I migliori ristoranti di cucina italiana in Liguria

12/04/2026: Honest price, top quality, fast service always a guarantee, recommended. First courses are plentiful and delicious.

27/03/2026: Absolutely delicious, especially for the price! A lovely restaurant, and surprisingly not crowded. Very quiet as there was no background music. Even a simple dish like pasta with tomato sauce was incredibly tasty!

15/04/2026: Delicious coffee and sweets ☕️🍫

13/04/2026: A dive into Genoa's history. Fabulous. The brioche that made this place historic is amazing.

04/11/2025: A fantastic experience in Tellaro and at the campsite. The site has been around for a while, and everything is beautifully landscaped on the hillside. The sanitary facilities are clean and renovated. The restaurant was delicious, and the staff were friendly everywhere.

22/10/2025: We were very satisfied. The campsite is dog-friendly, with lovely pitches (some with sea views). The beach and town are within walking distance. Unfortunately, the staff weren't very friendly.

08/03/2026: Everything was very good, especially the ravioli with nettles and walnuts, the rabbit in Ligurian style, the desserts, the frisceu, etc.

03/02/2026: Yesterday I went to this restaurant for lunch. The food was quite subpar and didn't live up to expectations, although I should have realized this as soon as I walked in since the room was empty. The main course was quite disappointing, and the service was inattentive. I could have overlooked it, but what ruined it all was the owner's extremely rude and impolite behavior. An experience not to be repeated.

14/11/2025: Always very good Best wishes to Patrizia

08/10/2025: We had a blast! One of the best restaurants in Dalasio. Everything is delicious and very inexpensive. We had the homemade Roman pizza, a real treat. I recommend it.

12/04/2026: A place that smells of real, local pizza, the kind that reminds you that Italy has never needed marketing to be irresistible. And all at a price that would make any French restaurateur green with envy: €24 for such quality is practically culinary indecency. As for the service, let's put it politely: you come here for the food, not for emotional cuddles. Sometimes you have to choose your priorities. I chose the pizza. Without hesitation. The crust is remarkably thin, the service is lightning-fast, and the whole experience is bathed in an absolutely delightful Italian hubbub, the kind where you don't understand everything, but where you strangely feel right at home. You could almost believe the chef is having a conversation with the dough itself. In short: a place where you come to eat very well, very local, very authentic food—and where you readily accept that a smile isn't always included in the price.

09/04/2026: Nice pizzeria where I come from time to time, good ham and rocket pizza, generous portions, friendly service, quiet location and reasonable prices, nice terrace.

10/04/2026: I was in this place yesterday for a 30th, really really excellent, pizza round made well, but above all of a goodness that few can match, the dough was light as I like it, top ingredients, I will definitely go back

19/02/2026: Excellent experience. I'm very satisfied with the cuisine. Excellent food, exceptional flavor, made with simple but truly delicious ingredients. Compliments to the chef. Highly recommended!

19/10/2025: Here you'll find sweets such as pastries and Neapolitan specialties, fresh gelato cakes, mozzarella from Campania, and traditional Italian desserts. It's a popular location for aperitifs and is also a popular choice for baptisms and children's birthday parties. The menu is well-established and guaranteed to have you out (even with music, if you like). The staff is very friendly. Also excellent for breakfast, quick lunches (CAPPATOSTA toast), and aperitif dinners. Located in the harbor, it's also near the public parking lot of the Torre and Arsenale. It's just across the Darsena/Torretta pedestrian bridge.

18/10/2025: It's a shame to speak badly of a place in my city. I've been waiting for half an hour while the waitress takes orders from all the other tables. They're totally disorganized. I've already gone in three times to ask if they'll take my order. There's no point in staying open if you don't train the staff.

08/01/2026: All prices were way too high. The pasta was either sticky or way too cooked, bathed in a sauce that tasted like canned food and way too salty. The pizza, although "gourmet" on the menu, had a rubbery crust and ingredients that were a dime a dozen. Bored waiters who make you feel like you owe them something for bringing you water (which costs the same as a cocktail elsewhere). The music was too loud and the tables were so cramped that I involuntarily joined in the conversation of my neighbors.

09/03/2026: Amazing pizza!!! Pizza Ds is my favorite!!!!!!! Update after two years... It's still delicious!!!! Great

06/03/2026: Very nice place. The food is tasty, but the prices are a bit out of line (it's okay to be a tourist and therefore aware of being ripped off, though...).

11/10/2025: Great, I recommend it, you will be spoiled for choice when it comes to type of cuisine.

26/09/2025: The gluten-free sandwiches are good, but it's a shame that the bread used is the packaged kind found in supermarkets, and that since they've been gluten-free for years, they haven't yet managed to offer gluten-free chips and bacon (and contamination). Even though the sandwiches have been revisited (removing ingredients like beacon), there's still a surcharge on the gluten-free menu.

10/04/2026: The ambience, the owner, the waiters, the service, everything was excellent! A historic and expensive place! What more could you want?

22/02/2026: I had a plate of fried calamari and chips, but there were 4 or 5 fried calamari. Basically, I paid €15 for a plate of chips.

15/04/2026: Highly recommended for guests with celiac disease. Many gluten-free options, even gluten-free tiramisu. Friendly, helpful staff. Very knowledgeable about cross-contamination, etc.

08/04/2026: The calamari was among the best I've ever eaten. Well done! Everything was excellent.

06/01/2026: Really good pizza: quality ingredients for the toppings besides the tomato, especially the very light and crumbly dough!!!

09/03/2026: Recommended for anyone who loves freshly caught fish, cooked to perfection. The hosts are incredibly kind, and it's a pleasure to listen to their stories. An evening definitely worth repeating. Congratulations to everyone!