I migliori ristoranti di cucina italiana in Friuli venezia giulia

01/02/2026: Friendly but slow service. The dishes were flavorless and, unfortunately, sat in too much oil. Prices were very high for the area. We won't be returning.

03/11/2025: I'm not saying it was a bad experience but I definitely won't be returning. The dishes were cold, starting with the starters made of polenta and cheese. We ordered 5 first courses and the tagliatelle were crumbled and cold. We waited more than 5 minutes for the other first courses which were always cold, but while we were waiting they brought us the chips we had asked for as a side dish. The rabbit was good but it didn't cover up the disaster of the lunch. Finally, we asked for a second bottle of water and they didn't have any still water, it ran out and they brought it in a jug...🥴

23/02/2026: Had lunch with delicious Baci di Pizza; friendly, attentive, and present service; the place is a little dated, but clean.

22/01/2026: Great place, stopped by for work. Excellent pizza (wood-fired oven). The main courses are also good.

07/03/2026: Like being at home and eating well!

07/03/2026: A very nice, authentic restaurant at the entrance to the castle. The owners are very polite and helpful.

05/01/2026: Highly recommended inn, simple but traditional dishes, everything homemade on the "spoler" wood-fired stove typical of Friuli, fantastic Ronc dai Luchis wine, the service is like an inn but the dishes are exciting

08/11/2025: Complete Friulian cuisine and four delicious and original fricos. Good wine and a delicious chestnut tiramisu.

23/02/2026: Always very tasty, friendly service

11/01/2026: Invited last night by friends who are staying at the place. A delightful discovery! Well-kept place, excellent food made with quality ingredients. Friendly and attentive staff. We'll be back and highly recommend it. Well done!!

02/11/2025: Beautiful place for an outdoor aperitif

06/10/2025: Overlooking the golf course and the sunset, this cozy venue has an excellent menu. Quality food and drinks.

18/02/2026: An excellent stop for a snack of Sauris ham and a glass of wine near Cormons.

05/02/2026: Bad experience. High prices for ridiculous portions. I ordered gnocchi with wild boar sauce, and it was topped with Simmental. Their trick is not showing the menu, so you order without knowing the cost. I'll draw a veil over the rest. Avoid if you want to impress guests or friends.

28/02/2026: A terrible experience, one that unfortunately deserves a negative review. I won't write about the drama that occurred due to the poor handling of a complaint from a customer who had reason to complain, but my experience was ordering two pizzas that both had buffalo mozzarella (and not fiordilatte) and both arrived without buffalo mozzarella or, at least, mostly mixed with fiordilatte to reduce the price of the buffalo mozzarella, which is known to be expensive. The photo, for those who understand even a little, explains everything. Once I "discovered the anomaly," I reported it to the staff, and in short, I feel sorry for them for what happened, because, having a business, they should avoid such gaffes: 1. Because nowadays people read reviews, and when they read certain things, they don't want to come in, and 2. Because those who have been there don't come back. I hope you learn from today's mistake. I realize that the scam It's expensive, but for the sake of transparency towards those who pay you, either change the menu to avoid the exclusivity of the scam, if you don't want to use only that, because it's rightly expensive, or stick to the menu and only use this one. After all, this pizza is worth €12 to you. I hope for you that despite the bad days we all have, you can avoid these mistakes, not just for the pizza but for everything else. I appreciate the professionalism of the pizza chef, who, once the inconvenience was created, wanted to remake the pizza, but by then the lunch had gotten a bit tense, so we got up and, at his request not to pay—that was fine—went for pizza elsewhere. I'm very sorry about everything. A special mention goes to the pros: the waiter was very polite, the location was intimate and well-kept, and the bathroom was so beautiful, rarely seen. It's a shame we can't return, but that's okay. Good luck!

27/02/2026: The best pizza in Udine in terms of quality. Professional and impeccable service. I'd just like to make one suggestion: paintings, prints, or ceramics would look great on the walls. Alternatively, it would be wonderful to extend the splendid view that stands out in the center onto the white walls. With a couple of these touches, the result would be perfect.

02/02/2026: Welcoming with amazing appetizers

28/12/2025: Unfortunately, I was disappointed with this place. The meatballs were poor quality, and the place needs an extractor fan because the smell inside was unpleasant. A friendly atmosphere, however, isn't enough... Too bad.

13/01/2026: Delicious pizza, light, with a non-rubbery dough and quality ingredients, if we add the friendliness and cordiality of Mrs. Tania, how can we not give it a 10!

05/01/2026: They get the seasoning wrong even though I specified it twice in a row and when I call them to tell them what they did wrong they raise their voices at me

01/03/2026: Very fresh and very good pesto, very kind staff 🫶

16/02/2026: Typical 70's restaurant, a little dated but the quality of the food is unquestionable, good! Perhaps a little expensive.

08/03/2026: I'm reluctant to leave this review, after a few decidedly negative experiences, even though it was my favorite pizzeria in Udine. I have nothing to complain about the quality of the pizzas, but for some time now (perhaps a change of management), the level of service has been unacceptable in my opinion. Example from last night: I booked a table for three, and they told me the times were 7:30 PM or 9:30 PM (and therefore to vacate the table by 9:30 PM for the second sitting). We arrived at 7:30 PM, and our table (so large that, with three plates and drinks, there wasn't even room to rest an elbow) had two chairs. I waited five minutes, no one helped me, so I took a chair from another table. We ordered around 7:45 PM, and the pizzas arrived at 9:05 PM... not even a single breadstick in the meantime. The pizzas were good, but everything else was a disaster. I'm hoping for a new management change, with the same pizza chef. In the meantime, we're moving elsewhere. What a shame.

26/01/2026: High prices, heavy pizza, and undercooked. Failed.

01/03/2026: As usual, passing through for work, I stopped here in this pizzeria restaurant for lunch. They do a fixed menu, only cooking, no pizza, very good home cooking.

20/02/2026: Great place! Great service and very fast! I stopped for lunch and I recommend it!! 🔝🙂

02/09/2025: Closed in mid-August in the middle of the holidays, we had to go home with our tails between our legs.

22/03/2025: From the friendliness of the staff to the atmosphere and, finally, the food, I couldn't fault anything. Five stars, well deserved.

21/01/2026: We came from Florence with the whole family to spend Christmas in your beautiful city on December 25th for lunch with you. Five stars for everything, a very pleasant and intimate atmosphere, excellent food, impeccable service, thank you so much, truly.

17/01/2026: Very cozy place, small, 3 or 4 tables. Excellent food. A little pricey, but worth it. Bigoli in white duck ragù was exceptional. The best tiramisu I can remember! Good service, and the boss, Alessandro, was very friendly. I'll be back.