I migliori ristoranti di cucina italiana in Abruzzo

13/08/2025: We went in for a coffee and also had a slice of ciambellone. There was a sign hanging that said ciambellone 1.20 euros. Too bad the bill said 1.50. Well done, you're wasted for 30 cents, you starving people.

12/08/2025: 🔝 Landmark of the mountain area personal 🔝 Aperitif 🔝 Coffee 🔝 Breakfast 🔝

27/09/2025: We ate here at the end if the season. Very lively atmosphere with large groups of locals which is always a good sign. The food is good, at reasonable prices and the pizzas are large and all dough is made on the premises and cooked in a wood burning oven. Had a lovely evening. I recommend you try this restaurant.

15/09/2025: The culinary offerings are varied but in some cases not exceptional. The quality/price ratio is fair, although it has slightly deteriorated compared to previous years.

08/09/2025: Very good pizza and fair prices compared to other pizzerias.

08/09/2025: Cozy place with good food and excellent service. Definitely a place to return to. Well done. Juri from Bologna.

25/08/2025: We went for dinner. It looked closed before 8 p.m., but there were some people outside who had been going there for a while and told us to wait, saying it would open soon and that it was worth it. Nothing could be more true. We had two first courses and a second course with a side dish. The selection isn't vast, but the atmosphere is homey. The place is warm and welcoming, the staff is friendly and smiling (never take that for granted). The food is healthy and authentic. I would seriously go there every night. Congratulations!

21/08/2025: Excellent food and professional, friendly service. It's a shame about the noise.

13/11/2025: They heated and burned the meat in the oven. Better to lose two forks of meat than two customers.

20/09/2025: The pizza is good, I miss trying the kebab.. very friendly and smiling

11/11/2025: 5* Tried the pizza. Excellent. Excellent service. Recommended.

14/10/2025: New experience in Scerni, truly a nice surprise, beautiful place, remarkable staff but what matters most is the reason why I was at the red wolf, the dinner. I had dinner and here I found those authentic flavors of the past and one of all the ciammaiche (SNAILS) like our grandmother used to make them. What can I say "highly recommended" 💯💯💯

18/01/2026: Welcoming place, but it's a shame we ate in jackets because it was so cold inside. The guys who served us were super friendly. The mixed roast was too expensive for the quantity.

11/01/2026: Excessive prices compared to the quantity, quality and type of offer.

04/12/2025: A family-run restaurant run by the talented Genny, who always offers excellent advice. The spaghetti with clams is fabulous, as are the seafood gnocchi, the fish soup, and the calamari stewed with chili pepper. Excellent value for money.

12/10/2025: The place is terrible, the food is even worse, poor quality and very low quality, two hot and cold starters and a second course for two cost 70 euros, we didn't eat almost anything because it wasn't good and we paid a lot despite the few courses, shameful.

26/01/2026: A farm with a simple and welcoming restaurant where you can also choose from a freshwater menu; the trout is the best I've eaten in the area. It's definitely a place you'll want to return to, and so I'll be back as soon as I can!

20/01/2026: Excellent place, and the trout and fish dishes are highly recommended, but the meat a little less so. Service was a bit slow; we waited an hour.

30/12/2025: Pleasant atmosphere, very good pizza, kindness and friendliness....excellent prices....absolutely worth a visit 👍

10/11/2025: -Excellent pizza, really good, well-topped and cooked to perfection. -Attentive and fast service, great Umberto! -Welcoming and spacious atmosphere.

23/11/2025: Small but intimate with a very pleasant atmosphere for an afternoon to the rhythm of swing 😉 Very cold outside but so much human warmth inside

14/09/2025: Comfortable sofas, good prices and friendly staff

03/06/2025: Family welcome, excellent quality fish

25/04/2025: On our way back from a trip to Puglia, we decided to stop at this restaurant instead of the usual sandwich at the service station. Located in an industrial area, the place is frequented by workers. The owner is welcoming, but the atmosphere is a bit less so given its simplicity. The main course was good, with vegetables that I would have preferred warm. So far, so good; the problem lies in the lack of a menu and the owner's subjective interpretation of how she charged for meals. For this reason, I'm listing in this review the prices we were given, which absolutely don't justify what we were served. The first course, for example, was homemade "strozzapreti" pasta with traces of a sour sauce and rare pieces of ragù for €10 (in Polignano al Mare, right in the center, we paid €8 for a first course and it was superior). The second course was €13. All in all, it might be worth the price, but I doubt working-class customers can afford to pay that kind of money for their lunch break! A first course, two second courses, two glasses of wine, a Fanta, a bottle of water, and two coffees for a total of €53...an absolutely disproportionate amount for the location, the setting, and the food offered. Sometimes, being fair and giving your customers the menu prevents inequality among them and the risk of unpleasant reviews like this. Not recommended.

19/08/2025: Fuochi di San Franco 2025 disappointing service staff who were not convinced of what they were doing to bring bottles of water and bread we waited too long non-existent wine in bottles etc fried food too heavy full of oil then for the first courses not brought together with all the diners who were eating and others ... waiting neg .. I have eaten better comments to the later ones arduous judgement

16/08/2025: Excellent beach. The beach has very large palm trees. Pizza, arrosticini, and other dishes are all very good.