I migliori ristoranti di cucina italiana in Emilia-romagna

21/08/2025: Beautiful, well-kept place and attentive staff

10/08/2025: Beautiful property. The friendliness of all the staff and the comforts offered made our stay truly relaxing. Highly recommended.

29/10/2025: I recently ordered a cake for my graduation. I was pleasantly surprised by the deliciousness of the cake, and my guests also complimented its flavor. It's a delicious gluten-free cake!! The staff was always very kind and courteous when we spoke over the phone, even when I went to pick up the cake at the wrong time. I absolutely recommend the pistachio cake!!

03/07/2025: There are gluten free products, for people with food allergies. There are separate zones, clear, there are many products to choose from. There are cakes, cookies, croissants, various desserts to choose from, very appetizing, very delicious. The staff is fast and friendly.

03/09/2025: It's my FAVORITE restaurant, my favorite place, where time stands still and the rest of the world stays outside, a refined and sophisticated place. As soon as you walk in the door, you're enchanted by the display case and the assortment of cheeses and cured meats. The restaurant has been selected nationally to organize high-level events. Stefano is wonderful, kind, helpful, highly knowledgeable, the perfect host 🤩 It's a family-run business and you can taste it in the flavor of their dishes.

23/08/2025: The Simposio dei Sensi, a place that won me over. Refined, welcoming, with particular attention to the choice of raw materials. Upon entering, you're enchanted by the two refrigerated counters, one stocked with a carefully selected cheese selection and the other with a unique selection of cured meats. There's no menu; the waiter will tell you about it because it changes so often. WHAT I ATE: I chose the tortelli filled with Stilton, a French blue cheese, served on a bed of pumpkin cream with raspberry drops. A very balanced and delicious dish. Next, a shin of patanegra (a type of ham) on a bed of mashed potatoes—it was simply delicious. The manager, on his own initiative, brought us a small tasting of Roccaverano robiola and Grigentana goat cheese with lavender honey—a true delicacy. For dessert, a crème brulee—perfect. ● WHAT I DRINK: On the owner's recommendation, I drank a 2021 Pletter Lagrein from Cesconi, a wine that paired perfectly with the dishes. Excellent choice. ● VENUE: The place is very welcoming with a very relaxing atmosphere. Not at all noisy. ● STAFF: The service was impeccable, the waiter very attentive and made us feel at ease. ● PRICE: The price of €95 per couple was reasonable considering the quality of the dishes and the service. ● TIP: If you're looking for a place with high-quality traditional cuisine, where the ingredients are carefully selected, Simposio dei Sensi is an excellent choice. Try it! The place is only open on Friday and Saturday evenings, so book in advance.

20/11/2025: I had a great experience with the food and the girls who work there. Recommended

26/09/2025: This restaurant was a great surprise for us, passing through the area. The dishes are both authentic and creative (we had homemade octopus pasta with an excellent sauce, a glass of wine and a dessert), delicious, the setting is nice and classy, ​​the service is pleasant, the prices are very reasonable. A must try!

18/11/2025: Truly delicious piadinas, made with care and expertise. A historic Correggio restaurant, you can taste the passion of the people who work there. Helpful and kind, a guarantee for many years. Congratulations for the quality and the welcome.

23/08/2025: Amazing experience, as a native of Romagna I can give my opinion. The piadina ariete is my favorite. I can't wait to go back!

21/11/2025: 100% top quality, great products and good price

21/09/2025: Excellent generously filled crescioni, pleasant and rustic atmosphere, parking and affordable prices.

03/06/2025: Refined and selected labels for takeaway, drafts and cordial chatter for those who want to stop on the stools.

25/04/2025: Alessio top 💯 Excellent choice of beers. Cozy place.

25/09/2025: The man and woman working there were very helpful and welcoming, helping us ignorant tourists to figure out what to eat and drink. And the wine and the pasta were perfect in every way! Would definitely recommend!

01/08/2025: Highly recommended! Fresh products, punctuality, and top quality!

07/10/2025: Modern and tasty food (wish to score 4.5/5). Nice atmosphere and service. Nice tables outside as well as inside.

01/10/2025: Cervia's 365 restaurant is a true culinary gem! The atmosphere is welcoming and refined, the staff is courteous and attentive, and the dishes are prepared with fresh, quality ingredients. A gastronomic experience I highly recommend to anyone visiting Cervia!

29/10/2025: A small venue steeped in Formula 1 history... the owners are welcoming and very helpful.

24/10/2025: A welcoming and informal restaurant, historic and very traditional. It offers a rich menu, especially among the first courses (excellent, with homemade pasta made just like in the old days, and generously seasoned!) and the main courses, mostly meat-based. The flans, desserts, and bread basket are delicious. In season, truffle-based dishes are also available.

03/12/2025: A wonderful experience, I thank chef Francesco for the wonderful welcome and for the excellent culinary journey, the grilled porcini mushrooms... the tubes and the sublime chicken skewer 👏, I'll be back soon! Compliments to all the staff

02/12/2025: We went there for lunch. Selected from the a la carte menu. Each dish was innovative and fresh. A must go restaurant when in Modena.

10/09/2025: Possibly the best gelato I've ever eaten! Even gluten-free, the girl who served us was super careful about cross-contamination and very friendly. Highly recommended.

06/09/2025: In Cesenatico, I discovered Mercj, an artisanal gelato shop on Via Carducci. It makes excellent gelato. Virginia is at the counter serving you. She recommended an excellent gelato: pistachio and almond. She's a lovely, friendly, and always smiling girl. You can tell she's passionate about her work. If you're looking for gelato, this is the place to go. Highly recommended.

13/11/2025: Good pizza, I expected much better than what I was told, I would go back just to avoid stopping at the first time

25/09/2025: Excellent experience, very special and delicious pizzas, to return often....

11/12/2025: I had the honor, pleasure, and fortune of celebrating my baby's baptism on Sunday, December 7, in this splendid place. I was speechless; for the first time, I found myself in the presence of people truly capable of doing their job, and I understood that such success is mainly due to the fact that they work with heart and passion. Diana, a very young planner, but with great skills and expertise, as well as being beautiful 🥰. Thank you so much; you made my dream come true and made a truly special day unforgettable for me. Thank you, thank you, thank you. 🫶

23/11/2025: Congratulations, excellent first meeting, passing through in a camper, ample parking. Truly special fish dishes. Quality fish and carefully prepared. Super efficient and attentive service. The staff are friendly and hospitable. I can only recommend them. Well done, keep it up!!!

29/11/2025: I had dinner with friends at Le Franchine on Friday evening and we were all very satisfied. The food was excellent, prepared with great care. The service was also impeccable: the waiter who looked after us was friendly and truly attentive. The attention to detail was clearly evident both in the kitchen and in the dining room. Kudos to the owners, who are passionate about what they do—and it shows!

24/11/2025: We had a wonderful meal; the food was excellent, made with attention to detail and, above all, flavor. The setting was wonderful; you could easily converse, and the atmosphere was magnificent. The staff was friendly and helpful, knowledgeable, and professional. We'll definitely be back.