I migliori ristoranti di cucina italiana in Emilia-romagna

30/09/2025: drinks was amazinggggg and staff were amazing too

26/09/2025: Great place, uncomplicated, the drinks are simply perfect, there are tons of options. I can only recommend it.

12/10/2025: Large place, generous portions, and everything excellent. The staff is very friendly and welcoming. The only important thing to avoid is to make a reservation! Easy to find, and plenty of parking!

12/10/2025: EMBARRASSING! Mushrooms and truffles?! They should sell soap. Mushrooms that taste like water, truffles that don't exist, dirty place, nonexistent service. We had to forgo the main courses, and after an hour of waiting we asked to cancel our order. Never again.

02/10/2025: Good food. Lunch menu price is 16 euros plus coffee. At least coffee is included.

29/09/2025: Excellent pizza and quick first lunches

19/10/2025: A sweet and delicious stop in the beautiful village of Bobbio that's good for the soul and the stomach! The kindness and engaging nature of the owner make all the difference. The food is sublime... different flavors, but everything is balanced. I truly recommend this place.

02/09/2025: A refined and very welcoming place, with extraordinary dishes, carefully prepared, and with unique and delicious flavor combinations! I enjoyed the turmeric lentil cream soup, as well as the caramelized plum cup. The wine list is worthy of a fine wine bar.

12/09/2025: The Atlantic Hotel is our go-to hotel whenever we're in Riccione. That said, I was a guest at the restaurant of this beautiful property located on the Riccione seafront. Dinner was a truly pleasant surprise...the appetizers were fantastic...the main courses were exquisite...and the dessert was a true delight. All in a refined and elegant setting, just enough for a seaside resort with a high tourist population. Overall, highly recommended.

07/09/2025: We always return every month to places where we had a good time, today it is 27 years that I have stayed at the Atlantic hotel, thanks always for the hospitality and good food, with Antonio you can't go wrong, an excellence of the Riviera ❤️

28/09/2025: Refined cuisine, dessert...a delight.

23/09/2025: Nice and elegant, good food, everyone's kind! Instagram: denisegiuri (to see more live content, friendly tips, and photos of cute places around the world 🥹) 💕, I'll see you there!🫡

03/08/2025: Brigida, you cook with love. Thank you for that hug, you're a force to be reckoned with. Within you, you hold a world of feelings. Enjoy your life...❤️🫂

23/07/2025: Very family-friendly atmosphere, simple and pleasant decor. We stopped by on our way there and it was a very good discovery. Simple but excellent cuisine.

04/10/2025: This morning I went in and took a number. The person in front of me was served right away, but I was ignored as if I were invisible, and they continued with the others, even those who hadn't taken a number. They served me (after pointing this out to them), and I asked for croissants and a Krafen (which cost 2.50). Bottom line: they charged me as if I'd ordered a Krafen, but when I got home, I discovered they'd actually given me another croissant. Basically, first they ignored me, then they served me poorly, and in the end they charged me more for something they didn't even give me. TERRIBLE PS The quality of the croissants leaves much to be desired.

29/09/2025: Fantastic breakfast! A very well-kept café with a wide selection of quality pastries and baked goods—there's truly something for everyone. Plenty of seating both inside and out. Just outside the city walls, yet still close enough to the center. They also serve aperitivo in the evening, and it's often packed. They don't offer table service, but it's not a given that they'll also put a glass of water on your tray. Definitely worth a try!

23/09/2025: Home cooking, comfortable atmosphere

21/09/2025: In Emilia, certain taverns should be highlighted, thanks Stefano...

20/10/2025: Delicious, authentic, seasonal food, and very friendly and knowledgeable staff! 100% vegan lunch with an appetizer (optional) and a multi-course main course. Highly recommended!

18/10/2025: Good I had a good time I came back and it's always very good good service kind typical place in a corner of the ancient village of San Giuliano with a view of the church

05/08/2025: Quality products but rather prohibitive prices.

18/07/2025: Everything is very good, a wide selection of local products, you can eat on site in a small room, prices are not exactly low but justified by the high quality.

17/08/2025: Truly remarkable place located in a beautiful position, excellent food as well as the welcome, recommended

16/08/2025: The location was meticulously maintained, including an outdoor area with children's play equipment. The staff were friendly and fast, and the food was top-notch! Everything was delicious! Special mention for the meat, which was exquisite, tender, and very flavorful, and for the truffle crostini, made with real truffles without any artificial flavorings. Congratulations!

12/09/2025: We were somewhat disappointed with our experience at Osteria Lucchi. The filet with Saba was good, the butcher's grill disappointing, and the grated vegetables were so-so. Nice place, friendly staff, and reasonable prices. In short, a missed opportunity...

01/09/2025: I've been there before and was very satisfied, and this (second) visit confirmed the quality and attention to detail of the food, service, and location. To summarize: A platter, a chicken liver crostini, 2 steaks, 1 mutton, 1 fillet with saba sauce, 1 bottle of Nespoli wine (€28), water, and 2 coffees: €176 = €44 per person (4 people). I really enjoyed the fillet with saba sauce! RECOMMEND!

28/09/2025: Today I stopped at this restaurant and ordered the pumpkin-filled cappellacci with meat ragù... So much so, I ordered seconds. Superlative...

27/09/2025: Excellent food, nice location, friendly and professional staff

05/10/2025: Quiet place, excellent food, you feel like you're in Abruzzo, very kind waiters

03/09/2025: Business Lunch My enthusiasm for trying an Abruzzo restaurant in Parma was dampened by their specialty: "arrosticino." We visit Abruzzo several times a year, and what they offer is a terrible imitation of the Abruzzo arrosticini. They call themselves a Grill and Restaurant, but I have some doubts about whether the meat is grilled; the arrosticini didn't have the typical browning, probably baked directly in the terracotta container. Let's move on to dessert... I ordered a millefeuille with custard and strawberries, as stated on the menu, and a small plate arrived with two Vicenzovo pastries topped with industrial-strength custard and a fruit salad... not a single strawberry in sight, and on a sign at the entrance they boast about the fact that they make their desserts by hand... perhaps they assemble them by hand... In short, what you get is not what you expect. Oh, I forgot... extremely slow service despite there being few people. Total disappointment.