I migliori ristoranti di cucina italiana in Lazio

01/03/2025: It's been 2 years since I visited, but it's still delicious. The seafood platter is pricey but very satisfying. Pasta is also delicious. Koreans recommend less salty food. The white glass wine recommended by the server was the best.

14/02/2025: I went there because it was close to my accommodation, and there were a lot of Korean people there. I don't know if Koreans are only allowed in one hall, but I don't think it's a good thing. As for the food, the vongole was delicious, but the Milanese was really bad. It comes with a sheet of paper-thin, palm-sized fries and a side of potatoes, and it costs 15 euros, which is something you won't find even in Gimcheon. I ate the pasta when it came out, but the noodles were cold. I thought they had heated the sauce and put it on pre-made pasta. There are a lot of famous people's autographs on the walls, but I think it's a place that only has its former glory. It was very disappointing. really! There is seating and no pizza for lunch.

02/02/2025: Very nice place, homemade pasta and desserts, average price, good food

04/01/2025: It's a wonderful experience to relive Mafalda's restaurant. Food like it used to be and a familiar and welcoming environment.

22/12/2024: Excellent location in the historic center of Tarquinia, small and very nice place, it's a family environment and Massimiliano makes you feel at home. Finely prepared dishes, you can see the search for quality raw materials and the care with which they are treated. Excellent service. Customer attention and care. Right value for money. I will definitely come back.

22/11/2024: I wanted to try the fettuccine with Ferlenghi mushrooms knowing that I would have risked it because I really only love porcini mushrooms, well the dish was plentiful but not very tasty for my tastes. Instead, my wife had a 3-ounce sea bream which she really enjoyed. Then some grilled vegetables, which were good and plentiful. It can be done both in terms of quality and price. The service was courteous and fast.

23/02/2025: I had a party with 22 friends and colleagues we ate very well, everything was good from the starters to the desserts. With this lunch I made a great impression thanks to Mrs. Anna, the owner, thank you, we will definitely be back💌

03/02/2025: I was attracted by the nice reviews on this farm so we decided to go as a family. We had a really bad time... From the starter to the dessert. Very low quality dishes. Some inedible. We will definitely not go back.

21/01/2025: Este fue un buen lugar para el vino en un lunes por la noche lento. Muchas buenas opciones de vino y teníamos una pizza para compartir. La pizza era agradable y crujiente con salsa de buen sabor. Muy bien decorado por dentro

10/12/2024: Beautiful and delicious, excellent wines and a beautiful environment to taste spectacular products. Really good

17/03/2025: When you say cheese on macaroni or icing on the cake, this is the combination that you find here where the genuineness of a butcher's shop meets the goodness of home cooking. The menu offers all the Lazio tradition of first courses and a variety of second courses of grilled meat and more. There is little to say about the raw materials: excellent meat of every type and size!! The service is like the environment, genuine, without too many pretensions but sincere and friendly. Prices adequate for the quality of the food. As the only point of improvement, they should improve the bathroom a little too spartan.

17/03/2025: Not only excellent cuts of meat, but we also appreciated the coratella (remarkable) as well as the gnocchi with mutton sauce. Honest prices and above all clearly visible. More than positive experience. To return! Congratulations, keep it up.

16/03/2025: A quiet little place in the Montesacro/Conca d'Oro district. A traditional and elegant fish cuisine, with familiar flavours. Each dish starts from the choice of good raw materials, moving on to a good balance of ingredients. Rabbit, fried or stewed octopus, spaghetti with seafood and prawn steak!

16/03/2025: We finally found the restaurant we were looking for near home!!! Very fresh raw fish, many appetizers with beautiful presentation, super clam pasta, truly excellent tiramisu. Comfortable ambience, it felt like being in a seaside resort and it was unconventional. The waiters were friendly and quick. Price below average. We will be back!!!

19/02/2025: I recommend the restaurant. Very nice and kind atmosphere, especially thanks to Michael. Customer service at the highest level, always smiling and very friendly. We’ve been a group of 7 people and we’ve never been waiting too long. We highly recommend this place. Very good food, especially with such service.

10/02/2025: Recommended, originality, spacious room. Ideal location in the Trastevere neighborhood.

30/03/2025: We ordered two delicious ice creams that evening. We ordered the "Kiwi" flavor the first time and thought it was very good. The prices are a bit higher, but you get extremely large scoops. We would order there again.

26/03/2025: A large ice cream cone, but with 4 scoops of ice cream, 8 euros. Taste, normal. Cost a bit excessive

17/09/2024: Delicious food, quick service and friendly staff, Matteo in particular is very attentive to customers!

17/09/2024: Best place in the area! Menu always full of tasty dishes, prepared with quality raw materials, great imagination and passion. All the staff were welcoming, kind and helpful: Andrea and Daniela at the counter and Matteo at the tables.

03/01/2025: My partner and I were in Gaeta and we chose this small restaurant on the seafront because we needed tranquility. We were welcomed by the owner, a very discreet and kind Rocco Papaleo type. We ate very well, starting with an appetizer of cured meats and cheeses described in their origin and nature by the owner very accurately. I still have in mind the goodness of organic goat cheese, black pork salami from Caserta, delicious local olives and special ham. We then had two tielle with escarole, olives and cod, it was a pleasure I would have eaten until I fainted. Followed by a portion of black beans with pork and another with escarole and cannellini beans, all accompanied by excellent bread and an excellent wine clearly recommended. It is a family run kitchen where the owner's daughter is in the kitchen. It's one of the few times that I take the flavors of food away with me in my mind. It is a place among my favorites where I will definitely return.

26/08/2024: Bel locale curato, attenti nella ricerca della materia prima cucinata con cura. Ottimi gli spaghetti alla puttanesca! Anche le tielle e i crostini molto gustosi.

15/03/2025: After several months we managed to return, The Balbi Tavern. Love ❤️ You ❤️ World ❤️ ❤️ ❤️ ❤️.

09/03/2025: Traditional, simple and easy-going place, ideal for an evening with friends. Set at the table we requested, served with friendliness and courtesy: the supplì are excellent (a huge choice of flavours) and the pizza is also excellent, according to the Roman tradition. I don't remember how much we spent exactly, but the price was undoubtedly fair. We'll be back, even just to try all the flavors of supplì.

07/01/2025: two wonderful people, always with a smile and with considerable attention towards customers. Excellent food, Roberto's artisanal sandwiches are nothing short of fantastic, creativity and taste to be envied, vegetarian or not, they are perfect, everyone should try them, Dorothea of ​​infinite kindness, this little bar is the rainbow in the neighborhood

23/02/2025: If you are in the vicinity, make sure to check out this restaurant. Great food and great service

18/02/2025: It is a wonderfull place with very delicious food. We were served by Armando who is such a kind and friendly person and made our expirience even greater.

16/03/2025: Seconda volta a Paliano e seconda volta in questo locale dove si e’ sicuri di mangiare piatti fatti con amore e con ingredienti di qualità. Il nome del locale indica la tipologia del posto quindi non vi aspettate super lusso, ma di certo il guato e la passione ci sono tutti. Sicuramente torneremo! Accoglienza familiare e super gentilezza!!

08/03/2025: Beautiful surprise...really genuine food and good quality. Traditional Ciociaria dishes based on meat, mushrooms and seasonal vegetables. Very nice owner Simona, also available to make changes to the dishes according to needs. To finish, a very good gentian offered. Excellent price quality. The homemade desserts are also good