I migliori ristoranti di cucina italiana in Forli'-cesena

12/03/2025: In a modest but welcoming location, this bar-restaurant conquers with the authenticity of the flavors and the hospitality of the staff. From the moment you enter, you perceive an informal atmosphere, made pleasant by the kindness and attentiveness of the staff, always attentive to customer needs. The service is surprisingly fast, without ever compromising the quality of the dishes. Among the proposals on the menu, the pumpkin and potato ravioli with Fossa cheese cream stand out, a combination of balanced and enveloping flavours. Also worth trying are the straccetti, tender and tasty, accompanied by crispy fried potatoes and well-seasoned cooked vegetables. To end on a sweet note, the panna cotta, creamy and velvety, represents the perfect ending to a satisfying meal. An excellent choice for those looking for tasty dishes and a warm welcome, without frills but with lots of substance. Advised!

17/01/2025: Excellent tabba for cyclists and excellent homemade pasta

30/06/2025: This place is a guarantee of fresh and quality products. I also appreciate that they are extremely available to advise on the best way to store piadinas. Absolutely top!

16/08/2025: Excellent dinner, top pizza, very kind staff, good prices

16/08/2025: The appetizer and seafood risotto were excellent, as was the schiacciata. Very friendly service.

12/10/2025: Excellent service and good pasta

10/10/2025: excellent croissants... friendly... excellent

25/09/2025: Nice and cute (pity that in the morning there are only a few croissants...)

17/09/2025: A beautiful place to have breakfast, a coffee, or an aperitif. The staff is knowledgeable and courteous.

03/06/2025: I don't know what happened. The pizzas were practically inedible: unevenly rolled out, very thick and slightly undercooked in some spots, some very thin, some completely crustless and irregularly shaped. The pizzas were very chewy in some spots, burned in others; the one with fries had very few fries, the ones with sausage had pieces of sausage as big as a finger and some raw (clearly visible), but what made them very difficult to eat was the disproportionate amount of mozzarella; the pizzas were extremely heavy. I don't know what happened; it's the fourth or fifth time we've ordered here and the pizzas were different: cooked, rolled out well, and with a normal amount of mozzarella. I'm very sorry, but this kind of service is unacceptable.

31/05/2025: The best pizza in Cesena, the owner always available and friendly. Large, well-topped pizza, and fairly fast service.

08/11/2025: A small but welcoming restaurant with a lovely outdoor area overlooking one of the streets of Cesenatico's historic center. Friendly and knowledgeable staff...average prices. Recommended.

19/10/2025: The atmosphere is truly welcoming and pleasant. The staff is super friendly and always available. The aperitifs are excellent, carefully prepared, and the platters are truly AMAZING: rich, plentiful, and made with quality ingredients that are never the same.

25/11/2025: Had lunch on a Sunday in November. Service was quick, and the dishes were simple but all excellent. The price was average.

12/11/2025: I have been to this restaurant several times and everything was wonderfully good: excellent crostini, delicious first courses, a cheese and cured meat platter that was delicious, not to mention the sliced ​​steak in a pan, tender as butter, excellent value for money, I think I've said it all, highly recommended!!!

24/09/2025: Superb gelato. Friends from Milan brought me there, and I have to say the affogato and gelato are excellent. I've even just had one of their gelatos for dinner. Stefy and Luca are incredibly kind and friendly, two people who are always a pleasure to chat with because they have the ability to put you in a good mood. Recommended!

16/09/2025: Very nice owners, Steffi, Luca and Elena are the highlight of this gelateria, the ice cream is first class, the aperitif is dangerously good, the snacks are great, you feel welcome here!!!

29/07/2025: A one-of-a-kind place to eat authentic Romagna cuisine. The tagliatelle with ragù are fantastic. Excellent meat cooked over the fireplace. A little hard to get to, but worth the effort.

21/07/2025: This place deserves top marks. It's an old-fashioned trattoria where time has stood still. The rooms, the furnishings... everything is as it once was. Short and basic menu. Focused on local specialties. Appetizers: crostini. 3 traditional homemade first courses: tagliatelle, cappelletti, tortelloni. Served with meat ragù, ragù with peas, or butter and sage. Main courses: grilled meats with the ever-present sausage, pancetta, mutton, veal. Side dishes: baked vegetables or a fresh mixed salad. Traditional desserts, including a sumptuous zuppa inglese. The prices are truly from another era. Unrivaled value for money. Convenient parking in front of the restaurant. What can I say... if you can and aren't from Venice, go there! It's not exactly easy to get to, but it's worth the effort.

03/07/2025: We had an aperitif. The bartender was nice and kind.

13/11/2025: Soft, high-density dough, easy to digest, reasonably priced for the quality and ingredients. Highly recommended!

30/09/2025: Ordered via Deliveroo, but was thrown away. The mozzarella seemed close to its expiration date, and the dough was inedible.

07/10/2025: Delicious piadinas typical of the region. Definitely worth a try.

27/09/2025: Excellent location with convenient adjacent parking. The owners are very friendly and the place is cute. Wide selection of piadinas and cassoni. Personally, I enjoyed the above, but I can't give the red cassone I ordered a passing grade because it was too full of tomato sauce and the mozzarella hadn't melted because the cassone hadn't been cooked enough. But maybe they're usually excellent. In any case, the cassone looked remarkable because it was overstuffed with sauce. I'll try again as soon as I get to Meldola, and I'm sure it will be better.

21/09/2025: Excellent food Friendly service