I migliori ristoranti di cucina italiana in Abruzzo

24/11/2025: Fantastic birthday cake, delicious and beautiful, they made my son happy for his 41st birthday

01/08/2025: Impeccable service, kindness and courtesy.

07/01/2026: A name you can trust. I've known them since 2009, a very difficult time for that area. I ate their first arrosticini in their sandwich shop because the restaurant wasn't open... and since then, their products have remained unparalleled in their deliciousness. Every time I'm in the area, I stop there to eat...

19/12/2025: We had a great time, the food was delicious and the atmosphere was welcoming.

08/01/2026: Delicious and generously sized toasts, made with high-quality ingredients. The wide selection of flavors ensures everyone will find something they like. The very friendly and helpful staff create a great atmosphere.

23/12/2025: We ate here last week and had the toasted sandwiches. They're nice and big, and they're delicious. They fill you up and don't leave you feeling sick. Prices are normal. The staff, in my opinion, is a bit lacking; they seem to be waiting for you to finish your order, and I also think they're a little slow in preparing the toasts. The place is located on Corso di Pescara and has tables outside, but none inside. If you want to try a different kind of toasted sandwich, I recommend it.

20/09/2025: Excellent food prepared on the spot, excellent family service, welcoming and clean environment, friendly chef

01/09/2025: This piadina shop was recommended to us by the owner of the hotel where we stayed. The piadina is excellent, prepared by the owner, who is truly talented. We also had amatriciana and carbonara, both freshly prepared and the best we've ever had. The charcuterie board was also delicious. The owner and his two daughters were incredibly welcoming. Excellent value for money. We'll be back!

02/11/2025: Small and cozy place. Excellent value for money. Excellent pappardelle with wild boar ragù.

30/09/2025: Everything in this restaurant is standard, including the menu. If you're looking for something special, you won't find it here, but the food is good quality, the service is good, and the price is good too.

05/12/2025: Excellent value for money! The mixed fish fries were outstanding. Every single fish was cooked to perfection. I'd gladly come again. The house wine and coffee were also excellent!

14/11/2025: Everything was delicious. I'm attaching a photo of the first course because it was truly special. We'll be back soon 💪🏽.

21/07/2025: Really good, expertly made pizza.

20/07/2025: All good. Welcoming, comfortable, and well-ventilated atmosphere under the pergola. The friendly and professional staff. The food was very good, though the portions were perhaps a little on the small side (not that it's a mistake, but from a restaurant nestled in such a beautiful and welcoming mountain setting, one would expect more generous portions... but that's okay). I really enjoyed the wild garlic gnocchi. The arrosticini were average in flavor, but way too expensive (€2 a piece is truly excessive). Overall, a good place, but I would have liked slightly larger portions and slightly lower prices. Update. I read the restaurant's response. While confirming the quality of the ingredients, I'd like to point out (without any polemical intentions) that I'm from Abruzzo, that I know arrosticini inside out, that I'm perfectly familiar with the cuts and different weights, that I'm familiar with wholesale and retail prices, and that's why I reiterate that the arrosticini served, while delicious, were absolutely overpriced for their quality and size. Anyway, I repeat, no polemical intent... Just a piece of advice from a buyer who loves good food, quality ingredients, and a welcoming atmosphere. Kind regards. See you next time.

27/08/2025: If I COULD I would give them below ZERO.

20/08/2025: Nothing to say, I went for lunch, for a quick and light meal. I had a Greek salad and my wife had chicken curry with basmati rice and avocado: everything was really tasty, beautifully presented and above all... with a smile. Long live this place too 🙌

14/08/2025: We went to the restaurant with a reservation at 8:30 PM. We already knew what to order, so we ordered right away: a bruschetta with sausage as an appetizer, 20 arrosticini, and two beers. After more than an hour of waiting, the waiter informed us that the arrosticini were out of stock, including the frozen ones, and that we could choose something else. At the same time, our appetizer arrived... completely burned and inedible. At that point, we got up to leave, but had to wait in line at the cash register, which wasn't working. Meanwhile, other customers in our situation were forced to rush to other restaurants that were almost closing. Result: we left without dinner, still paying a cover charge and two warm beers after a pointless wait. It wasn't just our experience: the table next to us had ordered a Margherita pizza and a hamburger with fries. The fries never arrived, the burger was burnt, and the pizza was bland. There's a complete lack of organization in the kitchen and in order management. It's unacceptable to let you know after more than an hour that the main course isn't available and to offer frozen food instead of fresh. A terrible experience: never again.

13/08/2025: I've been coming to this restaurant for three years because the food is excellent. The pizza is really good, and so are the arrosticini. Unfortunately, the pizzonde this year were horribly seasoned with low-quality vegetables and were completely indigestible. Isn't it negligent to use two fresh tomatoes? The problem with this place is the slow service. The waiters wander around like people who are in suspense and can't hear. The orders are almost always wrong, and you get one thing instead of another. To avoid further waiting, you eat but without satisfaction. There's no fruit. And in July, oh dear, buy her two bottles of ratafia... and yet it would take very little to make a customer happy, but it almost seems like you don't care because the tourists are just passing by and leaving.

21/09/2025: Delicious. Good atmosphere. Everything was great.

31/08/2025: But they have nothing guys they don't even know how to open a bottle they have nothing at all I don't know

20/01/2026: I have a house nearby, every time I go there the restaurant is a fixed stop

23/08/2025: I'm not a food critic, so I won't go into detail. My home cooking is always the best. Today, however, I ate well, appreciated the service, and the bill was reasonable. If I were to find myself in this area again, I'd return to this restaurant to feel at home for a while.

26/01/2026: A farm with a simple and welcoming restaurant where you can also choose from a freshwater menu; the trout is the best I've eaten in the area. It's definitely a place you'll want to return to, and so I'll be back as soon as I can!

20/01/2026: Excellent place, and the trout and fish dishes are highly recommended, but the meat a little less so. Service was a bit slow; we waited an hour.

14/12/2025: The variegated cake I ordered was delicious, and the latte macchiato was the perfect temperature for me—super! The girl was so kind!

28/09/2025: From breakfast to aperitifs From coffee to Aperol Spritz and white wine Everything is equally delicious Excellent value for money Very clean Friendly service

13/11/2025: They heated and burned the meat in the oven. Better to lose two forks of meat than two customers.

20/09/2025: The pizza is good, I miss trying the kebab.. very friendly and smiling