I migliori ristoranti di cucina italiana in Emilia-romagna

21/03/2026: We come here often for the good pizza. But tonight we really felt abandoned by the waiters even though there weren't many customers anymore. The service could be improved. Let's hope for better luck next time. 🤞

08/03/2026: Welcoming place with very friendly and helpful staff. The pizza was good and had a light crust. The gluten-free pizza was also a hit. Reasonable prices. We'll definitely be back.

06/04/2026: Exceptional artisanal piadina, delicious ribella, fantastic Umbrian beer!!!! Fantastic owner!!!!!! ❤️❤️❤️❤️ we'll be back!!!!

05/04/2026: Very convenient location with a great seating area in a lively spot. The food is fresh, service is quick, and prices are reasonable

04/02/2026: The ice cream was delicious, and the staff were incredibly kind! We even had a cake made for an event, which was absolutely beautiful and delicious. The girl was able to give us the best advice and guidance. Highly recommended!

02/02/2026: Excellent ice cream and delicious cakes

26/12/2025: Excellent service! Quality food at a great price! One of the best in Venice

24/12/2025: Delicious Italian food prepared by locals, excellent service with very friendly and attentive waiters. I'll definitely return to this place when I go back to Venice.

11/10/2025: We tried both piadinas and cassoni. Truly delicious! Both the dough and the ingredients! Definitely recommended!

20/02/2026: Nice place, spacious and welcoming. Thin crust pizza, good and easy to digest. Finally, a place that doesn't pretend to be a jewelry store. We'll definitely be back.

16/02/2026: My husband and I ordered a pizza to take away, it's the most delicious pizza we've ever had in Italy. We recommend you take it, you won't regret it.

19/03/2026: We found this little place by chance...and it was a wonderful discovery!!! Small and cozy, homey aromas and flavors, very friendly staff. A must-try!

08/03/2026: Small village tavern. Quiet and informal atmosphere, helpful, smiling, and friendly staff. We ate crescentine, tigelle, cold cuts, and desserts. Everything was excellent and high-quality. Definitely recommended +++++

18/03/2026: Second time here. Excellent food, fast, friendly service! Great price.

09/03/2026: Ate last night, perfectly digested. Well-maintained historic location, large parking lot, warm, enigmatic entrance. I enter, the bar is friendly and feels like a club. I ask for lunch. I take advantage of letting my Russian chef wife order agnolini to introduce him to a certified agnolini. Together we order a potato tortellone, and I order a fillet steak with black truffle and potatoes, followed by dessert. I eat, and a lovely surprise: here, normality is perfection. While I'm making fun of the chef's embarrassment to the person serving me because he served me the fillet steak in a cast iron dish, which is usually used in Chinese cuisine (lupus infabula), the chef/owner himself comes out into the dining room; after I teased him that I thought he was Chinese, he very kindly explained to me the canonical choices of the agnolini, his history, and that of the restaurant. His passion and expertise confirmed to me that it was possible that there the norm was to eat perfect dishes, but also not boring because as you eat them, every new bite tells you something new.

02/01/2026: We had a truly pleasant stay at this agriturismo. Simone welcomed us with great kindness and helpfulness, making us feel right at home. The atmosphere is well-kept, peaceful, and perfect for relaxing. We had a wonderful time and will definitely return. Highly recommended!

25/10/2025: Despite our late arrival, they waited for us for dinner. We recommend eating there several times, the dishes are tasty and plentiful. The place is quiet and surrounded by greenery, the rooms are simple but have everything you need.

29/03/2026: The food is good, but don't bring a dog. They say "dogs are allowed," but dogs aren't allowed to drink inside. Tip: To make a better impression, write "dogs are not allowed."

25/02/2026: welcoming place, very kind and helpful staff, wonderful and well-kept room and very good breakfast

09/04/2026: Very spacious place, very friendly staff, the food is really good. I recommend anyone to try it, they will be satisfied.

05/04/2026: Very welcoming staff, we ate well.

29/03/2026: Booked for 8:00 PM. Seated at 8:45 PM. Order taken at 9:10 PM. Pizzas arrived at 9:45 PM. I'd say you should acknowledge that you're full at a certain point and take more care of your customers. Taking almost 2 hours to feed 5 children seems unprofessional and unfair to me. Either way, say you don't have room.

25/03/2026: They make truly excellent Neapolitan pizza, well done!

03/04/2026: The food here is excellent! If you want to enjoy authentic Neapolitan pizza, this place is a must. The mozzarella and tomato were excellent, but what really captivated me was the montanare dough we had as an appetizer. It was a cloud: even though it was fried, it was super light. The waitress was very attentive and friendly. We'll be back!

10/03/2026: This is amazing, guys!! It's becoming our favorite pizzeria in Mirandola. Let's start with the people who truly make the place better. The owners are kind and helpful, and if they recommend a dish, listen to them. I did, and I was very satisfied! Today I tried the pan pizza, a real treat, it opens the palate and the heart. The food is plentiful and very tasty; you can tell it's made with love. Very clean and welcoming place. Go there!!

28/02/2026: I go there every now and then for a business lunch, the food is good and the price is fair.

13/01/2026: Superlative pizza, one of the best in the province, excellent drinks, and fast, accurate service. A guarantee.

06/04/2026: Found it by chance after visiting the Royal Palace and I must say it's an excellent restaurant, we ate very well and found the staff to be friendly.

21/03/2026: Historic trattoria serving local dishes. Five stars for everything. Delicious homemade tortelli. We ate very well and were well-priced. We felt right at home. Recommended: Colorno's signature dish: tortél dóls.