I migliori ristoranti di cucina italiana in Frosinone

06/08/2025: My NEGATIVE experience. Given its proximity to the highway, we only stopped one night for a rest stop during a road trip. The staff was friendly both on the phone and upon our arrival; we appreciated their willingness to keep the restaurant open late so we could dine. The room, which I'd been told had been renovated over the phone, was mediocre... damp bubbles in the ceiling, and the bathroom door frame was loose. Not to mention the bathroom... the sink was unusable; we had to brush our hands and teeth in the bidet. The shower stall was full of limescale and mold, the drain didn't work properly, and the shower tray filled with water. I couldn't even shower my children... and if that weren't enough, the toilet dripped all night. We paid €100 for these amenities... I'd say, without exaggerating, far too much. I don't think it's a family-friendly hotel, as some reviews suggest. For us, it was a terrible experience, one to forget, unfortunately.

03/08/2025: We found this hotel on Booking.com as a stopover. We were very happy with the very friendly staff and the location was excellent, close to the Cassino motorway exit.

13/07/2025: Excellent service ans delicious food. The cook and the owner Emanuele is great and so welcoming!

13/07/2025: Delicious food and excellent service!

19/05/2025: Easy to reach, free parking available. The spaces are well-kept both inside and outside. The vaults that make up the ceiling and the walls with exposed rock give the environment a comfortable and distinct atmosphere. The staff, in addition to being professional, excels in courtesy, discretion and kindness. The service offered is precise, waiting times are right, they manage to anticipate any request and need of the customer, this denotes the care and passion with which their work is impeccably carried out. For appetizers we tasted sausages and bacon, the first ones really good accompanied by toasted bread with oil, with cherry tomatoes and basil and with artichoke paté. Together we also tasted a cutting board with a selection of their cheeses, where you can find everything, from pecorino to blue cheese, I remember having tasted at least nine different types. For starters, cacio e pepe with Gran Cacio di Morolo, strictly homemade pasta: a delicious tonnarello made with water and flour, wrapped in a delicate and tasty cream. The sparkling white house wine for €8 is excellent. A wide selection of desserts. Green apple sorbet and wild berry cheesecake, strictly homemade, delicate and very tasty. We added a bottle of water, two coffees and a digestive to the above for a total bill of €70. This place won us over with incredible ease. We will be sure to return as soon as possible to try their fish specialties too! Because in front of the quality (not only high in terms of food but also the service as a whole) you can only do honor. Compliments to this staff! See you soon.

17/04/2025: Super recommended restaurant, I happened upon it with my family on a Sunday and we had a great time, I decided to go back for my mum's birthday and everything was perfect. Clean, beautiful place, excellent service and really delicious food, super honest price. Really recommended, we can't wait to go back to try the fish.

23/03/2025: Family atmosphere managed by the owners, abundant and excellent quality food

15/03/2025: We mainly ate meat with previous appetizers of a wide variety....Everything was delicious and generous portions, we were very happy....adequate price!...I will be back soon for the next dinner I organize

03/08/2025: Locale molto bello, curato ed elegante. L’atmosfera accogliente e l’attenzione ai dettagli, rendono l’esperienza ancora più piacevole. Abbiamo mangiato molto bene: i piatti erano ben presentati e ricchi di sapore, frutto di una cucina attenta alla qualità degli ingredienti. Il servizio è stato impeccabile, con personale cordiale e professionale. Particolare nota di merito va ai titolari della struttura. Interessante la carta dei vini, che offre un’ampia scelta. Consigliatissimo per chi cerca un’esperienza gastronomica di alto livello in termini di qualità, prodotti e prezzo. Mi auguro di poterci tornare quanto prima.

06/07/2025: Splendida atmosfera racchiusa in una location tipica arricchita da una cucina capace e dal servizio sempre attento cortese e disponibile.Guancia da OSCAR supportata dal Conte della vipera suggerito dall amico Emiliano .Un caro saluto a tutti. Complimenti.

16/06/2025: Great welcome, fantastic refreshment, genuine food, in appearance and taste...Thank you

04/08/2025: I ate with my family for lunch, the recommended dishes of the day are truly excellent, the fish is fresh, the owner recommends the dish of the day, with a super affordable menu. The meat second courses and first courses are also excellent. Highly recommended.

03/08/2025: BAD EXPERIENCE We went for lunch today, Sunday, August 3, 2025, with family friends. There were seven of us. We ordered six fish menus and one meat menu, as per the house fare. The fish menu includes (spaghetti with clams and fried shrimp and calamari) for €18.00, and the meat menu (gnocchi with bacon and creamed zucchini, and lemon chicken breast with salad) for €13.00. As soon as we sat down, we looked at each other because, being a Sunday, we were the only table in the completely empty restaurant eating. We arrived at 12:45 and started eating at 2:00 PM. We added five seafood appetizers to the regular menu; I've attached a photo. The fish was old and not fresh. The spaghetti with clams tasted only of garlic, dried, and frozen clams. The fried fish was rubbery and tasted like nothing, so we left three portions on our plates. As for the meat menu, the gnocchi were sour and the meat served on the plate was raw. WE PAID THE WHOLE €259.60 but not for the money but DISGUSTING, rude staff, chef and owner didn't understand the difference between tiramisu and cheesecake. WE ARE IN 2025 WAKE UP, SOCIAL MEDIA EXISTS. You had to wait hours and hours for the waiters to come out to ask for a glass of water. The owner replied "we changed chef unfortunately the fish is what it is, the evening appetizer is not the same as the lunch one" and my money isn't the same as the evening one??? Terrible experience I don't recommend this place. LA VIA DEL BUON GESU SAW ME THERE AND NOW THEY DON'T SEE ME ANYMORE!!!

07/07/2025: Excellent hotel, beautiful rooms always clean, the food is really good and the owners and staff are really very kind and attentive.

07/05/2025: I highly recommend this place, very familiar and welcoming ❤️Excellent food, superb pizza😋A special place where you can spend a nice evening♥️

05/03/2025: The food is really very good. Top Ciociaria cuisine ✅

20/05/2025: What a lovely little place! Relaxing atmosphere, perfect for a quiet evening. The owner is very kind and super helpful. He made us feel at ease straight away. Excellent selection of drinks and appetizers, what more could you want? We will definitely be back soon. Highly recommended!

10/05/2025: Sono sempre sorpreso dalla gentilezza del personale che oramai considero un amico vista la presenza costante presso di loro. Mai un problema mai un disguido. Ottima carne buona cantina di vino il tutto condito da cortesia e simpatia. Assolutamente consigliato

15/07/2025: There's not much to say about the croissants; they're excellent, even though in addition to constantly increasing the price, they've also reduced the filling. But I find it truly unacceptable that a place like this in the center of Sora is closed on Sundays, and that they also close for holidays in the middle of summer for a fortnight in July. Terrible management on this front.

10/07/2025: Terrible experience. The staff is rude and the owner only favors those he knows. It took half an hour to place an order and in the end we had to leave.

18/08/2025: A lovely place with plenty of space and games for children, a varied menu with sweet and savoury dishes, recommended for aperitifs or desserts with the family.

13/08/2025: We no longer recognize the Millevoglie we used to! Where have the natural ice creams gone? They're all fluorescent. The natural ice creams are now all industrially made with colorants! It's a SHAME: the ice creams are Italian and have conquered the world! And in Italy, Millevoglie offers this rubbish!

03/06/2025: He's not a restaurateur... he knows nothing about the industry... he doesn't know how to manage anything... and if you're an artist, stay away... waste of time.

22/05/2025: Excellent service, great breakfast and lots of tobacco services which never hurt :)