I migliori ristoranti di cucina italiana in Campania

18/04/2025: A trattoria that becomes a second family, in the kitchen Nadia is a very good chef, in the dining room Antonio is a nice and friendly guy who in the dining room with his father Tiziano (a great restaurateur) makes you feel at home. For pizza there's Fabio who churns out lots of it without ever missing a beat. Truly compliments to this restaurant because they are the. Beating heart of Naples 💙

05/03/2025: È stata un'ottima esperienza, la pizza è buonissima. Volevo raccontarvi la mia esperienza, abbiamo ordinato sbagliando indirizzo di consegna per via del telefono che non prendeva bene, dopo richiamando per verificare lo stato della pizza, ci siamo chiariti sulla posizione, si sono scusati e alla consegna ci hanno offerto un dessert. Sono stati fantastici e ordineremo sicuramente un'altra volta.

15/02/2025: Excellent, everything perfect. I recommend it to everyone.

11/02/2025: I have been to Villa Altieri for some personal and non-personal events; and I was deeply impressed by both the exquisite cuisine and the impeccable service. The menu featured a variety of innovative dishes, with bold flavors and beautiful presentation. The attentive and knowledgeable owner made sure our meal was memorable, providing great recommendations and ensuring our satisfaction. Location and setup with attention to the smallest details..I will never be able to recommend Villa Altieri enough for memorable events.

02/04/2025: I stayed locally to this restaurant while in the area on vacation and saw the great reviews, and it didn't disappoint. The service and food were amazing. I would highly recommend this restaurant to anyone I know! Make sure to stop in for dinner as your taste buds won't be disappointed.

20/03/2025: Very good service, explained everything. The food was great. Free Wi-Fi.

27/02/2025: The pizza is simply extraordinary, with a light and well-leavened dough, fragrant and digestible. The ingredients are fresh and carefully selected, and you can feel it in every bite. The variety of tastes satisfies everyone, from traditionalists to lovers of more particular combinations. Cooking in a wood-fired oven gives that unmistakable touch that makes every pizza irresistible. What makes the experience even more special is the skill of Salvatore, the owner and pizza chef, who creates excellent pizzas with great professionalism and passion. His knowledge of dough and cooking techniques is reflected in every creation, transforming every pizza into a small masterpiece of taste. The three-cooking pizza is absolutely worth trying, a house specialty that maximizes the consistency and flavor of the dough, giving a unique experience to lovers of real pizza. If the Fond!!

22/02/2025: Spectacular pizza, excellent service and excellent value for money. We will come to visit you often. Compliments!

06/04/2025: Fantastic, exceptional, magnificent, so many words to describe a top pastry shop... stumbled upon it by chance after a competition, I hope to return

22/03/2025: Ci fermiamo a colazione a volte, oggi anche pranzo con piatti preparati 8n anticipo. Buona la pasta, patate e provola, ottima la parmigiana e l'insalatona. Prezzi molto competitivi. Servizio buono, ma non dò il massimo per alcune accortezze come volume e tipo della musica un po' alto e gli inutili tovaglioli da bar usati anche a pranzo. Location ristrutturata, nei bagni mancano recipienti per rifiuti.

26/03/2025: Great food and service. Everything was so delicious. Would definitely recommend

25/03/2025: I have been in Italy for two weeks. My husband and I came in randomly after our VRBO recommended it. It did NOT disappoint at all. 1. Everyone is super friendly. We don't speak Italian but they made it work. Their menu is online so it let's you choose your language.. 2. The food is to die for. We had the Eggplant Meatballs appetizer and the Gnocchi entrees. Plenty enough food and we are leaving STUFFED. 3. The ambience is quaint and cute. As I said, in the two weeks I've been in italy, this is the BEST food I have eaten.

16/04/2025: Very delicious food. We went there several times during our stay in Agerola.

15/04/2025: An unforgettable lunch at the Da Nicola restaurant! Located near Agerola on the SS366 this restaurant is a real gem. The location is enchanting, with a panoramic view of the surrounding area. The menu is varied and offers a wide choice of typical Italian dishes. The margherita pizza I ordered was simply delicious, with a crunchy crust and a fresh, tasty topping. The Italian starter was equally good, with a selection of high quality meats and cheeses. The staff was friendly and attentive, always available to meet our needs. The service was quick and efficient. The parking is large and convenient, with space for all guests. In summary, the Da Nicola restaurant is a must for those looking for a high quality lunch in a welcoming and relaxing environment. I highly recommend it to everyone!"

23/03/2025: Excellent quality and services....right price

16/02/2025: Soddisfatto sotto ogni aspetto. Menù contenuto ma intrigante. Cucina delicata e saporita, dall'antipasto al dolce elementi non facilmente riscontrabili insieme. Servizio attento, efficiente e non invasivo. Ottimo rapporto prezzo/qualità. Da raccomandare assolutamente.

