I migliori ristoranti di cucina italiana in Campania

05/10/2025: I had a wonderful vacation here. Delicious food, great staff, and beautiful rooms. I'd go back anytime!

15/09/2025: Excellent view, shuttle bus available, very kind staff... always available... very relaxing, 3 swimming pools with bar available... clean rooms... excellent value for money... I would return...

16/10/2025: Typical products with a good quality/price ratio

01/10/2025: The pasta and main courses are excellent.

12/10/2025: It's been two years since my first visit to "N'ata Luna," a true professional discovery. Fortunately, it hasn't been the only one since: we've returned four or five more times, and today's experience confirms that this restaurant is a true gem. The cuisine continues to fascinate, maintaining strong ties to local tradition while always successfully offering elegant and well-crafted international fusion dishes. It's a constantly evolving gastronomic journey, never ceasing to surprise while remaining true to the quality of the local area. But what makes every return special is the atmosphere and the staff. The owner is exceptionally kind and attentive, even meticulous, with a warmth that makes us feel more and more pampered with each visit. Alongside her, Danilo, the dining room manager, is a figure we admire for his consistency: welcoming, professional, and extremely knowledgeable. We now trust his recommendations implicitly. "N'ata Luna" isn't just a restaurant; it's a guarantee. A place that, with every visit, manages to surpass itself thanks to the quality of its cuisine and the passion of its owners. For us, it's now a regular stop. "Vale et Valete" PS

07/10/2025: For me, in the top 3 restaurants in Irpinia

06/09/2025: Great experience! The pizza is authentic Neapolitan style: light, easy to digest, and yet full of flavor. The fried foods are also really good and well-prepared. The staff is attentive, friendly, and very helpful. The restaurant is conveniently located, right behind Piazza Libertà. Excellent value for money: definitely recommended!

26/08/2025: Ragno, synonymous with quality and kindness. A welcoming atmosphere, fast service, and a wealth of delicious treats await.

15/10/2025: Quite outstanding! Excellent food, an amazing wine list and a great collection of vinyl. You have to visit.

29/09/2025: A local shopkeeper recommended this place, and I thank him. A light dinner, fresh fish cooked simply but showcasing the freshness of the ingredients. The meal was delicious, and it's a shame I was alone because they have an excellent wine list. But they opened a Greco for me, which was pretty good even for just a glass. Well done! Highly recommended. ...and congratulations on the vinyl collection, rightly on display for customers to browse. Again, well done!

22/09/2025: The best pizza on the entire island! The owner is incredibly nice. The prices are commensurate with the quality, which is very rare here 😉 I recommend it to everyone, even if it's just a slice. We went from Royal Palm just for this pizza 🤩

19/09/2025: Tonight I was strolling through the heart of Forio d’Ischia, and my craving for a true Neapolitan pizza led me straight into Bar Pizzeria La Stambata, right in the lively Piazzetta. Don’t let the casual look fool you—this place is a hidden gem! 🍕✨ I asked for a table for two and was curious about the slogan on the team’s t-shirts: “Le Viege.” The owner (Geppo, if I caught the name right) smiled and explained it’s their signature pizza. The way he described it—well, let’s just say I didn’t even bother looking at the menu. I ordered Le Viege for myself and a porcini pizza for my partner. When the pizzas arrived… wow. I should have asked about the size—it was the BIGGEST pizza I’ve ever seen! At first glance, mine looked like a mountain of salad: wild crunchy rocket, sweet juicy tomatoes, and generous shavings of parmesan. For a moment, I thought: “Wait, did I just order a salad?” 🥗😅 But then came the surprise. Hidden underneath this heavenly garden was the actual pizza—perfectly folded, oozing with melted cheese, Parma ham, salami, and porcini mushrooms. Every bite was an explosion of flavors. Pure bliss. 🤤 My partner’s porcini pizza? Equally delicious. And of course, everything went down beautifully with a cold Italian beer. 🍺 This place isn’t just a pizzeria—it’s an experience. Highly recommended if you’re in Forio. I’ll definitely be back before heading home to the UK. 📸 photos of the pizza, #LaStambata #Forio #Ischia #PizzaLovers #NapoliStyle #FoodieTravel #HiddenGems #ItalianPizza #NeapolitanPizza #ForioDiIschia #PizzaTime

10/10/2025: A lovely restaurant with attention to detail. The quality of the fish is truly good and fresh. The pizzas look beautiful. A must-try.

