I migliori ristoranti di cucina italiana in Pescara

12/08/2025: Siamo stati a cena a mangiare una pizza con amici .. la pizza era molto buona ! Il servizio al tavolo ottimo Ci torneremo per provare il ristorante ..

20/07/2025: Siamo stati ieri sera per una cena in famiglia. Ambiente raffinato e camerieri super professionali. Ma la cucina è il TOP ! Con il coperto, pagato ad un prezzo sotto la media, ci hanno offerto : - ampissima selezione di panificati vari, a lievitazione naturale, dai gusti unici e ricercati - ben 4 entree gourmet molto particolari e buonissime - coccole finali ovvero dolcetti vari ( ma davvero tanti ! ) ricercati e particolari Noi abbiamo preso l’antipasto di crudo per due. Abbondante e di ottima qualità, includeva 2 scampi e 2 gamberi, ricciola, tonno, seppie e due ostriche a testa A seguire spaghetti alla chitarra con caviale e tortelli con cacio e pepe e ricci di mare. Infine una grigliata del giorno deliziosa. Consigliamo questo posto sia per la cucina ma anche per il prezzo pagato. Considerato quanto mangiato, sia in termini di qualità (soprattutto) che quantità, il prezzo pagato è assolutamente adeguato se non addirittura sotto la media. Noi in locali simili nel Nord-est Italia, senza la presenza di chef rinomati, paghiamo di più ! .

26/07/2025: This place was just great. Even though it is a small cafeteria/bakery style establishment the personnel was just so nice, funny and they had no problem understanding our horrible Italian. I would come back even if it were just to talk to the employees - such a funny experience. The food was great for brunch/snack and the coffee was also good. If you are in Enna and want a snack or something sweet I fully recommend this place.

14/07/2025: Tourists beware! A cappuccino, a Coca-Cola, and a small cannoli cost €9. Plus, the ticket doesn't show how much each item costs. Shameful.

28/07/2025: The setting was stunning, the view magnificent. Slow service, but the real sore point was the food. Poorly cooked, poor quality food. It's a shame, because in the past it was a guarantee.

19/05/2025: Terrace partly covered and partly open air overlooking the sea. Very bright and beautiful. Helpful and friendly staff.

20/07/2025: Location bella perché terrazza sul mare, ma mangiare così nel 2025 no. Pizza precotta immangiabile e impossibile una cosa del genere oggi come oggi, birra temperatura ambiente e il vino in caraffa ma no grazie. Non so se è un caso ma esperienza negativa mi dispiace

13/07/2025: I didn't have lunch, the gazebos on the beach are excellent

02/06/2025: Forget it Half an hour after we sat down they came to take the order Wrong dishes Sky high prices Terrible service Orders never arrived We left after an hour and a half Eating only 5 arrosticini each, 2 of us because we were hungry Out of 20 ordered We left the rest because they were inedible Really terrible experience First and last time Change jobs Cià 👋

10/05/2025: The last time we were there was more or less a year ago.... Today? I knew about the change in management but I didn't think I would find such an absurd situation. Never again! The service is non-existent, at times embarrassing... The only one who survives is the lady with the braids.... At least she's nice

24/08/2025: A landmark, high-end restaurant in beautiful Pescara. The portions aren't generous, but they aspire to a high-end reputation. The experience is certainly mid-to-high-end. It's true, however, that in my opinion, they should be supported by more courteous service from all the dining room staff, commensurate with the price and the elegance they seem to be seeking.

24/08/2025: Restaurant right in the city center with nearby parking. Food: Hot fish appetizer was good but too little. Turbot with potatoes was excellent. Creamy millefeuille was excellent. Service: Despite having booked by phone and having confirmed in person half an hour beforehand that everything was fine, as soon as we entered, a rude waiter announced that the restaurant was full. A colleague had to intervene. Aside from this rude, poorly perfumed, visibly tired, and unsympathetic waiter, the restaurant is of a very high standard.