26/03/2025: Scoperto per caso poichè di passaggio a Solofra; Location molto carina, un giusto compromesso tra trattoria e ristorante, ottima atmosfera con luci soffuse ed una piacevole musica di sottofondo (siamo stati a pranzo); Appena finito di ordinare ci vengono offerte delle zeppoline sale e pepe molto apprezzate, Abbiamo preso i taglieri di salumi e formaggi accompagnati da un calice di primitivo di manduria, ottimi(nota positiva al prosciutto crudo e alla pancetta che si scioglievano in bocca), Come antipasto polpette con fonduta di cacio e pepe molto buone ma il piatto forte è stata la verza imbottita di patate e pancetta; Come primi piatti abbiamo preso tagliatella ai funghi( per me il migliore), spaghettoni zucchine e pancetta e tagliolini con tartufo, i piatti ben conditi, saporiti e di giuste dimensioni, Ciliegina sulla torta il dolce, sia tiramisù e sopratutto uno chiamato D'arì hanno chiuso quest ottima esperienza culinaria. Conto più che giusto x quello che abbiamo mangiato! Nota positiva ai camerieri e al proprietario, si vede che svolgono con passione ed amore il loro lavoro. Sicuramente torneremo a Solofra anche solo per tornarci a mangiare! Complimenti!

08/03/2025: Braceria di eccellente qualità , diverse qualità di carne per tutti i gusti e per tutte le tasche ,sempre proporzionato alla qualità , la carne è cotta alla brace dall’ottimo chef Franco , padrone di casa ,ottimi anche gli antipasti , tuttavia anche il posto ti accoglie con calore , con ottima sonorità in sottofondo , nessuno che ti mette fretta ; ottima la carta dei vini . Gentilissimo il personale , puoi farti anche consigliare da loro . Torneremo per assaggiare anche i primi piatti . Insomma vuoi mangiare della buona carne in un ambiente piacevole ? D’Ari’ e’ super consigliato .

11/04/2025: A very good pizzeria, discovered by chance! Very warm welcome with excellent service! Very quickly served with large and delicious pizzas! I tried the Vesuvio and it was a wonderful surprise! The desserts were also very good! I highly recommend this place. Thank you and congratulations to the whole team.

10/04/2025: The best fried pizza I’ve ever had. Started out with prosciutto and mozzarella, caprese salad, had excellent wines. Professional and wonderful servers. Manuel and his colleagues are very good snd attentive. Top food. Top people. I highly recommend it.

02/03/2025: We eat well. The cod-based specialties are excellent. Maybe a little expensive. A complete lunch between €45 and €50. But it's worth it!

01/03/2025: Ancient style place. The quality of the food was excellent and well plated. Accurate service and excellent cellar. Prices normal

22/04/2025: This pastry shop turned out to be a surprising and absolutely noteworthy discovery. Recommended by a trusted friend, it was able to exceed all expectations, giving me an authentically Neapolitan experience made of intense flavours. The counter is a riot of colors and shapes: fragrant puff pastries, shiny babas soaked to perfection, pastiere that look like works of art. Each dessert tells a story, a piece of tradition kept alive with skill. I had the opportunity to taste some of the most iconic specialties and was impressed by the quality of the raw materials, the freshness and the impeccable technique. A special mention goes to the babà: soft, well leavened and perfectly balanced in the syrup, a true masterpiece. The staff is courteous and helpful, ready to share curiosities about the products and to guide even less experienced customers in making the perfect choice. In short, a must-see for anyone who wants to discover the true face of Neapolitan pastry making. A gem that combines passion, tradition and a touch of innovation. Highly recommended.

15/04/2025: I stopped by chance in these pastry shops in Naples, attracted by the products displayed at the entrance. In the counter you can find single portions of pastries and various proposals for vinnuaserie. I found the quality of the products to be mixed, the single portion of tiramisu was excellent, as was the croissant, while I was disappointed by the Pain au Chocolat (as often happens to me). In general, the peeling of the products was decent, but not excellent.

22/04/2025: Found this great restaurant by chance as didn't come up on Tripadvisor, went into the lovely garden dining area with it's lemon and olive trees. Ordered salad and Gnocchi and it was excellent, super english speaking waiter & nice staff who were attentive but not bothersome. Mike, the owner I think, was sitting outside as I left and asked me to sit and chat, which I did. Will definitely be back for pasta this week before I leave Pompei . 5*.

22/04/2025: Quality food and uncommon courtesy, 5 stars +

06/04/2025: An average pizzeria, nothing exceptional.

18/03/2025: Light and very digestible pizza

24/04/2025: Excellent pizza, friendly staff, fast service, I found only one flaw: the tables were too right to measure, there were 4 of us and it was a bit cramped....but it's really a detail

22/04/2025: A real Neapolitan pizzeria, good and fast, good pizzas, recommended fried food, good in general, excellent quality/price ratio