26/09/2025: A delicious tasting of various pizzas with excellent products in a welcoming location and impeccable service. See you soon.

14/10/2025: Excellent place, my next time in Italy I will come back

14/10/2025: We had a great time in a very good atmosphere. The dishes are very good and the staff are attentive and in a good mood. I recommend

04/10/2025: Probably the best winery I’ve ever been too - incredible wine, food, and Francesco was FANTASTIC! 10/10 recommend - definitely the highlight of our trip!

24/09/2025: Cantina Raustella was our favorite stop on Ischia. Francesco made us feel so welcome and absolutely everything was amazing the tour, the food, the wine and the liqueurs. The whole winery is decorated with unique collections that you could look at for hours. Thank you thank you!!

30/09/2025: Excellent experience at "La Conchiglia" restaurant! The atmosphere is pleasant and the staff super friendly. We started with an octopus salad with clams, fresh and flavorful, an excellent appetizer. The first courses were divine: the gnocchi with tuna were creamy and flavorful, while the linguine with scampi had an authentic seafood flavor. For the main course, the seared tuna and seared salmon with potatoes and avocado were cooked to perfection, a truly perfect combination of flavors. The waitress was very kind and asked us about the dishes. Everything was prepared with quality ingredients. Prices were reasonable considering it's in the city center, we'll be back soon!

28/09/2025: Welcoming place, kind and impeccable service, excellent mussels with pepper and sciagliatielli, prices not popular but normal and adequate for the quality

17/10/2025: Simply amazing experience. Will come again.

14/10/2025: Top top top great choice top quality top price

06/10/2025: An overall decent experience, but with several areas for improvement. We had lunch on Sunday at La Tana del Coniglio in Piazza San Pietro in Villaricca, having made a reservation a few days earlier. Upon arrival, however, the table wasn't yet available, and we were initially informed that there was no reservation in our name. Fortunately, the situation was resolved after a few minutes, but the welcome wasn't the best. Once seated, we discovered the fixed price menu was €35 per person, a piece of information that would have been preferable to have been informed when booking. The appetizer was served on a round tray with aluminum foil at the bottom—a poorly presented and not in line with expectations for a menu in this price range. Next came two appetizers: Genovese, well-prepared and highly appreciated, and bucatini with rabbit, which, however, was more reminiscent of a cacciatore sauce than an Ischian one, falling a bit short of expectations, especially considering it's the restaurant's signature dish. For the main course, a mixed grill (white meat, sausage, and mini skewers), also served on a tray covered in aluminum foil and at a warm temperature. A presentation on hot lava stone would certainly have made the dish more appealing. Next came some grapes served in a steel bowl over ice, and to finish, slices of fruit and chocolate tart accompanied by aromatic semifreddo cream liqueurs. Wine, water, and soft drinks were included in the price. The wait between courses was quite long, but the staff was courteous and helpful throughout. Overall, a decent lunch, with some positive aspects, but also several details that could be improved: the presentation of the dishes, the timing of the service, and the quality-price ratio, considering that €35 per person, especially for a family, seems a bit excessive for the offering.

05/10/2025: Guys, for the first time I went to this restaurant but I had an unforgettable experience. The first thing was to park a car in the middle of the street. I was there for more than an hour because the place was very uncomfortable. We went in to order a plate of pasta for my wife. We waited more than an hour. The meat was very raw for the children. The waiters got the order wrong. I had an unforgettable experience.

21/10/2025: BEST PIZZA I HAVE EVER HAD ! Must try star shaped ricotta crust !

20/10/2025: Very good pizza! It took a while to be seated due to the number of people, but once you've placed your order, the service is very fast! Recommended.

19/09/2025: Gem of a restaurant! Probably the best meal we have enjoyed in Ischia and definitely the least expensive. If you want authentic Italian food prepared and served in a family-run restaurant, this is it! Plus it is close to a sandy beach. The lemon linguini, prawn risotto and zucchini flowers with ricotta were very special dishes. Six stars!!!!

11/09/2025: Delicious and affordable prices. Nice place.

23/08/2025: Our family felt pampered by the genuine and sincere kindness of Michele and his family. They welcomed you in the best possible way, even accommodating our culinary requests. A wonderful place for trekking enthusiasts too. Recommended for the right quality/price ratio. Alessandro, I send my warmest regards to Michele!!!

18/08/2025: The facility is managed with great care and attention to guests. The cuisine is delicious, using fresh, local ingredients; the cake for breakfast is fantastic! Well done, and thank you!