I migliori ristoranti di cucina italiana in Abruzzo

30/12/2025: Pleasant atmosphere, very good pizza, kindness and friendliness....excellent prices....absolutely worth a visit 👍

10/11/2025: -Excellent pizza, really good, well-topped and cooked to perfection. -Attentive and fast service, great Umberto! -Welcoming and spacious atmosphere.

04/01/2026: We've known the facility since it opened (21 years ago). We come several times a year for both vacations and work. We've recommended it to many friends, acquaintances, and relatives, who have always returned satisfied. We've tried it both summer and winter and left satisfied. It's especially great for families with children and/or seniors. This year, we had the pleasure of meeting Mr. Marco (reception, maintenance man, etc.), who is very helpful, attentive, and responsive. He's always ready to help with any need. I highly recommend it to everyone!!!

21/12/2025: We personally had a great experience. We travel with a little baby and the people (Marco in particular) showed great initiative and did let us feel home. Can't wait to come back, even in winter time.

03/06/2025: Family welcome, excellent quality fish

25/04/2025: On our way back from a trip to Puglia, we decided to stop at this restaurant instead of the usual sandwich at the service station. Located in an industrial area, the place is frequented by workers. The owner is welcoming, but the atmosphere is a bit less so given its simplicity. The main course was good, with vegetables that I would have preferred warm. So far, so good; the problem lies in the lack of a menu and the owner's subjective interpretation of how she charged for meals. For this reason, I'm listing in this review the prices we were given, which absolutely don't justify what we were served. The first course, for example, was homemade "strozzapreti" pasta with traces of a sour sauce and rare pieces of ragù for €10 (in Polignano al Mare, right in the center, we paid €8 for a first course and it was superior). The second course was €13. All in all, it might be worth the price, but I doubt working-class customers can afford to pay that kind of money for their lunch break! A first course, two second courses, two glasses of wine, a Fanta, a bottle of water, and two coffees for a total of €53...an absolutely disproportionate amount for the location, the setting, and the food offered. Sometimes, being fair and giving your customers the menu prevents inequality among them and the risk of unpleasant reviews like this. Not recommended.

29/09/2025: The pizza was good, but the one with zucchini was a little bland.

08/08/2025: The cashiers are very kind and friendly but the prices are just not up to par, 15 euros for 4 pieces of pizza and a supplì, crazy markups not even in Parioli.

07/10/2025: The pizza was very good, as were the arrosticini. The place was nice and well-maintained. The service could definitely be improved; the staff was young and not always attentive. The prices were average, perhaps due to some of the food being expensive. A sure bet, though.

21/09/2025: They've recently increased the price. For four people, a pizza with fries and a beer with dessert, €40 each! A bit excessive.

23/11/2025: Small but intimate with a very pleasant atmosphere for an afternoon to the rhythm of swing 😉 Very cold outside but so much human warmth inside

14/09/2025: Comfortable sofas, good prices and friendly staff

26/01/2026: A farm with a simple and welcoming restaurant where you can also choose from a freshwater menu; the trout is the best I've eaten in the area. It's definitely a place you'll want to return to, and so I'll be back as soon as I can!

20/01/2026: Excellent place, and the trout and fish dishes are highly recommended, but the meat a little less so. Service was a bit slow; we waited an hour.

05/12/2025: Excellent value for money! The mixed fish fries were outstanding. Every single fish was cooked to perfection. I'd gladly come again. The house wine and coffee were also excellent!

14/11/2025: Everything was delicious. I'm attaching a photo of the first course because it was truly special. We'll be back soon 💪🏽.

29/11/2025: I ordered poke on Glovo: 1) the ingredients were wrong (they put chicken and onion), which I hadn't asked for. Other ingredients were missing. 2) the sauce I had selected wasn't there. 3) the salmon was poor quality (we have stomach aches).

08/11/2025: The juices are excellent, which is why we always come here, but we also really enjoyed the first and second courses, fresh and light flavours in the heart of Pescara.

28/10/2025: Seafood restaurant located in L'Aquila.

10/09/2025: Excellent venue, warm welcome, and truly delicious food—my compliments. I'll definitely return and recommend it to anyone visiting L'Aquila.

30/12/2025: Amazing selection of cheese and salami. Super for.lunch

20/12/2025: I came in wearing a tracksuit and slippers to see some pre-Christmas gifts. They looked me up and down, the waitress watching me and following me. An experience to forget... Anyway, I would have bought the whole shop if I wanted.

08/01/2026: Delicious and generously sized toasts, made with high-quality ingredients. The wide selection of flavors ensures everyone will find something they like. The very friendly and helpful staff create a great atmosphere.

23/12/2025: We ate here last week and had the toasted sandwiches. They're nice and big, and they're delicious. They fill you up and don't leave you feeling sick. Prices are normal. The staff, in my opinion, is a bit lacking; they seem to be waiting for you to finish your order, and I also think they're a little slow in preparing the toasts. The place is located on Corso di Pescara and has tables outside, but none inside. If you want to try a different kind of toasted sandwich, I recommend it.

02/11/2025: Small and cozy place. Excellent value for money. Excellent pappardelle with wild boar ragù.

30/09/2025: Everything in this restaurant is standard, including the menu. If you're looking for something special, you won't find it here, but the food is good quality, the service is good, and the price is good too.

21/07/2025: Really good, expertly made pizza.

20/07/2025: All good. Welcoming, comfortable, and well-ventilated atmosphere under the pergola. The friendly and professional staff. The food was very good, though the portions were perhaps a little on the small side (not that it's a mistake, but from a restaurant nestled in such a beautiful and welcoming mountain setting, one would expect more generous portions... but that's okay). I really enjoyed the wild garlic gnocchi. The arrosticini were average in flavor, but way too expensive (€2 a piece is truly excessive). Overall, a good place, but I would have liked slightly larger portions and slightly lower prices. Update. I read the restaurant's response. While confirming the quality of the ingredients, I'd like to point out (without any polemical intentions) that I'm from Abruzzo, that I know arrosticini inside out, that I'm perfectly familiar with the cuts and different weights, that I'm familiar with wholesale and retail prices, and that's why I reiterate that the arrosticini served, while delicious, were absolutely overpriced for their quality and size. Anyway, I repeat, no polemical intent... Just a piece of advice from a buyer who loves good food, quality ingredients, and a welcoming atmosphere. Kind regards. See you next time.