09/08/2025: We decided to return because the first time, during a birthday party, the appetizer, pizza, and arrosticini options were good. This time, it was a disappointment. I'd skip the meat dishes, which are beyond comment. We ordered chicken burgers with fries for our daughter, and we received a frozen chicken burger with fries from the packets alongside. No comment.

07/06/2025: Ideal for group dinners and or class etc. Suitable for children because there is a beautiful garden outside where they can play. Excellent value for money. Recommended

06/04/2025: Excellent traditional Abruzzo foods. From the starters to the dessert, great quality. Excellent service. I recommend it

04/09/2025: A great location, excellent food (pizza, desserts, etc.), beautiful view, welcoming atmosphere, friendly and knowledgeable staff. I highly recommend it.

31/08/2025: We waited in vain for someone to come and take our order and calculate a minimum. After two reminders and a 15-minute wait, we finally got up and left. What a shame for this historic restaurant.

15/08/2025: Opened on August 15th, we ordered pasta, lasagna, and fried seafood, along with fried and baked vegetables. Everything is available for takeout, but there are tables where you can sit and enjoy everything.

13/08/2025: I ate very well with some friends for a lunch break...excellent

20/05/2025: Sono stato su indicazione dell’hotel dove ho soggiornato e quindi con aspettative alte anche per la “fama”. Ho potuto assaggiare un antipasto e la “mugnaia “ . Tutto buono ma servizio troppo veloce, ci ho messo poco più che il tempo che di solito ho in mensa ….comunque l’assaggio merita

16/05/2025: Esta noche hemos comido en este restaurante de Pescara después de haber hecho una reserva. Pedimos una botella de vino dos entradas y dos guarniciones. La comida era excelente, y el servicio era genial también. La comida se arruinó un poco por el hecho de que nos dieron cinco minutos para salir después de estar allí solo un poco menos de 90 minutos. Nunca he tenido que pasar esto en los Estados Unidos y mucho menos en Italia, donde nació el movimiento slow food. Nuestra botella de vino estaba casi terminada (claramente nos hubiéramos ido pronto) y nunca nos preguntaron si queríamos postre. Sin embargo, alguien que no había sido nuestro camarero se acercó y nos dijo que tenían otros clientes y que necesitábamos estar fuera en cinco minutos. Quedamos bastante sorprendidos y realmente puso un giro negativo en la experiencia por lo demás agradable.

30/06/2025: Seems to be the lunch spot for Coop employees. Two large pieces of pinsa and a can of Coke for 9 euros.

06/04/2025: Located in a strategic position and attracted by the beautiful appearance of the location, we go to this place on a Friday evening. The guy who welcomes us, really kind and helpful and the only positive note of the experience, makes us sit in the restaurant next door, belonging to the same chain, but allows us to order from their menu. Hence a nightmare: almost an hour of waiting for a hamburger with chips, served cold, and a portion of BBQ ribs, the latter consisting of exactly four ribs in number, also served cold. Terrible value for money and food without infamy or praise.

09/03/2025: Not bad lunch menu, plentiful and cheap. But the wait between a first and a second was endless.. It took us two hours

06/09/2025: Rossella is nothing short of phenomenal. Her gracious hospitality and vast culinary knowledge, combined with a cuisine that showcases local flavors and traditions, are the perfect combination for any occasion.

26/07/2025: The cured meats are good, no complaints about the quality. However, the prices seemed disproportionate. We ordered two platters for €14 and were served a single platter, a little larger than usual, with the explanation that it represented two portions. In the end, however, we only got two slices each: a rather small amount for a total of €28. Honestly, if you order two platters, you expect two separate dishes, or at least a truly double portion. This wasn't the case, and the impression remains that ordering just one would have made little difference. A little more clarity and generosity in the portions wouldn't have hurt. Final bill: two platters, a focaccia, and three spritzes, €60. An overall pleasant experience, but the quality-price ratio definitely needs reconsidering.