and the service was friendly and welcoming, which made the whole experience even better. We would definitely recommend this place if you’re anywhere nearby. It’s absolutely worth a visit!

20/11/2025: Excellent value for money, friendly and helpful staff

26/09/2025: Excellent trattoria in Quiliano, 3 km from the sea. Weekday business lunches are €12, with the option of off-menu options for an additional charge. Reservations are required for Saturday and Sunday dinners and lunches, and during the week, menus can be arranged in advance. From May to July, the menu specializes in excellent traditional snail lunches. In the fall, local mushrooms are available, and the ravioli are delicious. Lunch prices range from €25 to €40.