I migliori ristoranti di cucina italiana in Lazio

30/11/2025: It wasn't the best Italian food we've had. We ordered pasta with cream sauce and chicken. The pasta was far too al dente, practically raw. The sauce had no flavor. It was okay in a pinch, but nothing special.

29/11/2025: The food was delicious and the location was great, but the waiters' looks were awful. Very unpleasant and rude. I didn't like it at all.

17/06/2025: I ordered two pans for dinner. The pizza was very good. I will definitely be back. Highly recommended!

07/06/2025: Lovely Pizza. Good service and lots of seating . Great selection and different flavours.

22/05/2025: Delicious pizza and friendly staff, especially Roberta!!!

09/09/2025: The food was perceived as overpriced compared to what we had at other restaurants in Nettuno, both in terms of taste and execution. Some dishes on the menu could not be ordered as they were out of stock. Now we were there at the end of the season, on a Monday so maybe different in the middle of summer. Solid wine list, if you want to buy a bottle but only one type if you want to buy by the glass. The waiter was very nice and concerned that the experience would be good and the surroundings were very nice.

07/09/2025: Impeccable service, courteous and helpful staff. Excellent food quality.

15/07/2025: Small and unique gem in the neighborhood, excellent and refined products, highly recommended

14/06/2025: It's not your typical bar. It's a place where you can find unique and tasty things. I recommend it.

07/10/2025: Our Friends of Smile recommended this restaurant to us. The food is delicious, with homemade pasta and gnocchi and grilled meat. Even on a busy Saturday night, we were still served professionally and courteously. Thank you so much to everyone, especially Enzo and his Bionda.

23/08/2025: We had lunch on August 15th with the family, everything went very well, from the food to the very kind staff

20/10/2025: Delicious pizza, friendly service, charming atmosphere

17/10/2025: I went to this place to celebrate a friend's birthday. The outside is beautiful and the food is also very good.

18/11/2025: Excellent experience on the Ladispoli coast. Very friendly service, but the dishes arrived far apart.

26/10/2025: A beautiful location, enhanced by the professionalism and genuineness of a young team of people who put their heart and soul into what they do. Delicious dishes, top-quality ingredients, colorful and vibrant plating that makes you want to eat, fast service, and extremely kind and well-trained wait staff. Even my partner, who suffers from celiac disease and other food intolerances, was able to dine. We'll definitely be back!

29/09/2025: I ordered the August 15th lunch to take away... really excellent... thank you... we came back yesterday 27/9/25 really good fish

21/09/2025: Terrible experience. We ordered a seafood salad and they brought us octopus salad. Then we ordered anchovies and marinated salmon, which were decent, but the mussels were inedible. I've never had mussels, they didn't taste like mussels. We ordered spaghetti with clams, but they brought them to another table incorrectly and then brought them back to us as if nothing had happened. The spaghetti was tasteless, it looked like spaghetti cooked separately and then mixed with clams. The mixed seafood fritters were average in quality and price, but the fried calamari and shrimp was actually fried giant squid and shrimp. They had no seafood flavor, everything was bland. For a fishmonger, they use a lot of poor-quality frozen products. All this came to €84.

03/10/2025: It's rare that I don't compliment a business. But when a business owner takes a political stance without understanding the full reality, and shows a sign that a certain type of person is not welcome, thereby offending and insulting them. I don't hesitate to take advantage of this platform and not recommend this business, no matter what the quality of the food is. The business owner consciously chose to place a flag in front of the business that above all indicates that certain people are not allowed in. Therefore, it offended me and I decided to point this out.

07/09/2025: We went to this little place last night, right in the center of Castel Gandolfo. We found it by chance and made a reservation. The owner was very kind and friendly. We ordered a porchetta and caponata sandwich, water, wine, and a mixed platter with caponata, parmigiana, porchetta, and cheese. All for €25. Definitely good food, a quiet place. We'll be back, and we highly recommend it.

19/10/2025: Terrible value for money. Especially in the restaurant.

05/10/2025: The room was tiny and very run-down. The bathroom was dirty. The rubber bathmat was really disgusting, with old hair on it. The bed is way too small for two adults. The man at the reception desk only speaks Italian, and if he doesn't understand you, he just walks away. Unfortunately, there are no accessible parking spaces either. I didn't feel like I was in a hotel!

02/12/2025: Fantastic mussels, fried calamari and legendary prawns

12/11/2025: Kindness, spontaneity, and quality food truly make the difference. This place is truly lovely and the food is truly good. The value for money is truly excellent. The place is welcoming, and the girl who served me was truly kind. I recommend it and will be back.

25/05/2025: We really enjoyed it. Thank you 😇

01/04/2025: Forse uno dei pochi locali ancora gestito da romani storici nati nella via, a pochi passi dalla fontana di trevi, locale curato con pochi posti perfetto da coppia, altissima qualità dei prodotti sia enoteca che classici leccornie italiane, una angolo per c nn i ama ancora l’ italianità

10/11/2025: We ate really well the typical dishes at a good price.

09/11/2025: A typical Friulian restaurant with an authentic and welcoming atmosphere. Excellent traditional dishes—a must-try frico! Friendly staff, attentive service, and excellent local wines. A true slice of Friuli in the heart of Udine.

01/10/2025: When you want to make a good impression... We went to this place driven by the desire for an aperitif, and after sitting down, a strange indifference began on the part of the staff... After overcoming the initial impasse, the menus arrived... we asked for a bottle of prosecco and some appetizers and were immediately told that we either chose what was on the menu or they would bring us chips and olives.... Considering that we were going to dinner later, we opted for the latter, and indeed, not long after, we received a small bowl of chips and 7 olives (not even from Gaeta) for 4 people.... Our host, after a quick consideration, asked if it was possible to add something to these "abundant" appetizers, and so, after consulting the menu again, we opted for a portion of eggplant parmigiana, asking if it was possible to have it portioned, a request that was immediately censored by the staff as they only serve it in an earthenware dish!... That's fine... the long-awaited dish from our foreign guest arrives, and immediately we all feel a strong sense of relief. Burnt smell... honestly, I was ashamed of being Italian, and even our guest, accustomed to eating pseudo-Italian dishes, complained. All that was left was to feast our palates with prosecco... a good bottle for 8, €90 online, but we all know that there are costs at sit-down restaurants... practically room temperature, with everything (at least this) served in a bucket with ice... Ending the long and monotonous discussion... if you don't want to do your job, let others do it... you have a location that alone allows you to make a living, but maybe you're so busy making money that you don't even notice. Personally, I don't recommend it, but BE CAREFUL, THIS IS SIMPLY MY OPINION BASED ON MY PERSONAL EXPERIENCE.

27/09/2025: The parmigiana…..something indescribable, high-quality meat hamburger