I migliori ristoranti di cucina italiana in Cosenza

25/08/2025: Quiet place and friendly staff. Excellent food.

12/08/2025: We went to the Ancora restaurant for lunch and were truly satisfied. The scialatielli were exceptional; the food was high-quality, and the staff was welcoming and professional. A must-try!

05/02/2025: Delicious pizza with genuine ingredients.

20/08/2025: Every summer, I stop by this place to try something. This year, I was unpleasantly surprised by the decline in product quality, portion size, and the exorbitant price increase. The pizza slices pictured cost around €9 and weren't even worth a single pizza. We then ordered arancini (dry, presumably frozen) and a stuffed calzone (which was all bread). I'm truly sorry.

09/08/2025: I stopped at this place because of the name, of course. And I was pleasantly surprised. The food was really good, simple, and very reasonably priced. The staff were super friendly and helpful.

27/07/2025: Good food, clean environment, friendly staff, portions could be improved.

07/09/2025: As soon as we arrived, they made us look at the menu and told us that the pizzeria wasn't open and that the menu was only indicative, as they could only cook a few items that the waiter would have listed for us. The food was poor quality and poorly cooked. The fried fish was burned, and the tuna and onions were raw. Absolutely not recommended.

28/08/2025: If you're looking for a fish dish, given the prices and quality that many restaurants often offer, this is a very good place to go. The atmosphere is simple but refined, the service is good, the quality is good, and the prices are fair.

05/08/2025: To leave a completely transparent review, I'd like to point out that I've known Carlotta, the host, for many years, but I'd never visited her restaurant. Last night, I was fortunate enough to dine at 'Tre cipolla sul comò' for the first time. I could tell from the name that it was a unique place, but the experience exceeded my expectations. The place is clean (enough to let my nephew run around barefoot!) and decorated with extreme care and originality... down to the smallest details. The food is delicious and inclusive. I have severe dietary restrictions (gluten and lactose), and I didn't feel limited in my choices. The menu caters to everyone. I had fried gnocchi with vegetable fondue, slow-cooked meat, grilled vegetables, and homemade fries. Everything was delicious. The meat was absolutely stellar. My niece, on the other hand, who has traditional tastes, had meatballs with pecorino cheese and tagliatelle with sausage. She also left her plates empty. The prices are competitive and the portions are generous. A restaurant you absolutely must try, offering a variety of experiences: a sensory experience, a dive into Calabrian tradition, a glimpse into culinary innovation, the pleasure of family simplicity, and a sense of inclusion—food, physical, and emotional.

15/07/2025: At this restaurant, we found a great deal of care and passion throughout. The restaurant, which also offers outside seating, is beautifully presented with many thoughtful details. The walls feature several very interesting quotes. The menu offers something for every taste, which the owner explains (upon request) with great passion and a meticulous selection of ingredients. The service was excellent, with reasonable waiting times between courses and a focus on the well-being of diners. If you're passing through Rende, we recommend stopping here for a quality lunch (or dinner).

20/05/2025: Graet resterant Very good food Very recomended

12/05/2025: I expected a panoramic view with a name like that. But it was a totally closed restaurant. Good food by the way.

28/08/2025: Of the two first courses, one was well done, the other a little less so... Good product quality, good service. Average prices.

24/08/2025: Everything is good and plentiful, excellent for lunch 😀😀😀😀😀

06/09/2025: One of the rooms is visible from the bathroom. Large, clean, and welcoming. The food was excellent, including dishes featuring the catch of the day.

01/09/2025: In truth, we only stayed for a day at the beach, a well-equipped establishment with a bar for a day of relaxation and a good swim.

17/08/2025: Horrible experience, I really cannot recommend this restaurant. Absolutely unprofessional staff and attitude. After sitting at the table, after 10 minutes the waiter came to tell me that the table was reserved. However, no reservation was marked on the table. The waiter moved us to the interior, where we ordered food and drinks. When we sat at an empty table for 30 minutes, we asked for at least water.. For the next 20 minutes, nothing happened, we just watched the confused waiter running back and forth with one plate or glass! Then they brought us water. We waited another 30 minutes for the rest of the drinks. I got my beer 65 minutes after ordering! We finally got our food an hour and 20 minutes after we arrived at the restaurant. It is very difficult to objectively evaluate the quality of the food with a stomach groaning with hunger for an hour, however, the taste is average, I ordered spaghetti negro sepia, clearly undercooked, the portion is rather small, but I finished it with the rest from my wife. As a regular visitor to Scalea, I can say that the restaurant is rather expensive in the city, but the quality and professionalism of the staff does not correspond to this at all. There are many much better restaurants in the city, which usually handle serving customers well even in high season.

31/07/2025: I bought some cannoli: a true delight! Five well-deserved stars! Thanks again for the wonderful culinary experience!

06/04/2025: Well organized pizzeria restaurant with lots of quality and courtesy 💯

02/03/2025: Quick business lunch, but the quality is unquestionable!

18/08/2025: I had the pleasure of eating at this pizzeria, and I must say it was a truly excellent experience! The pizza is delicious, with a light and fragrant dough that doesn't weigh you down. You can immediately taste the quality of the ingredients: fresh, authentic, and carefully selected. Another thing I really appreciated was the toppings: here, the pizza is really well-topped, generous, and tasty, unlike many other places where you end up with just a few things on top. You can see the passion and attention that goes into every pizza. Highly recommended!

17/08/2025: Really delicious pizza, with a wide selection of flavors. Excellent quality and a welcoming atmosphere. Recommended!

29/08/2025: If you want meat done well, good and tasty, you're in the right place. Cooked to perfection, a delight for the palate. Characterful location, excellent service, quick, polite, and very helpful staff. After a year, we returned, and aside from a few small negatives—the roast portion was much smaller, but the price was the same, and the Podolico sandwich burger was a little overcooked—it's always a good experience and the food is good. Another year has passed, and the palate has once again delighted at Masseria Forcinit. What can I say? It's always a pleasure to return; the goodness and kindness are one and the same.

15/08/2025: Following the advice of another tourist, we booked (it's worth booking). I found the service to be efficient and extremely helpful, and the products served were 100% excellent. The kitchen is open to making some changes for allergies (for example, nickel or tree nuts). If you want to argue about the bill, I don't think it's worth it. The quality-price ratio is excellent. I thank Mr. Cataldo and his staff/family for their hospitality.

12/07/2025: Everything was very good, fresh fish, friendly staff. We'll definitely be back.

30/05/2025: All the food is delicious, both pizza and first courses and the fried dumplings are spectacular.

11/08/2025: I couldn't have asked for more! Excellent food, excellent service, a refined atmosphere, and yet a homely feeling. Highly recommended!

11/07/2025: Had lunch there today and enjoyed it very much. I came because of the recommendation in the Gambero Rosso guide. By 13:30 the inside dining room was about full. Excellent and well though-out menu and wine list. The quenelle di baccal was my favorite. Highly recommend. Even though there were white table cloths, I'll guess dinner is more elevated than the casual lunch crowd. :-)