I migliori ristoranti di cucina italiana in Emilia-romagna

17/06/2025: Quality cuisine, both traditional and modern.

02/06/2025: Very nice place, excellent service, great food

18/06/2025: The burgers are delicious and varied, with very pleasant flavours for any palate. Recommended for everyone.

11/06/2025: I loved this place, the food was great, the vibes were chill and modern in a cozy way and staff was very nice.

21/06/2025: Brewery inside the covered market in the center of Bologna. Wide selection of craft beers on tap accompanied by tasty dishes. Very kind, prepared and helpful staff. Normal prices. Possibility to enjoy it at the counter or sitting down. I will definitely be back

11/06/2025: Inside the market. There's a wide variety of craft beers, and you can sit down and feel very comfortable.

22/06/2025: Delicious cocktails, both alcoholic and non-alcoholic!

02/06/2025: Very nice place located near the central station of Bologna. The spritz and the cold cuts platter with fried crescentine are delicious.

26/06/2025: I went there for the second time this evening, one of the best experiences from a culinary point of view and also from the service point of view. Recommended for important occasions and not. Very kind and attentive staff, exceptional quality and attention to detail of every dish and moment. A place that deserves so much. See you next time!

09/06/2025: From the food to the service, everything was excellent.

10/06/2025: Great place for an aperitif because you can find excellent choices for all tastes! The selection of gins for Gin Tonic lovers is huge! Worth it!

08/06/2025: I just had a gin and tonic with a very good gin. The choice is wide. Pleasant.

24/06/2025: The place is very well kept and the courtesy of everyone makes you feel pampered, all the dishes are of excellent quality.

01/06/2025: Mi sono recato a cena con mia moglie dopo esserci passato di fronte dato che spesso sono in aeroporto per lavoro. Abbiamo preso una tagliata e un fritto misto con acqua minerale. Tagliata nella norma ma fritto salatissimo. Conto 58.40 euro. mi sembrava troppo e appena uscito ho controllato lo scontrino e ho visto che la tagliata era lievitata a 32 euro. Appena rientrato per chiedere spiegazioni il cassiere che ritengo fosse il titolare ha esordito subito dicendo che aveva sbagliato di 10 euro aggiungendoli al conto. Non mi è piaciuto il trattamento ricevuto. Ci sarei tornato con i colleghi di lavoro ma eviterò. aggiungo che il costo del coperto per un tovagliolo e una tovagliato in plastica mi pare eccessivo. Non lo consiglio

06/06/2025: Po wonderful ate very well and lots of fun

31/05/2025: Evening with ex-colleagues and it was an excellent dinner, the place is always the same and always, for decades, with the same excellent atmosphere

22/06/2025: I had lunch there for work, every time it always left me with a good memory. I think it's the only place where I would also try what I normally consider not to be my thing; delicious dishes, well-prepared, in short, a treat for the palate. Small but welcoming place, one of my favorite places, I can't deny it. Obviously highly recommended! 🥰

18/05/2025: Excellent dishes, very kind and helpful staff. I have been to this restaurant several times and every time I have left very satisfied, I am a vegetarian and since the kitchen is express I was able to ask for small variations without any problem. I highly recommend this restaurant to anyone who likes traditional cuisine but with a modern twist, really everything is excellent.

24/06/2025: They are not very organized on a staff level, it worked better once upon a time, sorry...

23/06/2025: Restaurant where you can breathe a 90s atmosphere... excellent fish and a super pizza... and kitchen open until midnight, nowadays a rarity!!!!

29/06/2025: we did the modern tasting menu and it was a fantastic experience (at a reasonable price at that). We loved the food, atmosphere, and service. The two “primi piati” we has rank at the top of the ones we have ever tasted (the burger had some ver surprising notes too). Overall 10/10; definitely want to come back

18/06/2025: One of the worst services I have seen in a while. We got the small tasting menu with wine pairing which took 2.5 hours to complete. It took 5 mins to eat a dish - the rest was the waiting time in between, making us lose our motivation and appetite. The synchronisation was also off with wine coming way before or after the meal itself. The food was good but didn’t make a strong impression. We were on the high rise chairs and even there were tables available, they didn’t offer them, making us wait uncomfortably for food for hours. The waiters rattled about the dishes with rush, sometimes in italian and other times in English without caring about which language we speak, and ran away the moment they spit out the last word. Extremely disappointing for a €200 dinner. We won’t be coming again.

26/06/2025: Perfect. Had lunch there. 6 stars

06/05/2025: A last trattoria linked to old traditions

05/05/2025: Dinner with very good typical dishes and generous portions, really super ragù, good and friendly waitress! A tip: you should include local Fossa cheese on your cheese platter to introduce (even to tourists like us) the flavors of your beautiful territory!

23/03/2025: Exceptional carpaccio and sliced ​​meat. Beautiful environment. Strongly recommended

05/06/2025: Without fear of making a mistake, the best place in town to enjoy a "real" cutting board of quality products: first choice cold cuts, carefully produced and selected, with some treats such as mortadella with special ingredients. The rich and varied cutting boards are completed by an equally wide variety of exquisite cheeses and vegetables, to be accompanied with always fresh bread or focaccia. Good choice for vegetarians too. Really abundant quantities and at a more than fair price! Excellent selection of wines and beers, many craft. The owner Davide is very friendly and easy-going, available to guide you in your choice! What can I say? Highly recommended: try it and believe it!

13/05/2025: Refined cutting board, excellent beers. Compliments!

22/06/2025: Generous portions, excellent quality of food, fresh fruit and preparations with fruit, genuine traditional desserts. Tried several times, both lunch and dinner and even if very busy they find a way to accommodate everyone in a short time. Great courtesy and friendliness of the owners. Vintage atmosphere, simple but welcoming. To return!

07/06/2025: Family-run trattoria with fast and attentive service. Good choice of traditional dishes with delicious crescentine with both cured meats and squacquerone cheese and with jams. Affordable prices