I migliori ristoranti in Pordenone

10/05/2026: What can I say? Another place that thrives on its ancient laurels... as I always say... we're not eternal and old customers leave... top-notch service because the person who served us comes to Sacile every now and then to work... the owner is always friendly... Let's get to the sore points... we'll give the stale bread to the chickens otherwise they can make meatballs, cakes, or whatever... but don't pass it off as indecent bruschetta... between the first and second courses, I'm shocked because the raw ingredients were present on all the dishes, but the execution was absolutely no-no considering what they charge... the dish was even chipped and burning hot. Sentence given.

28/04/2026: Very good kitchen and a very original and inspiring menu of interesting taste combinations. Good wine advice. We had a splendid evening in a very nice and cosy atmosphere with very friendly people.

14/04/2026: Super kind and delicious ice cream!!

11/04/2026: Besides the truly delicious ice cream, it's worth noting that they're practically always open. Congratulations!

31/03/2026: The Sturgeon is unique, in the service, in the welcome and in the food!

24/02/2026: Quality dishes, tradition, courtesy

27/04/2026: A very nice hotel with extremely friendly staff 🤗

01/04/2026: a very beautiful and well-kept environment, an incredible surprise - we only stayed one night, but we told ourselves that we must return

04/01/2026: Discovered by chance after visiting the nativity scenes. Beautiful place, friendly staff. Will definitely return. ☺️

01/01/2026: Fantastic location, a blast from the past with contemporary, high-quality dishes. High-quality ingredients (fish). Attentive and precise service. Open from breakfast to dinner, never a dull moment. Inventive in always offering something different. Fair value for money.

23/04/2026: The choice of carpaccios is incredible and they are all excellent

13/04/2026: First time at this restaurant with friends... A wonderful discovery.

09/05/2026: The taste of things done well. The flavor of tradition. The pleasure of a sincere welcome. A marvel.

18/02/2026: I visited Afro on Sundays at noon. Entering this restaurant is like taking a dive into the roots of Friuli. Everything here speaks of Friuli: the staff, the dishes served, and the atmosphere. Here, you can taste Coradazzi Prosciutto sliced ​​with a flywheel slicer, a cutting system that enhances the flavor of the prosciutto like no other. You can see the slicer in the main room, all red and shiny, proudly displayed.

25/10/2025: We had dinner at their farmhouse this evening. Everything was excellent, and the owners were incredibly kind! We'll be back soon!

19/10/2025: Agribirrificio Romano is always a perfect destination for dinners and aperitifs with friends. A welcoming atmosphere, excellent craft beers, and a perfect place to meet up and spend a pleasant evening with friends.

01/05/2026: Yesterday at noon, I discovered a trattoria that I would describe as surprising. We opted for a business lunch with international guests, and the result was impeccable: my colleagues were literally blown away by the quality and hospitality. The menu is incredible, with a mix of local Venetian dishes and broader options, all extremely tasty and carefully prepared. The cleanliness of the place is evident in every corner, and the courtesy of the staff creates a very pleasant atmosphere. The service was punctual and professional, flawless. A special mention goes to the desserts: fantastic, strictly homemade, and a perfect end to the meal. The value for money is truly incredible, considering the quality of the offerings. Highly recommended. We will definitely be back.

27/04/2026: Super fantastic cuisine... even the kids loved it

30/03/2026: Nice restaurant in the city center, excellent food at a fair price. Very nice place and quality service.

27/03/2026: A very welcoming and friendly place, perhaps just a little space between tables. Courteous and professional staff. Excellent food! Authentic local cuisine. I particularly appreciated the excellent selection of cured meats and cheeses, truly exquisite! The "riscaccio del becher" (a type of pasta) is also worth a try, as are the simple yet flavorful bigoli with anchovies and the delicious frico. My only complaint: I would have liked the lemon sorbet to be free of liqueur or alcohol, or at least to have been warned that it contained alcohol. The price was fair for the quality of the food. Overall, a great experience: I recommend it.

10/04/2026: A pleasant evening in a welcoming atmosphere, excellent service and well-presented dishes, excellent product quality, the only criticism being that the second courses were served in the first courses' bowls.

26/03/2026: No dish ever disappoints, top-quality raw materials, understated yet elegant service.

23/01/2026: Quiet place, very, very good traditional local cuisine. Super service

20/01/2026: A pleasant return to a familiar place. An excellent lunch with excellent cuisine and superb service. The trip was worth it, and...we'll definitely see you again. Thanks to the friendly and professional waitress.

03/05/2026: Few dishes but well-prepared and delicious 🤤

28/04/2026: Very kind staff, excellent food. I recommend it.

09/04/2026: One of my favorite gelato spots in Pordenone. There’s a huge variety of flavors, many of them unique and creative. I highly recommend this gelateria!

08/04/2026: N1 Ice Cream Shop in Pordenone….