I migliori ristoranti di cucina italiana in Avellino

01/07/2025: Impasto lievitato e morbido, ingredienti di qualità, servizio velocissimo. Fritti fatti in casa, assaggiato crocché, non tradizionale , con una percentuale importante di pecorino. Consigliato

04/04/2025: Lights out. Love to come to this place everytime I visit from New York. Thank you !

06/08/2025: A passionate, sincere, and highly skilled chef. It's surprising to find such a good seafood restaurant in this inland part of Campania. This place is perfect for those who love fresh, expertly prepared fish and a relaxed atmosphere. The extremely kind chef takes care of everything, even the dining room, and since the food is freshly prepared, you may have to wait a bit, but it's totally worth it.

12/07/2025: Comfortable place, service a little slow but the food was good

25/08/2025: Excellent cod and fried fish, professional service

12/07/2025: The croquettes and pizza were excellent! The only flaw was the slow service, but that's understandable since it's Saturday night.

27/08/2025: La migliore pizza del mandamento (Avella, Baiano, Sirignano, Mugnano e Quadrelle), da provare assolutamente anche la frittatina di pasta fatta a mano, calda è davvero spettacolare.

16/05/2025: Pizza is average. Not exceptional but good. Nice place and good service

16/07/2025: Excellent and sophisticated sandwiches, meats, and beers. The owner, Francesco, is always ready to satisfy every need. I highly recommend the place for a night out with your partner or friends.

11/06/2025: Excellent sandwiches and beer with vegetarian options too.

02/08/2025: Bel ristorantino in pieno centro,moderno,pulito.Purtroppo non esiste menù,quindi ci si affida al cameriere.....Buono ll'antipasto con montanarina,due zucchine ripiene, involtino di melanzane e due (piccoli) pezzi di fiordilatte ma 14€ sono assolutamente troppi! Ottime le trofie con pesto e limone ma la quantità è limitata.Ottimo il tortino di mandorle mentre il vino della casa non è granché.Da migliorare specialmente presentare un menù ed aumentare le quantità

13/06/2025: Very beautiful location with attention to detail, excellent service and above all excellent cuisine. You eat very well.

22/07/2025: On my first visit to Irpinia, my boyfriend, who lives in Sant'Angelo dei Lombardi, took me to lunch at this beautiful agriturismo located in Guardia Lombardi. The atmosphere is typical of an agriturismo; the place was very quaint, surrounded by greenery, with an outdoor area with swings, a fountain, and a hammock. All the staff, from the owner to the girl who served us—whose name I don't remember—were incredibly kind and welcoming, and they stopped to chat pleasantly with us. To start, we were served a delicious appetizer with cured meats and various snacks: eggplant parmigiana, grilled vegetables, stuffed peppers, and pan-fried mashed potatoes. Everything was excellent; I was absolutely thrilled. The ingredients were high-quality and flavorful. With the appetizer, we were already satisfied. We continued with a lovely main course, a nice slice of grilled meat (veal for me) and lamb for my boyfriend, accompanied by a salad. The meat was cooked divinely. We finished lunch with coffee and liqueur. All the products are genuine, grown by the owner and cooked by his wife, even the pasta is homemade (we opted for meat). Kudos to all the staff; I felt welcomed and pampered. It's definitely a place to spend a wonderful day and relax, as we did. I even enjoyed the hammock; it was wonderful. Irpinia is truly a land of hospitality, rich in genuine, quality products, pure, uncontaminated air, and welcoming, kind, and hospitable people.

07/06/2025: Cozy place and great food. Kind and welcoming staff, very hospitable.. everything perfect.

06/08/2025: Carefully prepared dishes, delicious risotto, meticulously prepared with quality ingredients. The price is very reasonable for an experience that combines taste and tradition. Alessandro, the owner, is kind, helpful, and always attentive to his customers' needs. The passion is palpable, and the tradition continues in the best possible way. Highly recommended 👏

19/07/2025: I had dinner with work colleagues. There were 4 of us, we had 4 appetizers, 2 first courses, 2 second courses, and 2 bottles of wine. As for the food, which was more or less tasty—first courses without salt, and octopus without flavor—well, okay. But the surprise came when I asked for the bill. A whopping 270 euros arrived. I looked at it and was disappointed, thinking he'd made a mistake, but it was actually 270.00. The price wasn't exaggerated, but EXAGGERATED. I WON'T GO BACK, ALSO BECAUSE THERE'S BETTER OUT THERE AND YOU PAY MUCH LESS. I'M OUT AND OUT.

11/05/2025: Sono stato a cena in questa osteria: ho apprezzato l’ottima qualità dei prodotti e la gentilezza e disponibilità di tutto il personale. Per un irpino come me che spesso lavora fuori regione, mi sento di consigliare vivamente questo posto. Complimenti e a presto Mario

19/04/2025: Su suggerimento di alcuni amici mi hanno proposto questo locale. Eravamo in 4 abbiamo scelto una degustazione di antipasti, tutti molto buoni, iniziando dai salumi e formaggi per poi passare ad un assaggio di primo e una tagliata di carne divisa. Ottimo l’olio che utilizzano. Come anche il resto degli ingredienti. Abbiamo chiesto al proprietario un buon aglianico per gustare al meglio le pietanze. Anche i dolci di ottima qualità. Il conto, a mio parere, è stato congruo soprattutto pensando alla qualità del cibo. Personale molto gentile e professionale. Sicuramente da ritornarci, appena il tempo sarà più clemente

15/06/2025: Cozy place, excellent dishes and very hospitable. Four of us arrived around midnight and they served us without any problems.

10/06/2025: Simple but welcoming place. The service is excellent, done with courtesy and attention. The food is home-made and appreciable, with reasonable prices

12/07/2025: A truly special place to hang out with friends. Belo

15/05/2025: Great food. Great welcome. I recommend it for an evening with friends

04/05/2025: Very beautiful structure and very suitable for ceremonies. Excellent service with quality dishes. Ample parking. Highly recommended.

23/02/2025: Abbiamo festeggiato la laurea di mia nipote alla Locandina e, come sempre, è stata una bella esperienza. Un aspetto molto importante per noi è che mia moglie è celiaca, e siamo stati felicissimi di vedere che ha mangiato benissimo e con molta attenzione alla sua dieta. La cucina è l buona, con piatti ricchi di sapori. La cena è stata articolata e variegata: un buffet di aperitivi di benvenuto con tanti fritti simpatici, un antipasto con affettati misti e formaggi, gnocchi di broccoli con cotechino sbriciolato e fonduta di cacio ricotta, e un ottimo maialino come secondo piatto. Ogni piatto era ben preparato e gustoso. Questo ristorante per noi ha un significato speciale, ci ricorda momenti importanti, tra cui la festa a sorpresa dei 40 anni di mia moglie. Anche in quella occasione, come sempre, è stato tutto ottimo.

27/08/2025: It was a very satisfying experience. The owner immediately proved to be very helpful and practical in organizing a table for 20 people. The restaurant's offerings met both the budget and everyone's needs, with a comprehensive menu that also catered to vegetarians and vegans. I have nothing but positive things to say about this restaurant and its staff; I thank them again so much!

27/08/2025: Typical dishes, fantastic atmosphere and attentive service thanks

02/08/2025: I had a wonderful birthday, with a quality lunch and a focus on the ingredients that perfectly reflects the restaurant's quality. I will definitely be back.

27/07/2025: High-quality meats, impeccably served. The appetizers were also excellent (especially the overcooked meatballs with chickpea cream). Fast service and friendly staff. Good value. Recommended!